Introduction
From breakfast cereal and bottled water to snacks, beer, dairy and pet food, a handful of global giants dominate what the world eats and drinks. This list spotlights the top 20 food and beverage (F&B) companies worldwide by food-and-beverage sales, along with what each one is known for and why it matters now.
Methodology (assumption): Rankings are based primarily on Food Engineering’s 2024 Top 100 Food & Beverage Companies, which compiles global processors by reported F&B sales for their most recent fiscal year. Where relevant, we note portfolio focus and strategic moves. Food EngineeringFlourish
Note: Different lists use different yardsticks (revenue vs. market cap vs. brand value, regional vs. global). For consistency, we follow Food Engineering’s global F&B sales-based ranking.
The Top 20 Global Food & Beverage Companies
1) Nestlé
The Swiss powerhouse tops the global ranking, spanning beverages (Nescafé, Nespresso), culinary, nutrition, and a booming pet-care arm (Purina). Expect continued premiumization, coffee innovation, and strong pet food growth. Food Engineering
2) PepsiCo
A balanced snacks + beverages model (Frito-Lay, Quaker, Pepsi) helps PepsiCo ride multiple occasions. Productivity programs and digital execution continue to lift margins and speed innovation. Food Engineering
3) JBS
The world’s largest meat company with a broad global footprint (including Pilgrim’s Pride). Protein cycles influence margins; efficiency gains and geographic mix are key levers. Flourish
4) Anheuser-Busch InBev (AB InBev)
The beer titan behind Budweiser, Stella Artois and Corona (global rights) leans on revenue per hectoliter growth, premiumization and emerging-market scale to offset volume softness in select regions. Food Engineering
5) Tyson Foods
A U.S. protein heavyweight across beef, pork and chicken, with ongoing network optimization and modernization to restore margins through the cycle. Food Engineering
6) Mars* (private)
Best known to consumers for chocolate and confectionery, Mars also commands major share in pet care, a segment outpacing many human-food categories. Food Engineering
7) Cargill* (private)
From cocoa and edible oils to ingredient systems and protein, Cargill straddles food manufacturing and agribusiness, supplying critical inputs across the value chain. Flourish
8) Archer Daniels Midland (ADM)
A global ingredients and solutions player in proteins, sweeteners, flavors and nutrition. ADM connects farm to fork with processing and formulation expertise. Flourish
9) The Coca-Cola Company
Owner of one of the world’s most valuable beverage franchises, Coca-Cola’s portfolio spans sparkling soft drinks, hydration, juices and teas, with disciplined revenue growth management. Food Engineering
10) Heineken
A leading global brewer with strong premium and international brands (Heineken, Amstel, Tiger), plus disciplined geographic expansion. Flourish
11) Marfrig Group
A major Latin American beef processor with an international footprint; protein cycles and export markets drive performance. Flourish
12) Mondelēz International
A global snacking specialist (Oreo, Cadbury, Milka, LU) focused on chocolate and biscuits, categories with resilient demand and attractive margins. Food Engineering
13) Olam International
Now Olam Group, it’s a diversified ingredients, spices, cocoa, coffee and agri-supply player serving brands and foodservice with traceable supply chains. Flourish
14) CHS Inc.
A U.S. farmer-owned cooperative active in grains, oils and ingredients, linking agricultural supply with downstream F&B needs. Flourish
15) Lactalis
The French dairy giant behind Président, Galbani and Parmalat, with a global network across cheese, milk and value-added dairy. Flourish
16) Danone
A leader in dairy, plant-based, and specialized nutrition (including medical and infant). Portfolio rotation and profitability initiatives remain in focus. Flourish
17) Kraft Heinz
Home to Heinz, Philadelphia, Kraft and more. Strategy centers on renovating core brands, smarter pricing, and disciplined innovation. Food Engineering
18) Smithfield Foods / WH Group
A global pork leader with strong processing and branded positions; cost control and export market access are crucial swing factors. Flourish
19) Dairy Farmers of America (DFA)
A leading U.S. dairy cooperative operating across raw milk, ingredients and consumer dairy products. Scale, logistics and co-op alignment underpin resilience. Flourish
20) Unilever
While a diversified CPG company, Unilever’s Foods & Refreshment business (ice cream, savory, tea) keeps it among the world’s largest F&B portfolios, with a planned standalone ice-cream unit drawing attention. Flourishfoodprocessing.com
*Private company; sales are estimates where disclosed by sources. Food Engineering
What’s driving performance at the top?
1) Premiumization meets value: Even as consumers trade down selectively, top players are proving they can premiumize core brands (craft, functional, better-for-you, indulgence) while protecting value with multipacks and bulk formats. Brewers highlight premium growth; snack leaders keep mix accretive. Food Engineering
2) Pet food power: For multi-category groups (Nestlé, Mars), pet care continues to outgrow human food categories, supporting margin mix and capital investment. Food Engineering
3) Revenue growth management (RGM): Pricing, pack-price architecture and promo optimization helped offset input inflation. Leaders emphasize productivity and digital execution to sustain EBIT—even when volumes are flat to down. Food Engineering
4) Ingredients & solutions scale: ADM, Olam and CHS show how ingredient systems, traceability and specialty solutions are core to innovation and resilience for the broader industry. Food Engineering
5) Portfolio pruning & M&A: From ice cream carve-outs to targeted acquisitions in snacks, functional beverages and animal nutrition, top companies keep reshaping portfolios for focus and growth. foodprocessing.com
Why this matters for retailers, foodservice, and suppliers
-
Retailers & distributors: Expect tighter brand prioritization, more everyday-value packs, and omnichannel activation as leaders defend share in mixed macro conditions.
-
Foodservice: Menu innovation will lean on signature branded ingredients, sustainable sourcing, and smaller pack sizes for margin control.
-
Suppliers & co-manufacturers: Winning briefs hinge on speed, clean labels, and sustainability claims with end-to-end traceability—especially in pet and better-for-you categories.
Frequently Asked (Quick) Questions
Are these rankings the same as market cap rankings?
No. This list is by F&B sales, not stock market value or brand value. A company can have a huge market cap but lower F&B sales (or vice versa). Food Engineering
Why are retailers and distributors (e.g., Walmart, Sysco) not included?
Retailers/distributors aren’t F&B manufacturers. Food Engineering’s list ranks processors/producers of food and beverages. Food Engineering
Why do beer companies rank alongside snack and dairy players?
Brewers are beverage manufacturers, and alcoholic drinks are part of the global F&B universe tracked by this ranking. Food Engineering
Sources
-
Food Engineering – 2024 Top 100 Food & Beverage Companies (global F&B sales ranking and industry analysis). Food Engineering
-
Food Engineering Top 100 (Flourish table visualization) (rank detail snapshot). Flourish
-
Food Processing coverage on category dynamics (context; NA focus noted, used here only for trend color). foodprocessing.com
-
Unilever ice-cream unit update (portfolio move context). foodprocessing.com