Millet is one of the most important staple crops in Africa, cultivated extensively for its resilience to arid climates and its nutritional value. As a drought-resistant and versatile crop, millet plays a crucial role in food security, rural livelihoods, and agricultural sustainability across the...

Innovative Financing for Small Producers: A Vision for the Future of Food Systems In a world grappling with environmental crises, economic inequality, and food insecurity, Gilberto Tomazoni, CEO of JBS Global, proposes a forward-thinking solution. Speaking at the Bloomberg New Economy event in São Paulo,...

Agriculture, one of humanity’s most essential industries, is experiencing a transformative technological revolution. Driven by climate change, population growth, and environmental challenges, agri-tech innovators are developing advanced solutions in precision farming, data analytics, robotics, and gene editing. These leaders are not only modernizing agriculture...

In an era of fluctuating geopolitical alliances and shifting trade landscapes, Ukraine's latest move to gain entry into China’s lucrative food market represents a strategic development with wide-reaching implications for global food trade. On October 26, Ukraine’s state food safety authority revealed its intent...

Introduction Grains are the cornerstone of global food security, serving as staple crops for billions. The world’s largest grain producers play a pivotal role in feeding populations and ensuring a steady supply of essential nutrients. From wheat and corn to rice and barley, these agricultural...

Introduction Rice is a staple food for more than half of the world's population, making it a critical agricultural commodity. As global demand continues to grow, certain countries have emerged as dominant players in rice production. This article explores the world's largest rice producers, their...