Top 10 Flour Importing Countries in the World in 2025

Introduction

Flour is a staple ingredient in many cuisines around the world, and its demand continues to grow. As a result, many countries rely on importing flour to meet their domestic needs. In this report, we will explore the top 10 flour importing countries in the world in 2025, analyzing their import volumes, trends, and key players in the industry.

1. Egypt

Egypt is one of the largest importers of flour in the world, primarily due to its high demand for bread and other baked goods. The country imports a significant amount of wheat flour to meet its domestic consumption needs. Companies such as Seif Group and Al-Emadi are key players in the Egyptian flour import market.

2. Indonesia

Indonesia is another major player in the global flour import market. The country has a large population with a strong demand for flour-based products. Indonesia imports flour from countries such as Australia, the United States, and Canada to meet its domestic needs. Companies like Indofood and Bogasari are prominent players in the Indonesian flour import industry.

3. Nigeria

Nigeria is a significant importer of flour, particularly wheat flour, to support its growing population and food industry. The country relies on imports from countries like the United States, Canada, and Argentina. Key players in the Nigerian flour import market include Flour Mills of Nigeria and Honeywell Flour Mills.

4. Algeria

Algeria is a major importer of flour in the African region, importing large quantities of wheat flour to meet its domestic demand. The country sources flour from countries like France, the United States, and Canada. Companies such as Cevital and Les Grands Moulins are key players in the Algerian flour import market.

5. Philippines

The Philippines is a significant importer of flour, primarily wheat flour, to support its food processing industry. The country imports flour from countries like the United States, Turkey, and Australia. Key players in the Philippine flour import market include Universal Robina Corporation and San Miguel Mills.

6. Malaysia

Malaysia is a key player in the global flour import market, importing significant quantities of wheat flour to meet its domestic needs. The country sources flour from countries like Australia, the United States, and Thailand. Companies like Malayan Flour Mills and Federal Flour Mills are prominent players in the Malaysian flour import industry.

7. Bangladesh

Bangladesh is a major importer of flour, particularly wheat flour, to support its growing population and food industry. The country imports flour from countries like India, the United States, and Canada. Key players in the Bangladeshi flour import market include City Group and Meghna Group.

8. Saudi Arabia

Saudi Arabia is a significant importer of flour, particularly wheat flour, to meet its domestic consumption needs. The country imports flour from countries like the United States, Canada, and Australia. Key players in the Saudi Arabian flour import market include Al Ghurair Foods and Al-Rabie Saudi Foods Co.

9. Iraq

Iraq is a major importer of flour, particularly wheat flour, to support its food industry and growing population. The country imports flour from countries like Turkey, the United States, and Russia. Key players in the Iraqi flour import market include Al-Fayha Group and Al-Hussein Flour Mills.

10. Sudan

Sudan is a significant importer of flour, particularly wheat flour, to meet its domestic consumption needs. The country sources flour from countries like Russia, Ukraine, and Turkey. Companies like Sayga Flour Mills and El-Hawag are key players in the Sudanese flour import market.

Conclusion

In conclusion, the global flour import market is driven by the demand for flour-based products in various countries around the world. The top 10 flour importing countries in 2025 play a crucial role in meeting their domestic needs through imports from key flour-producing countries. Understanding the import volumes, trends, and key players in these markets is essential for stakeholders in the flour industry to make informed decisions and capitalize on opportunities for growth and expansion.