Top 10 Emmental Cheese Producing Countries in the World in 2025
1. Switzerland
Switzerland is known as the birthplace of Emmental cheese and continues to be the largest producer of this type of cheese in the world. The country’s rich dairy farming tradition, strict quality standards, and expertise in cheese-making have contributed to its leading position in the global Emmental cheese market.
In 2025, Switzerland’s Emmental cheese production is expected to reach record levels, driven by increasing demand both domestically and internationally. The country’s renowned cheese companies such as Emmi and Switzerland Cheese Marketing are key players in the industry, ensuring high-quality products that meet consumer preferences.
2. France
France is another significant producer of Emmental cheese, known for its unique flavor profile and high-quality standards. French Emmental cheese is prized for its nutty taste and versatility, making it a popular choice among consumers worldwide.
In 2025, France’s Emmental cheese production is expected to remain strong, with established cheese companies like Savencia Fromage & Dairy and Lactalis Group driving the market. The country’s emphasis on traditional cheese-making techniques and innovation in product development have helped maintain its position as a top Emmental cheese producer.
3. Germany
Germany is a key player in the global Emmental cheese market, known for its large-scale production and export capabilities. German Emmental cheese is characterized by its smooth texture, mild flavor, and eye-catching holes, making it a sought-after product in the industry.
In 2025, Germany’s Emmental cheese production is projected to grow steadily, supported by the presence of major cheese manufacturers like Hochland Group and DMK Group. The country’s focus on quality control, sustainability, and technological advancements has enabled it to compete effectively on the international stage.
4. Austria
Austria is a significant producer of Emmental cheese, renowned for its rich taste and superior quality. Austrian Emmental cheese is known for its distinct flavor profile, which is influenced by the country’s alpine environment and traditional cheese-making techniques.
In 2025, Austria’s Emmental cheese production is expected to increase, driven by growing demand for premium cheese products. Leading cheese companies such as Berglandmilch and Alpenhain are key players in the Austrian market, ensuring the production of top-notch Emmental cheese for consumers worldwide.
5. United States
The United States is a major player in the global Emmental cheese market, with a growing number of dairy farms and cheese manufacturers contributing to its production volumes. American Emmental cheese is known for its creamy texture, mild flavor, and versatility in culinary applications.
In 2025, the United States’ Emmental cheese production is forecasted to continue its upward trajectory, supported by companies like Emmi Roth and Arla Foods. The country’s focus on innovation, product diversification, and sustainable practices has positioned it as a key player in the global cheese industry.
6. Netherlands
The Netherlands is a prominent producer of Emmental cheese, known for its high-quality dairy products and advanced cheese-making techniques. Dutch Emmental cheese is prized for its smooth texture, nutty flavor, and distinctive appearance, making it a popular choice among consumers worldwide.
In 2025, the Netherlands’ Emmental cheese production is expected to remain robust, with leading cheese companies such as FrieslandCampina and Royal A-ware driving the market. The country’s commitment to quality, innovation, and sustainable practices has helped it maintain its competitive edge in the global cheese industry.
7. Italy
Italy is a significant producer of Emmental cheese, known for its rich culinary heritage and expertise in cheese-making. Italian Emmental cheese is characterized by its delicate flavor, creamy texture, and versatile use in a variety of dishes.
In 2025, Italy’s Emmental cheese production is anticipated to grow, supported by established cheese companies like Granarolo and Latteria Soresina. The country’s emphasis on traditional cheese-making methods, premium ingredients, and regional authenticity has contributed to its success in the global cheese market.
8. Sweden
Sweden is a notable producer of Emmental cheese, known for its high-quality dairy products and commitment to sustainable practices. Swedish Emmental cheese is valued for its mild flavor, creamy texture, and nutritional benefits, making it a popular choice among health-conscious consumers.
In 2025, Sweden’s Emmental cheese production is expected to increase, driven by companies like Arla Foods and Skånemejerier. The country’s focus on organic farming, animal welfare, and environmental responsibility has positioned it as a leading player in the global cheese industry.
9. Canada
Canada is a growing player in the global Emmental cheese market, with a strong dairy industry and increasing production volumes. Canadian Emmental cheese is known for its smooth texture, nutty flavor, and high-quality standards, appealing to consumers both domestically and internationally.
In 2025, Canada’s Emmental cheese production is projected to rise, supported by companies like Agropur and Saputo. The country’s focus on innovation, food safety, and export opportunities has enabled it to expand its presence in the global cheese market.
10. Denmark
Denmark is a significant producer of Emmental cheese, known for its innovative dairy products and commitment to sustainability. Danish Emmental cheese is recognized for its rich flavor, creamy texture, and artisanal craftsmanship, making it a sought-after product in the industry.
In 2025, Denmark’s Emmental cheese production is expected to grow, driven by companies like Arla Foods and Thise Dairy. The country’s focus on quality control, animal welfare, and environmental stewardship has positioned it as a key player in the global cheese market.
