The Restaurant & Innovation Summit in Myrtle Beach, South Carolina, scheduled for March 11 to 13, will feature a panel discussion on the importance of leveraging data to cultivate lifetime customer loyalty and brand advocacy in the restaurant industry. This panel will bring together...
The restaurant industry is currently undergoing a technological revolution that is reshaping the way businesses operate and the experiences they provide to customers. AI-powered voice assistants are enabling hands-free ordering, reservations, and inquiries, while cloud kitchens are offering a flexible and cost-effective model for...