American Farmland Trust and Sol Systems have joined forces on a groundbreaking initiative that combines solar energy production with sustainable agriculture. This innovative project will focus on Kernza, a perennial grain derived from intermediate wheatgrass that can be utilized in bread and pastry making...
iba 2025, a renowned trade fair set to take place from May 18-22 in Dusseldorf, will shine a spotlight on the artisan bakery sector. With over 62,000 square feet of exhibit space dedicated to this segment of the baking industry, iba 2025 promises to...
Floriole Café and Bakery, a renowned establishment in Chicago’s Lincoln Park neighborhood, has a rich history that began nearly two decades ago at the Green City Market. What started as a modest 10-by-10 tent has blossomed into a thriving brick-and-mortar business under the visionary...
Kellanova, in collaboration with Golden West Food Group, is thrilled to announce the launch of a new line of ice cream flavors inspired by popular Eggo and Rice Krispies Treats. This exciting partnership has resulted in the creation of 10 unique flavor options that...
Nature's Own, a brand under the Flowers Foods umbrella, recently made a generous donation of $500,000 to Make-A-Wish, a global nonprofit organization that grants wishes to children with critical illnesses. This substantial contribution will support Make-A-Wish's mission of bringing hope, joy, and strength to...
Häagen-Dazs Shops is thrilled to announce the launch of its limited-time Coffee Collection lineup, designed to offer an elevated dessert experience for coffee lovers across the nation. From February 1 to March 31, customers can indulge in three delicious milkshakes that combine rich, aromatic...
