The Fairmont Grand Hotel Geneva, a renowned landmark in Geneva, is set to host the largest and most comprehensive auction of hotel contents ever held in Europe in February 2025. This prestigious event will provide individuals, hospitality operators, and design enthusiasts with the...
The Northern Ireland Hospitality School has recently announced the appointment of Ashley Douglas as Director of Operations, marking a significant milestone as the education initiative expands to address the industry's people and skills shortages. The School, established in 2021 through a collaboration between...
Food tampering is a serious crime that can have detrimental effects on both customers and businesses. In some parts of the USA, it is considered a criminal offense, and the consequences can be severe. To combat this issue, a leading provider of tamper-evident...
Bodega, Cardiff’s fire-cooked Mediterranean small plates restaurant, is proud to announce the appointment of Rhodri Davies as its new Head Chef. With a rich culinary background and a passion for delivering exceptional dining experiences, Davies brings a wealth of expertise to the kitchen.
A...
Caffè Nero, a premium coffee house in the UK, has recently announced record-breaking sales for the five-week Christmas trading period. The company experienced two record sales weeks and achieved its highest ever single day of trading on Saturday 30th November. Overall sales for...
Pub & Bar News is proud to be sponsored by Harcus Parker, a leading name in the industry. This partnership allows us to bring you the latest and most exciting news and events happening in the world of pubs and bars.
One such event...