Bamboo tableware has been promoted as an eco-friendly alternative to single-use plastics derived from fossil fuels. However, recent studies have raised concerns about the safety of these products, particularly in relation to the migration of melamine. Many bamboo-labeled items are actually made with melamine-formaldehyde...

The recent decision by U.S. President Donald Trump to pause most of his recent tariffs on imported goods for 90 days in order to negotiate trade deals with affected countries has sparked both relief and uncertainty in the global market. Trump's move, which also...

The U.S. Food and Drug Administration (FDA) recently released draft guidance aimed at assisting manufacturers and processors of low-moisture, ready-to-eat (LMRTE) human foods in complying with the regulations outlined in 21 CFR part 117. This guidance is crucial for ensuring the safety and sanitation...

Vow, the innovative Australian startup, is revolutionizing the food industry by producing foie gras and parfait from cultivated cells of Japanese quail. This week, the company achieved significant milestones, including the largest-ever production run of cultivated meat, harvesting an impressive 1,200 pounds of Japanese...

Kerry, a global taste and nutrition solutions company, is making strides in East Africa with the launch of a taste manufacturing facility in Rwanda. This new facility is a testament to Kerry's dedication to the African market and its belief in the potential of...

Version control (VC) for programming PLC-based equipment and SCADA systems has evolved significantly over the years. In the past, when there were larger staffs in facilities, managing programming code and files for PLCs was a maintenance headache, especially when multiple engineers had access...