Top 10 canned seafood producing countries in the world in 2025

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Introduction

Canned seafood is a popular choice for consumers worldwide due to its convenience, long shelf life, and nutritional benefits. The global canned seafood market is dominated by a few key players, with certain countries standing out as major producers. In this report, we will explore the top 10 canned seafood producing countries in the world in 2025, highlighting their production volumes, key companies, and industry insights.

1. Thailand

Production Volume:

Thailand is one of the largest producers of canned seafood in the world, with a significant portion of its production exported to markets around the globe. The country’s abundant supply of seafood, advanced processing facilities, and skilled workforce contribute to its success in the industry.

Key Companies:

Some of the top canned seafood companies in Thailand include Thai Union Group, one of the world’s largest seafood processors, and Mitr Phol Group, a leading producer of canned tuna and other seafood products.

Industry Insights:

Thailand’s canned seafood industry is known for its innovation in product development, sustainable practices, and commitment to quality. The country’s strategic location also allows for easy access to key markets in Asia and beyond.

2. China

Production Volume:

China is another major player in the global canned seafood market, with a large domestic market and strong export capabilities. The country’s vast coastline and well-developed fishing industry make it a key player in seafood production.

Key Companies:

Some of the leading canned seafood companies in China include China Fishery Group, a major exporter of canned fish products, and Dalian Zhangzidao Fishery Group, a prominent seafood processor.

Industry Insights:

China’s canned seafood industry is characterized by its scale, efficiency, and focus on meeting international quality standards. The country’s growing middle class and changing consumer preferences also drive demand for canned seafood products.

3. Indonesia

Production Volume:

Indonesia is a significant producer of canned seafood, particularly tuna and shrimp products. The country’s rich marine resources and competitive labor costs make it an attractive location for seafood processing.

Key Companies:

Key players in Indonesia’s canned seafood industry include PT Ocean Global, a leading exporter of canned tuna, and PT Martina Berto, a well-known seafood processor.

Industry Insights:

Indonesia’s canned seafood industry is poised for growth, driven by increasing demand from both domestic and international markets. The country’s focus on sustainability and traceability also enhances its competitiveness in the global market.

4. Vietnam

Production Volume:

Vietnam is a major producer of canned seafood, with a strong focus on shrimp, tuna, and other high-value products. The country’s competitive labor costs and growing seafood processing industry contribute to its success in the market.

Key Companies:

Some of the top canned seafood companies in Vietnam include Minh Phu Seafood Corporation, a leading exporter of shrimp products, and Thien Phu Seafood, a prominent seafood processor.

Industry Insights:

Vietnam’s canned seafood industry is known for its quality, efficiency, and commitment to food safety standards. The country’s strategic location in Southeast Asia also positions it as a key player in the global market.

5. United States

Production Volume:

The United States is a major producer of canned seafood, with a focus on tuna, salmon, and sardines. The country’s advanced processing facilities, strict quality control measures, and strong distribution network contribute to its success in the industry.

Key Companies:

Some of the top canned seafood companies in the United States include Bumble Bee Foods, Chicken of the Sea, and Starkist, which are well-known brands in the canned seafood market.

Industry Insights:

The US canned seafood industry is characterized by its innovation, diverse product offerings, and commitment to sustainability. The country’s large consumer base and high disposable income levels drive demand for premium canned seafood products.

6. Philippines

Production Volume:

The Philippines is a significant producer of canned seafood, particularly tuna and sardines. The country’s abundant marine resources, low operating costs, and skilled workforce make it a competitive player in the industry.

Key Companies:

Key players in the Philippines’ canned seafood industry include Century Pacific Food, a leading producer of canned tuna and other seafood products, and Mega Fishing Corporation, a major exporter of canned sardines.

Industry Insights:

The Philippines’ canned seafood industry is poised for growth, driven by increasing global demand for sustainable seafood products. The country’s focus on quality and innovation also enhances its competitiveness in the market.

7. Japan

Production Volume:

Japan is a major producer of canned seafood, with a focus on high-quality tuna, salmon, and mackerel products. The country’s advanced processing techniques, strict quality control measures, and strong culinary traditions contribute to its success in the industry.

Key Companies:

Some of the top canned seafood companies in Japan include Maruha Nichiro Corporation, Kyokuyo Co., Ltd., and Nippon Suisan Kaisha, which are well-known brands in the global seafood market.

Industry Insights:

Japan’s canned seafood industry is known for its premium products, attention to detail, and commitment to sustainability. The country’s strong culinary culture and high disposable income levels drive demand for high-quality canned seafood products.

8. Spain

Production Volume:

Spain is a significant producer of canned seafood, particularly tuna, sardines, and anchovies. The country’s long history of fishing and seafood processing, as well as its strong culinary traditions, contribute to its success in the industry.

Key Companies:

Key players in Spain’s canned seafood industry include Grupo Calvo, Conservas Ortiz, and Jealsa Rianxeira, which are well-known brands in the Spanish and international markets.

Industry Insights:

Spain’s canned seafood industry is known for its quality, variety, and cultural significance. The country’s focus on traditional production methods and premium ingredients differentiates its products in the global market.

9. South Korea

Production Volume:

South Korea is a significant producer of canned seafood, with a focus on high-quality tuna, mackerel, and crab products. The country’s advanced processing facilities, strict quality control measures, and strong culinary heritage contribute to its success in the industry.

Key Companies:

Some of the top canned seafood companies in South Korea include Dongwon Industries, Samjin Globalnet, and Hansung Enterprise, which are well-known brands in the Korean and international markets.

Industry Insights:

South Korea’s canned seafood industry is known for its innovation, premium products, and commitment to food safety. The country’s strong consumer demand for high-quality seafood products drives growth in the market.

10. Ecuador

Production Volume:

Ecuador is a significant producer of canned seafood, particularly tuna, shrimp, and mackerel products. The country’s abundant marine resources, competitive labor costs, and strategic location make it a key player in the industry.

Key Companies:

Key players in Ecuador’s canned seafood industry include Grupo Doria, Negocios Industriales Real Nirsa, and Empacadora Del Pacifico, which are leading exporters of canned seafood products.

Industry Insights:

Ecuador’s canned seafood industry is poised for growth, driven by increasing global demand for sustainable and traceable seafood products. The country’s focus on quality, innovation, and environmental sustainability enhances its competitiveness in the market.

Conclusion

In conclusion, the top 10 canned seafood producing countries in the world in 2025 play a crucial role in meeting global demand for convenient and nutritious seafood products. These countries leverage their abundant marine resources, advanced processing techniques, and strong industry players to maintain their competitive edge in the market. As consumer preferences evolve and sustainability becomes a key focus, these countries will continue to adapt and innovate to meet the changing needs of the global canned seafood market.