Tesco, a leading retailer, has recently unveiled plans to establish two low carbon concept farms within its supply chain. These farms will serve as testing grounds for innovative low carbon farming methods and will also assist suppliers in expediting their innovation efforts. In a speech delivered at the Oxford Farming Conference, Tesco’s chief commercial officer, Ashwin Prasad, emphasized the importance of a clear vision for sustainable agriculture, calling on the government to provide greater investment and policy certainty to support the industry in driving sustainable economic growth.

The initiative is supported by a new report developed by Tesco in collaboration with Harper Adams University, which involved consultation with over 300 UK farmers on the future sustainability of the agricultural sector. The findings revealed that a significant majority of farmers (74%) are apprehensive about the impact of climate change on their farms, with two-thirds (67%) already witnessing its effects. Despite their concerns, three-quarters of the farmers surveyed (76%) have faced challenges in implementing environmental measures due to high upfront costs, the risk of poor financial returns, and a lack of clear policy direction from the government.

Tesco has committed to a long-term partnership with select ‘trailblazing farms’ to establish two low carbon concept farms in the UK supply chain. These farms, in collaboration with potato supplier Branston and livestock processor ABP, will serve as testing grounds for new technologies and practices aimed at reducing carbon footprint. The initiatives will explore innovative approaches such as low carbon fertilizers, alternative fuels, advanced cold storage facilities, and carbon removal techniques. Additionally, the farms will focus on enhancing soil health, grazing management, biodiversity assessment, genetic improvements, and other sustainable farming practices. The goal is to provide practical demonstrations to farmers within Tesco’s supply network, offering a roadmap towards achieving net-zero emissions and encouraging the adoption of low carbon farming practices on a larger scale.

In addition to its on-the-ground initiatives, Tesco is advocating for government support to bolster the UK farming sector. The retailer is calling for the development of a comprehensive land use and food security strategy, increased funding for sustainability-focused innovation, and the establishment of common environmental standards for farmers to adhere to. These measures are intended to facilitate investment in effective and sustainable farming techniques, ultimately promoting the long-term viability of the industry.

Mr. Prasad stressed Tesco’s commitment to supporting the agricultural sector in meeting sustainability requirements and standards. The retailer aims to collaborate with farmers to streamline data collection processes, standardize practices, and explore new models and incentives to help farmers manage investment risks. Recognizing the pivotal role of farmers in providing customers with healthy, affordable, and sustainable food, Tesco is dedicated to working alongside industry stakeholders to ensure that the right incentives are in place to drive sustainability and economic growth within the UK agriculture sector.

In conclusion, Tesco’s initiative to establish low carbon concept farms underscores its commitment to promoting sustainability and innovation within the agricultural supply chain. By partnering with key stakeholders and advocating for government support, the retailer is taking proactive steps to address the challenges facing the industry and pave the way for a more sustainable and prosperous future for UK agriculture.