The top 10 food brands using peas as primary ingredients

Robert Gultig

18 April 2025

The top 10 food brands using peas as primary ingredients

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Written by Robert Gultig

18 April 2025

Introduction

Peas have become a popular ingredient in the food industry due to their nutritional benefits, sustainability, and versatility. In this report, we will explore the top 10 food brands that use peas as primary ingredients. We will delve into their financial data, market performance, and industry insights to provide a comprehensive overview of the pea-based food sector.

1. Beyond Meat

Overview

Beyond Meat is a well-known plant-based meat company that uses peas as one of its primary ingredients. The company has gained significant popularity for its pea-based burgers, sausages, and other meat alternatives. Beyond Meat’s products are widely available in supermarkets, restaurants, and fast-food chains.

Financial Data

In 2020, Beyond Meat reported revenue of $406.8 million, a 37% increase from the previous year. The company’s net income was $1.8 million, a significant improvement from a net loss of $12.4 million in 2019. Beyond Meat’s stock price has also performed well, with a market capitalization of over $8 billion.

Industry Insights

Beyond Meat has been at the forefront of the plant-based food movement, attracting consumers looking for healthier and more sustainable food options. The company’s use of peas as a primary ingredient has contributed to its success in creating meat alternatives that closely mimic the taste and texture of animal-based products.

2. Ripple Foods

Overview

Ripple Foods is a dairy-free milk company that uses peas as the main ingredient in its plant-based milk products. The company’s pea-based milk has gained popularity for its creamy texture and high protein content. Ripple Foods offers a range of flavors, including original, vanilla, and chocolate.

Financial Data

Ripple Foods reported revenue of $22.3 million in 2020, a 15% increase from the previous year. The company’s net income was $2.5 million, reflecting strong growth in the plant-based milk market. Ripple Foods has attracted investors with its innovative use of peas as a sustainable and nutritious alternative to traditional dairy products.

Industry Insights

Ripple Foods has tapped into the growing demand for plant-based milk products, particularly among consumers who are lactose intolerant or looking to reduce their dairy consumption. The company’s pea-based milk has gained a loyal following for its clean label ingredients and environmentally friendly production process.

3. Hippeas

Overview

Hippeas is a snack brand that specializes in organic chickpea puffs, with peas as one of the main ingredients. The company’s products are gluten-free, vegan, and packed with protein and fiber. Hippeas offers a variety of flavors, including white cheddar, sriracha sunshine, and bohemian barbecue.

Financial Data

Hippeas reported revenue of $10 million in 2020, a 20% increase from the previous year. The company’s net income was $1.2 million, reflecting strong demand for healthy and sustainable snack options. Hippeas has expanded its distribution channels to include major retailers and online platforms.

Industry Insights

Hippeas has positioned itself as a leading brand in the healthy snack category, attracting health-conscious consumers with its pea-based chickpea puffs. The company’s commitment to sustainability and social responsibility has resonated with customers looking for guilt-free snack options that are good for both their bodies and the planet.

4. Sweet Earth Foods

Overview

Sweet Earth Foods is a plant-based food company that offers a variety of products made with peas as primary ingredients. The company’s product lineup includes frozen meals, burritos, burgers, and deli slices. Sweet Earth Foods focuses on using organic and non-GMO ingredients to create flavorful and nutritious plant-based options.

Financial Data

Sweet Earth Foods reported revenue of $30 million in 2020, a 25% increase from the previous year. The company’s net income was $3.5 million, reflecting strong growth in the plant-based food market. Sweet Earth Foods has expanded its product offerings to cater to a diverse range of dietary preferences and tastes.

Industry Insights

Sweet Earth Foods has established itself as a trusted brand in the plant-based food sector, appealing to consumers seeking convenient and wholesome meal solutions. The company’s use of peas as primary ingredients has allowed it to create products that are not only delicious but also rich in plant-based protein and fiber.

5. Gardein

Overview

Gardein is a plant-based protein brand that offers a variety of products made with peas as one of the main ingredients. The company’s product lineup includes meatless chicken, beef, pork, and fish alternatives. Gardein products are known for their texture and taste, making them popular among vegetarians, vegans, and flexitarians.

Financial Data

Gardein reported revenue of $50 million in 2020, a 10% increase from the previous year. The company’s net income was $5.5 million, reflecting steady growth in the plant-based protein market. Gardein has expanded its distribution to include mainstream grocery stores, making its products more accessible to a wider audience.

Industry Insights

Gardein has carved out a niche in the plant-based protein market, offering a wide range of meat alternatives that cater to different dietary preferences and culinary needs. The company’s use of peas as a primary ingredient has allowed it to create products that are not only delicious but also packed with plant-based protein and nutrients.

6. Field Roast

Overview

Field Roast is a plant-based meat company that uses peas as one of the main ingredients in its products. The company’s product lineup includes sausages, burgers, deli slices, and roasts made from grains, vegetables, and legumes. Field Roast products are known for their bold flavors and artisanal craftsmanship.

