Introduction

The fast-food industry has evolved into a significant driver of global meat demand, particularly pork. As consumer preferences shift toward convenience and speed, fast-food chains have increasingly incorporated pork products into their menus. This report examines the top ten fast-food chains influencing global swine demand, analyzing their operations, menu offerings, and the financial impact they have on the pork industry.

1. McDonald’s Corporation

McDonald’s is a global leader in the fast-food sector, serving millions of customers daily. The company has established a strong presence in various markets, with pork items such as the McRib and breakfast sausages contributing to its menu diversity.

– **Financial Overview**: In 2022, McDonald’s reported revenues of approximately $23 billion, with a significant portion derived from its breakfast menu, which includes pork products.

– **Pork Volume**: McDonald’s sources pork from multiple suppliers, emphasizing sustainable farming practices. The demand for pork products in McDonald’s menu has contributed to a steady increase in global pork consumption.

2. Yum! Brands, Inc.

Yum! Brands is the parent company of several well-known fast-food chains, including Taco Bell, KFC, and Pizza Hut. The company’s diverse menu offerings significantly drive pork consumption worldwide.

– **Financial Overview**: In 2022, Yum! Brands generated approximately $6 billion in revenue from its KFC division alone, where fried chicken and pork-based dishes are popular.

– **Pork Volume**: KFC’s menu often features pork products, particularly in Asian markets where pork is a staple. The demand for pork in Yum! Brands’ chains has led to robust growth in pork production in these regions.

3. Restaurant Brands International (RBI)

Restaurant Brands International, the parent company of Burger King, Popeyes, and Tim Hortons, has made notable inroads into the pork market.

– **Financial Overview**: RBI reported revenues of approximately $5 billion in 2022. Popeyes, in particular, has expanded its menu to include pork items such as the Cajun-style pork sausage.

– **Pork Volume**: The introduction of pork sandwiches and breakfast items has increased pork demand, particularly in North America, leading to a surge in local pork production.

4. Subway

Subway has carved out a niche in the fast-casual dining segment, with a focus on fresh ingredients and customizable sandwiches, including those featuring pork.

– **Financial Overview**: Subway’s revenues were estimated at $10 billion in 2022, with pork products like ham and salami being popular choices among consumers.

– **Pork Volume**: The demand for pork in Subway’s sandwiches has contributed to the overall growth of the pork market, especially in urban areas where health-conscious consumers prefer leaner meat options.

5. Domino’s Pizza, Inc.

Domino’s is renowned for its pizza offerings, which often include pork as a key ingredient in various toppings.

– **Financial Overview**: In 2022, Domino’s reported revenues of around $4 billion, with pork toppings such as pepperoni and sausage accounting for a considerable percentage of sales.

– **Pork Volume**: The popularity of pork-based pizza toppings has driven demand, leading to increased sourcing from pork suppliers in order to meet consumer preferences.

6. Wendy’s Company

Wendy’s is known for its fresh, never-frozen beef patties, but it also features pork products in its breakfast line and other menu items.

– **Financial Overview**: Wendy’s recorded revenues of approximately $1.8 billion in 2022, with breakfast offerings driving a notable portion of sales growth.

– **Pork Volume**: The introduction of breakfast sandwiches featuring bacon and sausage has bolstered pork demand, particularly in the United States.

7. Dunkin’ Brands Group, Inc.

Dunkin’, primarily known for its coffee and donuts, has also expanded its menu to include breakfast sandwiches that feature pork.

– **Financial Overview**: Dunkin’ reported revenues of about $1.4 billion in 2022. The breakfast menu, which includes bacon and sausage, has been a significant contributor to its revenue.

– **Pork Volume**: The growing popularity of breakfast items has led to increased pork consumption, particularly in urban markets where Dunkin’ has a strong presence.

8. Chipotle Mexican Grill, Inc.

Chipotle has gained popularity for its focus on fresh, high-quality ingredients, including pork in its offerings.

– **Financial Overview**: In 2022, Chipotle reported revenues of approximately $7.5 billion, with pork options such as carnitas being a staple on the menu.

– **Pork Volume**: The demand for pork in Chipotle’s burritos and bowls has contributed to the broader market’s growth, particularly in regions with strong Hispanic populations.

9. Papa John’s International, Inc.

Papa John’s is another significant player in the pizza segment, offering a variety of pork toppings.

– **Financial Overview**: In 2022, Papa John’s reported revenues of around $1.7 billion, with pork toppings being an essential component of their sales strategy.

– **Pork Volume**: The demand for pork products in its menu has led to increased sourcing from suppliers, further driving pork consumption in the fast-food sector.

10. Five Guys Enterprises, LLC

Five Guys is known for its burgers and fries, but it has also incorporated pork options into its menu, particularly in certain regional markets.

– **Financial Overview**: Five Guys reported revenues of approximately $1 billion in 2022. The inclusion of pork in their menu has helped diversify their offerings and attract a broader customer base.

– **Pork Volume**: As Five Guys expands globally, the demand for pork products is expected to rise, particularly in markets where pork is a dietary staple.

Conclusion

The influence of fast-food chains on global swine demand is substantial. As these companies continue to innovate and expand their menu offerings, the demand for pork products will likely increase. This growth not only supports the fast-food industry but also has significant implications for the pork supply chain, including production, processing, and distribution. Understanding these dynamics is crucial for stakeholders across the pork industry, from farmers to retailers, as they navigate the evolving landscape shaped by consumer preferences and fast-food trends.

[Read More: The State of the Global Pork, Swine, Pig, and Bacon Industry: A Comprehensive 2025 Report]