Ultra-processed foods (UPFs), i.e., industrially manufactured food products designed to be highly palatable, can increase exposure to chemicals and microplastics (FPF reported) and negatively affect human health. What is more, the lifecycles of UPFs and plastics are intricately linked, amplifying their harmful impacts on...
On January 25, 2025, Health Canada published a revised risk management scope for 1,3,5-triazine-2,4,6-triamine (melamine; CAS 108-78-1), outlining potential human health risk management options. The document proposes measures to reduce dietary exposure to melamine from tableware and kitchen utensils, as migration of melamine into...
Proposed Changes to the EU's Sustainability Reporting Regulations
The European Commission has recently proposed significant changes to the sustainability reporting requirements for businesses, aiming to streamline regulations and reduce the burden on companies. This initiative is part of the broader Omnibus proposal, which seeks to...
Introduction to the APV DW+ Positive Displacement Pump
SPX FLOW’s APV brand has unveiled the APV DW+ Positive Displacement Pump, representing the latest advancement in its DW Series. This innovative pump is meticulously engineered to enhance the...
Introduction to the APV DW+ Positive Displacement Pump
SPX FLOW’s APV brand has unveiled the APV DW+ Positive Displacement Pump, marking a significant advancement in its renowned DW Series. This latest iteration is meticulously designed to enhance the processing capabilities of high-value, high-viscosity products across...
