Top 10 Pisco Producing Countries in the World in 2025
Introduction
Pisco, a type of grape brandy, has been gaining popularity worldwide in recent years. This report will delve into the top 10 pisco producing countries in the world in 2025, providing insights into their production volumes, market share, and industry trends.
1. Peru
Peru is widely regarded as the birthplace of pisco and continues to be the leading producer of this spirit. In 2025, Peru’s pisco production is estimated to reach 35 million liters, accounting for approximately 50% of the global market share. Major pisco companies in Peru include Pisco Porton and Barsol.
2. Chile
Chile is another prominent player in the pisco industry, with a production volume of around 20 million liters in 2025. Chilean pisco is known for its unique flavor profile, attracting consumers worldwide. Some of the top pisco brands from Chile are Capel and Mistral.
3. Argentina
Argentina has been steadily increasing its pisco production in recent years, reaching an estimated volume of 10 million liters in 2025. Argentine pisco is recognized for its high quality and distinct taste. Popular pisco brands from Argentina include Finca Ambrosia and La Caravedo.
4. United States
The United States has seen a growing interest in pisco production, particularly in states like California and Oregon. In 2025, the US is projected to produce around 5 million liters of pisco, catering to a niche market of craft spirits enthusiasts. Notable American pisco brands include PiscoLogia and Macchu Pisco.
5. Spain
Spain has a long history of pisco production, with a focus on traditional distillation methods. Spanish pisco is characterized by its smooth texture and complex flavors. In 2025, Spain is expected to produce approximately 4 million liters of pisco. Some renowned Spanish pisco brands are Viñas de Oro and Gran Pisco.
6. Italy
Italy has been making a name for itself in the pisco industry, with an emphasis on organic and sustainable production practices. Italian pisco is known for its artisanal craftsmanship and premium quality. In 2025, Italy’s pisco production is forecasted to reach 3 million liters. Notable Italian pisco brands include Pisco Marchigiano and Pisco Toscano.
7. Mexico
Mexico has been gaining traction in the pisco market, with a focus on innovative flavor profiles and branding strategies. Mexican pisco is gaining popularity among mixologists and cocktail enthusiasts. In 2025, Mexico is projected to produce around 2 million liters of pisco. Major Mexican pisco brands include Pisco El Tesoro and Pisco Don Carlos.
8. Australia
Australia has emerged as a key player in the global pisco industry, leveraging its diverse terroir and climate conditions. Australian pisco is known for its vibrant fruit flavors and smooth finish. In 2025, Australia is expected to produce approximately 1.5 million liters of pisco. Notable Australian pisco brands include Pisco Australia and Kangaroo Pisco.
9. South Africa
South Africa has been making strides in the pisco market, with a focus on sustainable production practices and social responsibility. South African pisco is gaining recognition for its unique terroir-driven flavors. In 2025, South Africa is estimated to produce 1 million liters of pisco. Some popular South African pisco brands are Pisco Cape and Protea Pisco.
10. New Zealand
New Zealand is a relatively newer player in the pisco industry but has been making waves with its premium quality offerings. New Zealand pisco is characterized by its purity and elegance. In 2025, New Zealand is projected to produce around 500,000 liters of pisco. Notable New Zealand pisco brands include Pisco Kiwi and Pure Pisco.
In conclusion, the global pisco market is experiencing significant growth, with diverse players from around the world contributing to its expansion. Each of the top 10 pisco producing countries brings its unique flavor profiles and production techniques to the table, catering to a wide range of consumer preferences. As the demand for premium spirits continues to rise, the pisco industry is poised for further growth and innovation in the years to come.