Fresh Del Monte creates ingredients division

Fresh Del Monte Product Inc. appointed Dr. Imad Farhat as senior vice president, Specialty Ingredients. Dr. Farhat will spearhead the company’s vision to develop groundbreaking ingredients, derived from both Fresh Del Monte’s portfolio and other agricultural products.

Dr. Farhat will focus on harnessing the power of nature to drive Fresh Del Monte’s long-term strategy in the ingredients industry. His focus will be on developing innovative, nature-derived ingredients that align with the company’s core mission of providing healthful products to consumers worldwide. By sourcing these products directly from nature, Fresh Del Monte continues its commitment to fostering a harmonious relationship between people, the products they consume, and the environment.

“We are pleased to welcome Dr. Farhat to Fresh Del Monte. His expertise is a critical addition as we deepen our commitment to sustainable practices that harness the full power of nature,” said Mohammad Abu-Ghazaleh, Chairman and CEO of Fresh Del Monte. “We believe nature holds the blueprint for a harmonious and sustainable future, and Dr. Farhat’s innovative approach will be key in unlocking its boundless potential while also driving the development of value-added, higher-margin products that enhance consumer offerings.”

Dr. Farhat comes to Fresh Del Monte after nearly 20 years at dsm-firmenich, where he served as senior vice president, Taste for South Asia, the Middle East, and Africa, playing a defining role in key platforms for the company such as Sugar Reduction and Encapsulation. Prior to dsm-firmenich, he was an Associate Professor of Food Physical Chemistry at the University of Nottingham in the United Kingdom. Dr Farhat has authored more than 70 scientific publications and has an extensive patent portfolio in areas of food science.