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Protein

Tyson Foods Cuts FY2026 Earnings Guidance on Beef Segment Losses — Processor Margin Squeeze Signals Structural Protein Supply Tightening

Tyson Foods cuts FY2026 earnings guidance on beef losses; hog slaughter projected below 2025 through H2 2026. Weaner pig breakeven at $81.05/head signals razor-thin...

South Dakota Confirms HPAI in 44,400-Bird Turkey Breeder Flock — Genetics Supply Crisis Tightens Poultry Procurement

South Dakota loses 44,400-bird turkey breeder flock to HPAI; genetics supply tightens across Iowa/South Dakota. Lock Q4 turkey contracts now; expect Thanksgiving pricing surge...

MEAT

POULTRY

South Dakota Confirms HPAI in 44,400-Bird Turkey Breeder Flock — Genetics Supply Crisis Tightens Poultry Procurement

South Dakota loses 44,400-bird turkey breeder flock to HPAI; genetics supply tightens across Iowa/South Dakota. Lock Q4 turkey contracts now; expect Thanksgiving pricing surge...

Crops

PRODUCE

SPECIAL REPORT: No Oil, No Food

How the 2026 Energy Crisis Is Threatening the Global Food Supply Chain — And What Every F&B Professional Needs to Know Right Now ESSFeed Special...

DAIRY

Milk Futures Just Hit a 3-Year High—But US Dairy Farmers Are Still Losing Money

U.S. milk futures climbed to $16.67 per hundredweight on August 31, 2026, marking gains that obscure a deeper crisis: U.S. dairy production continues to...

Buffalo Milk Just Got 10% More Expensive in Mumbai—And It’s About to Hit Your Wallet Across India

India's wholesale buffalo milk market is experiencing a sharp pricing shock, with Mumbai wholesale rates jumping 9.7% in a single day starting September 1,...

This One Tariff Policy Could Cost Wisconsin Dairy Farmers Thousands Per Cow—Here’s Why

Wisconsin dairy farmers are watching their beef income stream shrink as the federal government prepares to flood the market with tariff-free beef imports, threatening...

US Just Got Blindsided by Mexico’s Secret Cheese Deal—Now a $1B Market Is on the Line

Mexico's new trade agreement with the EU is blocking US cheese producers from using names like parmesan and feta, triggering a major diplomatic and...

U.S. Dairy’s Butterfat Boom Is Strangling Protein Growth—And Cheesemakers Are Paying the Price

A decade of butterfat-focused production is now forcing the industry to completely reverse strategy as protein-to-fat ratios collapse below competitive standards. How America's Butterfat Obsession...

PLANT BASED

Plant-based proteins now cost significantly less than meat at major supermarkets, driven by sharp animal product inflation reshaping procurement strategies across retail and foodservice. The...

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