Introduction

The global meat industry is a significant sector of the food industry, with a wide variety of products and brands available to consumers worldwide. In this report, we will focus on the global meat brands and their market trends and forecasts for the year 2025.

Global Meat Consumption Trends

Meat consumption has been on the rise globally, driven by factors such as population growth, rising disposable incomes, and changing dietary preferences. According to a report by the Food and Agriculture Organization (FAO) of the United Nations, global meat consumption is expected to reach 376 million tonnes by 2025, representing a 15% increase from 2019 levels.

Regional Consumption Patterns

The consumption of meat varies significantly by region, with Asia Pacific being the largest consumer of meat globally, followed by North America and Europe. In Asia Pacific, countries like China and India have witnessed a surge in meat consumption due to urbanization and changing lifestyles.

Types of Meat Consumed

Beef, pork, poultry, and lamb are the most commonly consumed types of meat globally. Poultry is the most widely consumed meat, accounting for over 35% of total meat consumption, followed by pork at around 30% and beef at 25%.

Key Players in the Global Meat Industry

The global meat industry is dominated by a few key players who have established strong brands and a wide distribution network. Some of the leading meat brands include Tyson Foods, JBS, Cargill, and WH Group.

Tyson Foods

Tyson Foods is one of the largest meat producers in the world, with a focus on poultry, beef, and pork products. The company has a strong presence in the US market and is known for its high-quality products and innovative offerings.

JBS

JBS is a Brazilian multinational company that is one of the largest meat processors in the world. The company has a diverse product portfolio, including beef, poultry, and pork, and operates in multiple countries across the globe.

Market Trends in the Global Meat Industry

The global meat industry is constantly evolving, with new trends and innovations shaping the market landscape. Some of the key market trends in the industry include:

Plant-Based Meat Alternatives

The rising demand for plant-based meat alternatives has been a significant trend in the global meat industry. Companies like Beyond Meat and Impossible Foods have gained popularity for their plant-based burgers and other meat substitutes.

Sustainable Meat Production

Consumers are becoming increasingly concerned about the environmental impact of meat production, leading to a growing demand for sustainable and ethically sourced meat products. Companies are adopting sustainable practices to meet consumer expectations.

Market Forecasts for 2025

The global meat industry is projected to continue its growth trajectory in the coming years, with a focus on innovation and sustainability. According to market research firm Grand View Research, the global meat market is expected to reach $1.5 trillion by 2025, driven by increasing demand for high-quality meat products.

Key Growth Drivers

Factors such as population growth, rising disposable incomes, and changing dietary preferences are expected to drive the growth of the global meat market in the coming years. Emerging markets in Asia and Africa are also likely to contribute to the growth of the industry.

Challenges and Opportunities

While the global meat industry presents significant opportunities for growth, there are also challenges that companies need to address. Issues such as food safety, animal welfare, and environmental sustainability are becoming increasingly important for consumers and regulators.

Conclusion

In conclusion, the global meat industry is a dynamic and rapidly evolving sector of the food industry, with a wide range of products and brands available to consumers worldwide. Market trends such as the rise of plant-based meat alternatives and sustainable meat production are shaping the industry’s future. Companies that can adapt to these trends and meet consumer expectations are likely to thrive in the competitive global meat market.

Read: The State of the Global Meat Industry in 2025