Top 10 Gluten-Free Baked Goods Brands in the World
Introduction
In recent years, the demand for gluten-free products has been on the rise as more people are diagnosed with gluten sensitivities or choose to follow a gluten-free diet for various health reasons. Baked goods are a popular category within the gluten-free market, with many brands offering delicious alternatives to traditional gluten-containing treats. In this report, we will explore the top 10 gluten-free baked goods brands in the world, highlighting their popularity, financial performance, and industry insights.
1. Udi’s Gluten Free
Udi’s Gluten Free is a well-known brand that offers a wide range of gluten-free baked goods, including bread, bagels, muffins, and cookies. The brand has gained popularity for its high-quality products that taste just like their gluten-containing counterparts. Udi’s is owned by Boulder Brands, a subsidiary of Pinnacle Foods. The brand has seen steady growth in sales over the years, with a reported revenue of $100 million in 2020.
2. Glutino
Glutino is another popular gluten-free baked goods brand that offers a variety of products such as crackers, pretzels, and baking mixes. The brand is known for its innovative products and high-quality ingredients. Glutino is owned by Boulder Brands and has reported annual revenues of $80 million in 2020.
3. Enjoy Life Foods
Enjoy Life Foods is a brand that specializes in allergen-free products, including gluten-free baked goods. The brand offers a wide range of cookies, bars, and baking mixes that are free from common allergens such as gluten, dairy, and nuts. Enjoy Life Foods has seen significant growth in recent years, with reported revenues of $50 million in 2020.
4. Pamela’s Products
Pamela’s Products is a well-established gluten-free brand that offers a variety of baking mixes, cookies, and snack bars. The brand is known for its high-quality ingredients and delicious flavors. Pamela’s Products has reported annual revenues of $40 million in 2020, making it one of the top players in the gluten-free baked goods market.
5. Schar
Schar is a European brand that offers a wide range of gluten-free products, including baked goods, pasta, and snacks. The brand has gained popularity for its high-quality products that are free from gluten and other allergens. Schar has reported revenues of $30 million in 2020, highlighting its strong presence in the gluten-free market.
6. Katz Gluten Free
Katz Gluten Free is a brand that specializes in gluten-free baked goods, offering a variety of products such as bread, muffins, and donuts. The brand is known for its delicious treats that are free from gluten, dairy, and nuts. Katz Gluten Free has reported annual revenues of $20 million in 2020, showcasing its success in the gluten-free market.
7. Simple Mills
Simple Mills is a brand that focuses on clean, natural ingredients in its gluten-free products. The brand offers a variety of baking mixes, crackers, and cookies that are free from gluten, grains, and soy. Simple Mills has reported revenues of $15 million in 2020, reflecting its growing popularity among health-conscious consumers.
8. Canyon Bakehouse
Canyon Bakehouse is a brand that specializes in gluten-free bread and baked goods. The brand is known for its soft, flavorful bread that is free from gluten, dairy, and nuts. Canyon Bakehouse has reported annual revenues of $10 million in 2020, demonstrating its strong presence in the gluten-free bread market.
9. Three Bakers
Three Bakers is a brand that offers a variety of gluten-free bread and baked goods, including rolls, pizza crusts, and cookies. The brand is committed to using high-quality ingredients and innovative recipes to create delicious gluten-free products. Three Bakers has reported revenues of $8 million in 2020, showcasing its success in the gluten-free market.
10. Kinnikinnick Foods
Kinnikinnick Foods is a brand that offers a wide range of gluten-free products, including bread, bagels, and donuts. The brand is known for its delicious treats that are free from gluten, dairy, and nuts. Kinnikinnick Foods has reported annual revenues of $5 million in 2020, highlighting its presence in the gluten-free market.
In conclusion, the gluten-free baked goods market is a thriving industry with many brands offering delicious alternatives to traditional gluten-containing treats. The top 10 gluten-free baked goods brands in the world have seen significant growth in recent years, with strong revenues and a loyal customer base. These brands are leading the way in providing high-quality, tasty gluten-free products for consumers around the world.
