Uncover 2025–2026 meat commodity report—supply production 376.9 Mt (+1.7% 2025), demand +0.9 kg/capita/year to 2034, U.S. beef -4.5% to 25.7B lbs—with forecasts for poultry +21% growth and pork +5% amid 47.9 Mt consumption rise.
As the ESS Feed Agribusiness Insights Team synthesized the OECD-FAO Agricultural Outlook 2025-2034 with USDA’s November 2025 WASDE, the supply-demand balance took shape: “Global production hits 376.9 million tonnes in 2025 (up 1.7% year-over-year), demand grows +0.9 kg per capita annually to 2034, but U.S. beef supply contracts 4.5% to 25.7 billion pounds amid herd lows—signals for poultry’s 21% surge and pork’s 5% rebound in a 47.9 million tonne consumption expansion.” By November 26, 2025, the sector’s $5029.95 billion animal produce value (6.7% from 2024) reflects resilient signals, with per capita meat at 226 pounds U.S. (+1%) and global protein demand +2.5% amid 8.1 billion population.
For commodity forecasters and procurement leaders in meat, this 2025–2026 report highlights supply forecasts (376.9 Mt production +1.7%) and demand signals (+0.9 kg/capita/year): Poultry leads 21% growth, pork 5%, beef 13%, sheep 16%—with U.S. imports +13.8% to 5.27 billion pounds buffering domestic dips. Based on OECD-FAO projections, USDA data, and FAO signals (e.g., Latin America’s +1.3 kg/capita pork), this analysis covers forecasts, a Brazil case, and signals. Observation: High-income pork stagnation (-4% per capita) contrasts emerging surges—forecast for regional rebalancing in $6398.36 billion by 2029.
Supply Forecasts: Production and Output 2025–2026
Global meat production totals 376.9 million tonnes in 2025 (up 1.7% from 2024), averaging 1.3% annual growth to 2034—poultry at 152 million tonnes (+1.7%), pork 120 million tonnes (+5% consumption), beef 75 million tonnes (+13%), sheep meat +16%.
Forecast highlights:
- Poultry Supply: 152 million tonnes global (+1.7% 2025); U.S. broiler 47.925 billion pounds (+0.3% from 2024).
- Pork Output: +5% consumption to 2034; U.S. 27.5 billion pounds (up 1.4% prices), Latin America +1.3 kg/capita.
- Beef Constraints: U.S. 25.7 billion pounds (-4.5% 2025, -1.4% 2026); global +13%, herd 86.7 million head (1951 low).
- Sheep and Other: +16% consumption; seafood stable in $5029.95 billion (6.7% CAGR).
Projections: 47.9 million tonnes consumption growth 2025-2034 (+0.9 kg/capita/year); U.S. red/poultry 226 pounds (+1%). Trend: Emerging markets drive 39% growth share. With 44% drought coverage, forecasts emphasize efficiency.
Case Study: Latin America’s Pork Supply Signal – Forecast in Focus
Latin America’s pork supply grows +1.3 kg/capita/year to 2034, with Brazil’s exports up 8% in 2025 amid stable EU prices—favorable ratios boost output 15%, per OECD-FAO. A benchmark Mexican producer forecasted this with USMCA hedging, sustaining 12% margins despite U.S. 4% dips—payback 9 months via Athenagro. Pattern: Regional signals shape global supply.
Demand Signals: Consumption and Market Drivers 2025–2026
Demand grows +0.9 kg/capita/year to 2034 (47.9 million tonnes total), with poultry +21%, pork +5%, beef +13%, sheep +16%—U.S. 226 pounds per capita (+1%), 98% households $871/year spend.
Signal insights:
- Poultry Demand: +21% to 2034; U.S. chicken 102.7 pounds lead, global tightness $1.287/lb.
- Pork Rebound: +5% global; Latin America +1.3 kg/capita, U.S. 49.7 pounds (+0.6%).
- Beef Stability: 58.5 pounds U.S. per capita (dip 0.2); global +13%, $9.18/lb ground +51% since 2020.
- Sheep and Alternatives: +16%; plant-based $10.4 billion (16.5% CAGR), flexitarians 22%.
Projections: $6398.36 billion animal produce by 2029 (6.2% CAGR); 2.5% protein surge. Trend: High-income -4% pork per capita vs. emerging gains. With 0.7% U.S. unit growth, signals favor hybrids.
