In the rapidly evolving confectionery industry, staying abreast of the latest formulation ideas and product launches is crucial to satisfying consumer demands and remaining competitive in the sweet treat sector. This biweekly roundup provides valuable insights into noteworthy developments from start-ups, growing confectioners, and...
Vision Group Network (VGN), a network of virtual forums dedicated to discussing topics, trends, challenges, and opportunities shaping businesses today, recently celebrated its fifth anniversary of fostering innovation and collaboration within the Convenience and Mobility sectors. Through virtual forums, VGN brings together industry leaders...
The transformative power of artificial intelligence (AI) in the food industry has been highlighted in a 2024 research study published in Food Chemistry. The researchers conducted a review of the technology and identified several advantages that AI can provide to the food industry, including...
IntroductionPuffed snacks have become a popular snack choice globally, with a wide variety of options available to consumers. However, regional and cultural variations play a significant role in influencing consumer preferences for these snacks. In this report, we will explore how these variations impact...
The Logistics of Frozen Waffles Distribution and Global Trade NetworksIntroductionThe frozen waffles industry is a key player in the global food market, with a growing demand for convenient breakfast options driving its expansion. In this report, we will delve into the intricate logistics involved...
IntroductionUnique waffle flavors like chocolate chip, red velvet, and matcha are gaining popularity in the food industry as consumers seek out novel and exciting taste experiences. These unconventional flavors are not only delicious but also provide a new twist on a classic dish, attracting...
