Franchising has become an increasingly popular business model in the fast-food industry, offering entrepreneurs the opportunity to operate their own restaurant under an established brand. One such franchise that has recently expanded its presence is Del Taco, which has opened a new location in Powell, Ohio. This marks the third Del Taco restaurant in the state, joining existing locations in Marion and Whitehall.
The expansion into Ohio is part of Del Taco’s strategic growth plan, which aims to bring its bold flavors and fresh ingredients to new markets across the country. The Powell location, operated by local partner Kayla Hutton, is designed with Del Taco’s Fresh Flex Design, offering a modern and inviting atmosphere for customers to enjoy their favorite menu items.
In a press release announcing the opening, Hutton expressed excitement about joining the Powell community and serving up delicious tacos and late-night bites to local residents. She highlighted the restaurant’s commitment to quality ingredients and innovative menu offerings, including popular seasonal seafood specials that set Del Taco apart from other fast-food chains.
Del Taco, founded in 1964, has a long history of success in the restaurant industry, with nearly 600 locations in 17 states. The brand’s commitment to fresh, flavorful food and customer satisfaction has helped it build a loyal following of fans who appreciate its unique approach to Mexican-inspired cuisine.
The opening of the Powell location is a testament to Del Taco’s continued growth and success in the competitive fast-food market. By expanding into new markets and introducing innovative menu items, the brand is able to attract new customers and retain loyal fans who appreciate its commitment to quality and value.
Franchising with Del Taco offers entrepreneurs the opportunity to benefit from the brand’s established reputation and proven business model. Franchisees receive support and guidance from the corporate team, as well as access to marketing resources and operational training to help them succeed in their new venture.
As Del Taco continues to expand its presence across the country, franchise opportunities are available for qualified individuals who are passionate about food and customer service. With a focus on fresh ingredients, bold flavors, and innovative menu offerings, Del Taco is well-positioned for continued growth and success in the competitive fast-food industry.
In conclusion, the opening of the new Del Taco location in Powell, Ohio, is a testament to the brand’s commitment to growth and innovation in the fast-food industry. By offering fresh ingredients, bold flavors, and a unique dining experience, Del Taco continues to attract new customers and retain loyal fans who appreciate its high-quality, affordable menu options. Franchising with Del Taco presents a lucrative opportunity for entrepreneurs looking to join a successful and reputable brand in the competitive restaurant industry.
