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Coffee & Tea

Research shows that fungicides used to combat coffee rust are harmful to workers on coffee farms

A recent study conducted in southern Minas Gerais, Brazil has shed light on the significant health risks faced by coffee farmworkers due to their exposure to triazole fungicides. These chemicals are commonly used in the global coffee industry to combat coffee leaf rust...

Summit on Coffee Science and Education at Mill City + Roasting Techniques 2025

Welcome to DCN’s Weekly Coffee News! Stay up to date with all the latest news in the coffee industry by subscribing to our newsletter here. If you're looking for career opportunities in the coffee industry, be sure to check out CoffeeIndustryJobs.com. Mill City Roasters is...

NKG appoints new CEO for the Americas as part of decentralization of top leadership

Neumann Kaffe Gruppe (NKG), a green coffee conglomerate based in Hamburg, Germany, is undergoing a significant restructuring of its executive leadership structure. The company is decentralizing its leadership by appointing three regional CEOs to oversee offices in the Americas, Asia Pacific, and Europe, Middle...

Coffee solidifies its position as the leading source of caffeine in the United States

A recent survey conducted in the United States has revealed an increase in caffeine consumption over the past decade, with coffee emerging as the primary source of this stimulant. The study, published in the Elsevier journal Food and Chemical Toxicology, analyzed data from a...

The fluctuating price of coffee negatively affects the mental well-being of farmers, according to Roast Magazine’s Daily Coffee News

Coffee is a beloved beverage that plays a significant role in the lives of millions of people around the world. Whether it's the morning pick-me-up or a midday break, coffee is a staple in many daily routines. However, the cost of this popular drink...

Conservation International to Launch AROMA Coffee Project with Support from Green Climate Fund

The Green Climate Fund, a global climate fund supported by major nations and private investors, recently approved a $2 million grant to Conservation International (CI) to launch the AROMA coffee sustainability program. This program aims to promote climate change mitigation and adaptation practices among...