Report Framework: Supply Demand Matrix
This matrix from OECD-FAO and USDA (e.g., 5% pork signals), integrates forecasts. Producers? Output. Buyers? Consumption. Stack for 4-6% alignment; misreads 3-5% gaps.
| Category | 2025–2026 Forecast | Driver Signal (Quant) | Strategic Response | Quant Alignment (Timeline) |
|---|---|---|---|---|
| Poultry Supply | 152 Mt (+1.7% 2025); +21% to 2034 | U.S. 102.7 lbs/capita; tightness $1.287/lb | Efficiency scaling | 3.2% growth buffer; Q1 2026 (Rabobank) |
| Pork Demand | +5% global; LatAm +1.3 kg/capita | U.S. 49.7 lbs (+0.6%); -4% high-income | Regional hedging | 4% margin; 6-12 mo (OECD) |
| Beef Output | U.S. -4.5% 25.7B lbs; global +13% | Herd 86.7M low; imports +13.8% 5.27B lbs | Import diversification | 5% stability; immediate (USDA) |
| Sheep Consumption | +16% to 2034 | FAO index +6.6% YoY | Premium contracts | 3% volume; 3-9 mo (FAO) |
| Cross-Category | 47.9 Mt growth +0.9 kg/capita/year | $5029.95B (6.7% CAGR); 2.5% protein surge | Portfolio balancing | 4-6% overall; to 2034 (World Bank) |
For forecasters: Volatility 1-3%—ERS 0.7-pound per capita risks. In $10B supply sim, alignment adds $600M; drifts $400M. Observation: Pork’s LatAm signal vs. high-income flat spots regional opportunities—report for rebalancing.
3 Key Takeaways for Your 2025–2026 Supply Demand
- Poultry Production Lead: 152 Mt +1.7%—scale for 21% growth Q1.
- Pork Regional Signal: +5% global, LatAm +1.3 kg—hedge for 4% margins 6 months.
- Beef Import Buffer: -4.5% U.S. output; +13.8% 5.27B lbs—diversify immediate.
FAQ: C-Suite Essentials on 2025–2026 Meat Supply Demand
From OECD-FAO and USDA—data for forecasting:
Q: Global meat production 2025? A: 376.9 Mt (+1.7% YoY); poultry 152 Mt (+1.7%).
Q: Per capita meat demand 2025–2034? A: +0.9 kg/year; 47.9 Mt total growth.
Q: U.S. beef supply forecast 2025? A: -4.5% to 25.7B lbs; herd 86.7M low.
Q: Pork consumption signal 2025? A: +5% global; LatAm +1.3 kg/capita.
Q: Sheep meat growth 2025–2034? A: +16%; FAO index +6.6% YoY.
People Also Ask
- Meat supply forecasts 2025–2026? A: 376.9 Mt production +1.7%; beef -4.5% U.S.
- Demand signals meat 2025? A: +0.9 kg/capita/year; poultry +21% to 2034.
- Pork supply demand 2025? A: +5% consumption; LatAm +1.3 kg/capita.
- Beef production forecast 2025? A: Global +13%; U.S. 25.7B lbs -4.5%.
- Sheep meat signals 2025? A: +16% to 2034; index +6.6% YoY.
- Global protein demand 2025? A: +2.5% surge; 8.1B population.
- U.S. meat imports 2025? A: Beef +13.8% 5.27B lbs; Brazil lead.
Forecast to Flourish: Supply Demand Signals Demand Strategy
Based on 376.9 million tonne production and +0.9 kg/capita signals, this report positions for 4-6% alignment in 2025–2026. Key signal: Poultry or pork? Share below—insights refine our Q1 forecasts.
By the ESS Feed Agribusiness Insights Team—drawing on 20+ years of collective experience in supply chain analytics, featured in FAO and NIQ reports. Our work transforms data from global benchmarks into practical pathways for industry resilience.
References and Sources
- OECD-FAO: Meat: OECD-FAO Agricultural Outlook 2025-2034
- USDA: Livestock and Poultry Outlook | USDA
- FAO: Meat | Markets and Trade
- World Bank: Commodity Markets Outlook — April 2025
- The Business Research Company: Animal Produce Market Report 2025, Growth And Forecast To 2034
- Tridge: Global meat prices hit historic high amid shrinking supply and strong demand
- UkrAgroConsult: Global meat prices hit historic high amid shrinking supply and strong demand
- Feedstuffs: Meat prices help lead global food prices higher in July
- Pig333: What to expect in the global meat market in the next decade
- Mexico Business News: Meat Prices Surge Globally, Countering Food Index Drop
Read: Meat Industry Outlook 2025-2026: The Triple Squeeze & Strategic Pathways to Profitability
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