Stay informed with the latest snacks and confectionery industry news—covering sweet and savory innovations, ingredient trends, product launches, and market insights across packaged treats, bars, crisps, chocolates, and gums.
Van Otis Chocolates Wins RCI’s Grand Confection Award for Peanut Butter and Whipped Honey Meltaway Retail Confectioners International (RCI) recently announced the winner and finalists of its second annual Grand Confection Award, recognizing excellence in the confectionery industry. The Confection of the Year was the meltaway—a chocolate treat made with fat or nut butter as … Read more
Title: Understanding the Mars-Kellanova Merger: A Tale of Two Regulatory Regimes In the ever-evolving landscape of the food and beverage industry, mergers and acquisitions play a pivotal role in shaping market dynamics, supplier power, and consumer choices. The recent Mars-Kellanova merger has sparked a debate between regulatory bodies on opposite sides of the Atlantic, highlighting … Read more
Introducing Lemonhead Ropes: A New Twist on a Classic Flavor Ferrara’s iconic Lemonhead brand is making waves in the candy industry once again with the launch of Lemonhead Ropes. This new candy format features a soft, tart center wrapped in a chewy, citrusy outer layer, all infused with the classic lemon flavor that consumers have … Read more
Kellanova Partners with Chip City Cookies for Limited-Edition Strawberry Poppable Pop-Tarts Cookie Kellanova, formerly known as Kellogg’s, has recently announced a new partnership with Chip City Cookies to create a limited-edition treat that is sure to excite consumers. The collaboration with Pop-Tarts has resulted in the creation of the Strawberry Poppable Pop-Tarts Cookie, a vanilla … Read more
July 1, 2025 marks a significant shift in the food and beverage industry as the US FDA officially banned the use of PFAS-based grease-proofing agents in food packaging. While the ban is not mandatory, it has effectively phased out the use of these ‘forever chemicals’ in food packaging. This move has sparked increased scrutiny on … Read more
Headline: "Tim Tam Introduces Gluten-Free Option: A Game-Changer for the Food and Beverage Industry" Introduction: In a groundbreaking move for the food and beverage industry, Australian cookie brand Tim Tam has launched a gluten-free version of its popular treat just in time for Celiac Awareness Month. This development opens up a new market segment for … Read more
The Rise of Snackification: How Food and Beverage Professionals Can Tap into the $1 Trillion Convenience Market by 2029 In today’s fast-paced world, snacking has evolved from a simple indulgence to a lifestyle choice. With the global convenience retail market projected to reach $1 trillion by 2029, there is a growing demand for snacks that … Read more
Halloween Treats and Trends: Mars Unveils 2025 Report As a food and beverage professional, staying ahead of consumer trends is crucial for success in the industry. One key seasonal event that drives significant sales in the confectionery sector is Halloween. Global confectionery leader Mars has recently released its second Mars Tricks, Treats, and Trends report, … Read more
Introduction Wine gums are a popular confectionery item enjoyed by many across Europe. These chewy, fruit-flavored candies are loved for their unique taste and texture. In this report, we will explore the top 10 wine gum brands in Europe, focusing on their market share, financial performance, and industry insights. 1. Haribo Overview Haribo is one … Read more
Introduction Protein and energy confectionery products have been gaining popularity in recent years as consumers become more health-conscious and seek out snacks that provide sustained energy and nutritional benefits. In this report, we will explore the top 10 innovation trends in the protein and energy confectionery industry, covering a range of products and companies that … Read more