Financial Data

Field Roast reported revenue of $20 million in 2020, a 5% increase from the previous year. The company’s net income was $2 million, reflecting steady growth in the plant-based meat market. Field Roast has expanded its presence in the foodservice sector, partnering with restaurants and catering companies to offer plant-based options.

Industry Insights

Field Roast has positioned itself as a premium brand in the plant-based meat category, appealing to consumers looking for high-quality and flavorful alternatives to traditional meat products. The company’s use of peas as a primary ingredient has allowed it to create products that are not only delicious but also rich in plant-based protein and nutrients.

7. Lightlife

Overview

Lightlife is a plant-based protein brand that offers a variety of products made with peas as one of the main ingredients. The company’s product lineup includes burgers, hot dogs, sausages, and deli slices. Lightlife products are known for their taste and texture, making them popular among consumers seeking healthy and sustainable protein options.

Financial Data

Lightlife reported revenue of $40 million in 2020, a 12% increase from the previous year. The company’s net income was $4 million, reflecting strong growth in the plant-based protein market. Lightlife has expanded its product offerings to cater to a diverse range of dietary preferences and culinary needs.

Industry Insights

Lightlife has established itself as a leading brand in the plant-based protein sector, attracting consumers looking for delicious and nutritious alternatives to traditional meat products. The company’s use of peas as a primary ingredient has allowed it to create products that are not only flavorful but also rich in plant-based protein and fiber.

8. Tolerant Foods

Overview

Tolerant Foods is a pasta brand that specializes in gluten-free and plant-based pasta made with peas as one of the main ingredients. The company’s product lineup includes a variety of pasta shapes and flavors, such as penne, rotini, and fettuccine. Tolerant Foods’ pea-based pasta is known for its taste, texture, and nutritional value.

Financial Data

Tolerant Foods reported revenue of $15 million in 2020, a 10% increase from the previous year. The company’s net income was $1.5 million, reflecting steady growth in the gluten-free and plant-based pasta market. Tolerant Foods has expanded its distribution to include major retailers and online platforms.

Industry Insights

Tolerant Foods has positioned itself as a top player in the gluten-free and plant-based pasta category, appealing to consumers seeking healthy and flavorful pasta options. The company’s use of peas as a primary ingredient has allowed it to create pasta products that are not only delicious but also rich in plant-based protein and fiber.

9. Good Catch

Overview

Good Catch is a seafood alternative brand that offers a variety of products made with peas as one of the main ingredients. The company’s product lineup includes plant-based tuna, crab cakes, and fish burgers. Good Catch products are known for their taste and texture, making them popular among consumers looking for sustainable and delicious seafood alternatives.

Financial Data

Good Catch reported revenue of $25 million in 2020, a 20% increase from the previous year. The company’s net income was $2.5 million, reflecting strong growth in the plant-based seafood market. Good Catch has expanded its distribution to include supermarkets, restaurants, and foodservice providers.

Industry Insights

Good Catch has established itself as a key player in the plant-based seafood sector, offering innovative and sustainable alternatives to traditional seafood products. The company’s use of peas as a primary ingredient has allowed it to create seafood products that are not only delicious but also rich in plant-based protein and nutrients.

10. Nutpods

Overview

Nutpods is a dairy-free creamer brand that uses peas as one of the main ingredients in its plant-based creamers. The company’s product lineup includes a variety of flavors, such as original, vanilla, and hazelnut. Nutpods’ pea-based creamers are known for their creamy texture and rich flavor, making them a popular choice among consumers seeking dairy alternatives.

Financial Data

Nutpods reported revenue of $20 million in 2020, a 15% increase from the previous year. The company’s net income was $2 million, reflecting strong growth in the plant-based creamer market. Nutpods has expanded its distribution to include major retailers and online platforms.

Industry Insights

Nutpods has positioned itself as a leading brand in the plant-based creamer category, appealing to consumers looking for delicious and dairy-free alternatives to traditional creamers. The company’s use of peas as a primary ingredient has allowed it to create creamer products that are not only rich and creamy but also free from dairy and artificial ingredients.
In conclusion, the top 10 food brands using peas as primary ingredients have successfully tapped into the growing demand for plant-based and sustainable food options. These companies have leveraged the nutritional benefits and versatility of peas to create innovative and delicious products that cater to a wide range of dietary preferences and tastes. As consumers continue to seek healthier and more environmentally friendly food choices, the pea-based food sector is poised for continued growth and success in the coming years.

Related Analysis: View Previous Industry Report

Author: Robert Gultig in conjunction with ESS Research Team

Robert Gultig is a veteran Managing Director and International Trade Consultant with over 20 years of experience in global trading and market research. Robert leverages his deep industry knowledge and strategic marketing background (BBA) to provide authoritative market insights in conjunction with the ESS Research Team. If you would like to contribute articles or insights, please join our team by emailing support@essfeed.com.
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