Top 10 Sangiovese Producing Countries in the World in 2025

Sangiovese is a red grape variety that is widely grown in various parts of the world, known for producing high-quality wines with a range of flavors and styles. In 2025, several countries stand out as the top producers of Sangiovese wines, each offering unique characteristics and contributing to the global wine market.

1. Italy

Italy is the birthplace of Sangiovese and remains the largest producer of wines made from this grape variety. Regions such as Tuscany, specifically Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano, are renowned for their Sangiovese wines. Italian Sangiovese wines are known for their bright acidity, cherry fruit flavors, and earthy undertones.
In 2025, Italy continues to dominate the Sangiovese market, with a significant increase in production compared to previous years. The country’s longstanding expertise in winemaking and its commitment to quality have solidified its position as a top Sangiovese producer.

2. United States

The United States has seen a surge in Sangiovese production in recent years, particularly in California and Washington State. American winemakers have embraced Sangiovese and are experimenting with different winemaking techniques to create unique expressions of the grape.
In 2025, the United States is among the top Sangiovese producing countries, with a growing number of wineries specializing in this varietal. The wines produced in the U.S. often exhibit ripe red fruit flavors, herbal notes, and a hint of spice, showcasing the diversity of Sangiovese styles available on the market.

3. Australia

Australia has also emerged as a significant player in the Sangiovese market, with regions such as McLaren Vale and Heathcote producing high-quality wines from this grape variety. Australian Sangiovese wines are characterized by their ripe berry flavors, firm tannins, and vibrant acidity.
In 2025, Australia continues to expand its Sangiovese production, attracting both domestic and international consumers with its well-balanced and fruit-forward wines. The country’s innovative winemaking techniques and favorable climate have contributed to the success of Australian Sangiovese wines.

4. Argentina

Argentina is known for its Malbec wines, but the country has also started to make a name for itself in the Sangiovese market. Regions such as Mendoza and San Juan are producing Sangiovese wines that showcase the country’s unique terroir and winemaking traditions.
In 2025, Argentina is a rising star in the Sangiovese industry, with a growing number of wineries dedicated to producing high-quality wines from this grape variety. Argentine Sangiovese wines are often characterized by their robust structure, dark fruit flavors, and velvety texture, appealing to wine enthusiasts looking for something different.

5. Chile

Chile has a long history of winemaking, and the country’s Sangiovese wines are gaining recognition for their quality and value. Regions such as Colchagua Valley and Maule Valley are producing Sangiovese wines that showcase Chile’s diverse terroir and climate.
In 2025, Chile is a key player in the Sangiovese market, with a focus on producing approachable and fruit-driven wines that appeal to a wide range of consumers. Chilean Sangiovese wines often exhibit ripe red fruit flavors, soft tannins, and a refreshing acidity, making them versatile options for food pairing.

6. Spain

Spain has a rich winemaking heritage, and while Sangiovese is not native to the country, Spanish winemakers have embraced this grape variety and are producing high-quality wines from it. Regions such as Catalonia and Navarra are known for their Sangiovese wines, which offer a Spanish twist on this Italian grape.
In 2025, Spain is a growing player in the Sangiovese market, with an increasing number of wineries incorporating this grape variety into their portfolios. Spanish Sangiovese wines often exhibit ripe berry flavors, savory notes, and a hint of spice, reflecting the country’s unique winemaking style.

7. South Africa

South Africa has a diverse wine industry, and Sangiovese has found a home in regions such as Stellenbosch and Swartland. South African Sangiovese wines are known for their elegance, balance, and vibrant fruit flavors, showcasing the country’s terroir and winemaking expertise.
In 2025, South Africa is a prominent Sangiovese producer, with a growing number of wineries dedicated to crafting high-quality wines from this grape variety. South African Sangiovese wines often exhibit red fruit flavors, floral aromas, and a refined structure, appealing to discerning wine connoisseurs.

8. France

France is famous for its Bordeaux and Burgundy wines, but the country also produces Sangiovese wines in regions such as Corsica and Languedoc-Roussillon. French Sangiovese wines offer a unique expression of the grape, with a focus on elegance, finesse, and complexity.
In 2025, France is a niche player in the Sangiovese market, with a small but dedicated group of wineries producing high-quality wines from this grape variety. French Sangiovese wines often exhibit red cherry flavors, herbal notes, and a subtle minerality, showcasing the country’s terroir and winemaking tradition.

9. New Zealand

New Zealand is known for its Sauvignon Blanc and Pinot Noir wines, but the country has also started to produce Sangiovese wines in regions such as Hawke’s Bay and Marlborough. New Zealand Sangiovese wines are characterized by their vibrant acidity, red berry flavors, and subtle oak influence.
In 2025, New Zealand is an emerging player in the Sangiovese market, with a small but growing number of wineries experimenting with this grape variety. New Zealand Sangiovese wines often exhibit a fresh and lively character, reflecting the country’s cool climate and commitment to quality winemaking.

10. Portugal

Portugal is known for its Port and Vinho Verde wines, but the country also produces Sangiovese wines in regions such as Alentejo and Lisboa. Portuguese Sangiovese wines offer a unique interpretation of the grape, with a focus on rich fruit flavors, earthy undertones, and a velvety texture.
In 2025, Portugal is a niche player in the Sangiovese market, with a small but dedicated group of wineries producing distinctive wines from this grape variety. Portuguese Sangiovese wines often exhibit dark fruit flavors, spicy notes, and a smooth finish, showcasing the country’s winemaking heritage and creativity.
In conclusion, the top 10 Sangiovese producing countries in the world in 2025 offer a diverse range of wines that highlight the versatility and complexity of this grape variety. From Italy’s traditional Chianti to Argentina’s bold expressions, each country brings its own unique perspective to the global Sangiovese market, attracting wine enthusiasts from around the world. As consumer interest in Sangiovese wines continues to grow, these top-producing countries are poised to meet demand and showcase the best of what this grape variety has to offer.