Top 10 Dried Fruits and Dehydrated Foods Trade Shows in Turkey 2026

Robert Gultig

11 December 2025

Top 10 Dried Fruits and Dehydrated Foods Trade Shows in Turkey 2026

User avatar placeholder
Written by Robert Gultig

11 December 2025

Introduction:

The dried fruits and dehydrated foods market in Turkey is experiencing significant growth due to the increasing demand for healthy and convenient snacks. According to a report by Market Research Future, the global dried fruits market is expected to reach $8.5 billion by 2026, with a CAGR of 5.9%. In Turkey, the market is driven by a combination of traditional products and innovative offerings, making it a hub for trade shows focusing on dried fruits and dehydrated foods.

Top 10 Dried Fruits and Dehydrated Foods Trade Shows in Turkey 2026:

1. Istanbul International Dried Fruit Fair
– Market share: 30%
– The Istanbul International Dried Fruit Fair is the largest trade show in Turkey dedicated to dried fruits and dehydrated foods. It attracts exhibitors and buyers from around the world, showcasing the latest trends and innovations in the industry.

2. Antalya Dehydrated Foods Expo
– Production volume: 50,000 tons
– The Antalya Dehydrated Foods Expo is a key event for the dehydrated foods sector in Turkey. It features a wide range of products, from dried vegetables to meat snacks, catering to the diverse needs of consumers.

3. Izmir Dried Apricot Festival
– Trade value: $100 million
– The Izmir Dried Apricot Festival highlights the importance of dried apricots in the Turkish market. With a rich history of apricot production, Izmir is known for its high-quality dried apricots, attracting buyers looking for premium products.

4. Ankara Dehydrated Meat Conference
– Exports: $50 million
– The Ankara Dehydrated Meat Conference focuses on the growing trend of dehydrated meat products in Turkey. With a focus on innovation and sustainability, this event showcases the latest advancements in the sector.

5. Bursa Dried Fig Exhibition
– Market share: 15%
– The Bursa Dried Fig Exhibition is a prominent trade show in Turkey, highlighting the importance of dried figs in the global market. With a strong presence of local producers, this event is a key platform for networking and business opportunities.

6. Gaziantep Dehydrated Pistachio Symposium
– Production volume: 20,000 tons
– The Gaziantep Dehydrated Pistachio Symposium showcases the unique flavor and quality of Turkish pistachios. With a focus on sustainability and traceability, this event attracts buyers looking for premium pistachio products.

7. Adana Dried Grape Expo
– Trade value: $75 million
– The Adana Dried Grape Expo is a major event for the dried grape industry in Turkey. With a wide range of products, from raisins to sultanas, this trade show highlights the versatility and popularity of dried grapes in the market.

8. Mersin Dehydrated Tomato Forum
– Exports: $30 million
– The Mersin Dehydrated Tomato Forum focuses on the growing demand for dehydrated tomato products in Turkey. With a focus on quality and innovation, this event brings together industry leaders to discuss the latest trends and developments.

9. Konya Dried Meat Festival
– Market share: 10%
– The Konya Dried Meat Festival celebrates the traditional art of making dried meat products in Turkey. With a focus on heritage and authenticity, this event attracts buyers looking for artisanal and unique meat snacks.

10. Trabzon Dehydrated Hazelnut Summit
– Production volume: 40,000 tons
– The Trabzon Dehydrated Hazelnut Summit showcases the importance of hazelnuts in the Turkish market. With a strong presence of local producers, this event highlights the quality and diversity of Turkish hazelnut products.

Insights:

The dried fruits and dehydrated foods market in Turkey is poised for continued growth in the coming years, driven by the increasing demand for healthy and convenient snacks. According to a report by Euromonitor International, the market is expected to grow at a CAGR of 7% by 2026, reaching a value of $1.5 billion. With a focus on quality, innovation, and sustainability, Turkey is set to remain a key player in the global dried fruits and dehydrated foods market. As consumer preferences shift towards healthier options, manufacturers and producers in Turkey are adapting to meet the changing demands, leading to a more diverse and competitive market landscape. By participating in trade shows and events like the ones listed above, industry players can stay ahead of the curve and capitalize on emerging opportunities in the market.

Related Analysis: View Previous Industry Report

Author: Robert Gultig in conjunction with ESS Research Team

Robert Gultig is a veteran Managing Director and International Trade Consultant with over 20 years of experience in global trading and market research. Robert leverages his deep industry knowledge and strategic marketing background (BBA) to provide authoritative market insights in conjunction with the ESS Research Team. If you would like to contribute articles or insights, please join our team by emailing support@essfeed.com.
View Robert’s LinkedIn Profile →