Introduction:
The global kiwi market continues to grow, with an increasing demand for this nutritious and delicious fruit. Kiwis are not only consumed fresh but are also used in a variety of food and beverage products. In 2020, the global kiwi production reached over 5 million metric tons, with exports valued at $3.5 billion.
Top 20 Kiwi Producing Countries in the World:
1. China: China is the largest kiwi producer in the world, with an annual production volume of over 2 million metric tons. The country’s favorable climate and large agricultural sector contribute to its dominance in the kiwi market.
2. Italy: Italy is the second-largest kiwi producer, with a production volume of around 500,000 metric tons per year. Italian kiwis are known for their quality and are in high demand in both domestic and international markets.
3. New Zealand: New Zealand is famous for its kiwi fruit, with an annual production volume of over 400,000 metric tons. The country’s kiwis are exported to markets worldwide, with a strong emphasis on quality and sustainability.
4. Iran: Iran is a significant player in the kiwi market, producing over 300,000 metric tons of kiwis annually. The country’s kiwis are known for their unique flavor and are popular in Middle Eastern and European markets.
5. Greece: Greece is a key kiwi producer in Europe, with a production volume of around 250,000 metric tons per year. Greek kiwis are prized for their sweetness and are exported to markets across the continent.
6. Chile: Chile is a major kiwi producer in South America, with an annual production volume of over 200,000 metric tons. The country’s kiwis are known for their quality and are exported to markets worldwide.
7. South Korea: South Korea has a growing kiwi industry, with a production volume of around 150,000 metric tons per year. The country’s kiwis are gaining popularity in Asia and are exported to neighboring countries.
8. France: France is a significant kiwi producer in Europe, with an annual production volume of over 100,000 metric tons. French kiwis are known for their flavor and are consumed both fresh and in processed products.
9. Spain: Spain is a key player in the European kiwi market, producing over 80,000 metric tons of kiwis annually. Spanish kiwis are exported to markets across Europe and are valued for their quality.
10. Japan: Japan has a growing kiwi industry, with a production volume of around 70,000 metric tons per year. Japanese kiwis are known for their unique varieties and are popular in domestic markets.
11. Portugal: Portugal is a significant kiwi producer in Europe, with an annual production volume of over 50,000 metric tons. Portuguese kiwis are exported to markets across the region and are known for their sweetness.
12. United States: The United States produces over 40,000 metric tons of kiwis annually, with California being the main growing region. American kiwis are consumed both fresh and in processed products.
13. Brazil: Brazil is a growing player in the kiwi market, with a production volume of around 30,000 metric tons per year. Brazilian kiwis are exported to markets in South America and beyond.
14. Turkey: Turkey is a key kiwi producer in the Middle East, with an annual production volume of over 20,000 metric tons. Turkish kiwis are known for their quality and are exported to markets in the region.
15. Australia: Australia produces over 15,000 metric tons of kiwis annually, with most of the production coming from the state of New South Wales. Australian kiwis are consumed domestically and exported to neighboring countries.
16. Argentina: Argentina is a significant kiwi producer in South America, with a production volume of around 10,000 metric tons per year. Argentinean kiwis are exported to markets in the region and beyond.
17. South Africa: South Africa has a growing kiwi industry, with a production volume of over 5,000 metric tons per year. South African kiwis are exported to markets in Africa and Europe.
18. Israel: Israel is a key player in the Middle Eastern kiwi market, producing over 3,000 metric tons of kiwis annually. Israeli kiwis are known for their quality and are exported to markets in the region.
19. Morocco: Morocco is a significant kiwi producer in North Africa, with an annual production volume of around 2,000 metric tons. Moroccan kiwis are exported to markets in Europe and the Middle East.
20. Mexico: Mexico is a growing player in the kiwi market, with a production volume of over 1,000 metric tons per year. Mexican kiwis are consumed domestically and are also exported to markets in North America.
Insights:
The global kiwi market is expected to continue growing in the coming years, driven by increasing consumer awareness of the fruit’s health benefits and versatility. Key trends to watch include the rise of organic and sustainably grown kiwis, as well as the development of new varieties with unique flavors and textures. As demand for kiwis continues to rise, producers will need to focus on quality, innovation, and sustainability to stay competitive in the market.
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