Hydrolysed Collagen in Clinical Nutrition and Meal Replacement Shakes

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Introduction

Hydrolysed collagen has gained significant attention in the field of clinical nutrition and meal replacement shakes due to its numerous health benefits. In this report, we will explore the role of hydrolysed collagen in these products, its impact on the market, and the companies leading the way in this industry.

What is Hydrolysed Collagen?

Hydrolysed collagen, also known as collagen peptides or collagen hydrolysate, is a form of collagen that has been broken down into smaller peptides through a process called hydrolysis. This process makes the collagen more easily digestible and absorbable by the body, leading to a range of health benefits.

Benefits of Hydrolysed Collagen

– Supports skin health: Hydrolysed collagen has been shown to improve skin elasticity, hydration, and overall appearance.
– Joint health: Collagen peptides can help improve joint pain and stiffness, making it a popular supplement for athletes and individuals with arthritis.
– Muscle growth: Collagen is a key component of muscle tissue, and supplementing with hydrolysed collagen can support muscle growth and recovery.
– Gut health: Collagen peptides can help strengthen the gut lining and improve digestion, making it beneficial for individuals with digestive issues.

Hydrolysed Collagen in Clinical Nutrition

In recent years, hydrolysed collagen has become a popular ingredient in clinical nutrition products due to its numerous health benefits. Many hospitals and healthcare facilities are now incorporating collagen peptides into their patient’s diets to support healing and recovery.

Market Trends

The global hydrolysed collagen market is expected to reach $1.9 billion by 2026, with a compound annual growth rate of 7.5%. This growth is driven by increasing consumer awareness of the health benefits of collagen peptides and the rising demand for natural and clean label ingredients in clinical nutrition products.

Key Players

– Gelita: Gelita is a leading supplier of collagen peptides for clinical nutrition applications. They offer a wide range of collagen products tailored to meet the specific needs of healthcare providers.
– Rousselot: Rousselot is another major player in the hydrolysed collagen market, providing high-quality collagen peptides for use in clinical nutrition and medical foods.
– Nitta Gelatin: Nitta Gelatin is known for its innovative collagen peptide formulations that are used in a variety of clinical nutrition products.

Hydrolysed Collagen in Meal Replacement Shakes

Meal replacement shakes have become increasingly popular as a convenient and nutritious option for individuals on the go. Hydrolysed collagen is often added to these shakes to provide an extra boost of protein and support overall health and wellness.

Market Demand

The meal replacement shake market is projected to reach $12.1 billion by 2025, with a compound annual growth rate of 6.9%. The demand for convenient and healthy meal options is driving the growth of this market, with hydrolysed collagen playing a significant role in the development of new products.

Leading Brands

– Orgain: Orgain is a popular brand known for its organic and plant-based meal replacement shakes that contain hydrolysed collagen for added protein and health benefits.
– Premier Protein: Premier Protein offers a range of meal replacement shakes that are high in protein and low in sugar, with some variants containing hydrolysed collagen for added nutritional value.
– Ensure: Ensure is a well-known brand in the clinical nutrition space, offering meal replacement shakes that are often prescribed for medical purposes and may contain hydrolysed collagen for additional health benefits.

Conclusion

Hydrolysed collagen is a versatile ingredient that offers a range of health benefits for both clinical nutrition and meal replacement shakes. As consumer awareness of collagen peptides continues to grow, we can expect to see an increase in the use of hydrolysed collagen in a variety of food and beverage products. Companies that are able to innovate and develop high-quality collagen formulations will likely see success in this rapidly expanding market.