The Wisconsin Cheese Makers Association (WCMA) and Center for Dairy Research (CDR) have recently announced the educational topics that will be covered at the upcoming CheeseCon event in 2025. This event, tailored for the dairy processing industry, will take place in Madison, Wisconsin starting...
A preliminary approval on a lawsuit settlement has been reached by nine poultry processors for $180 million after years of anti-trust claims, including allegations of conspiring to depress worker wages. The class action memorandum was filed in the US District Court of Maryland on...
In the digital age, companies have unprecedented access to consumers through social media platforms, enabling them to engage with their target audience in real-time. The rise of social media has revolutionized the way brands interact with consumers, with many adopting a more personalized and...
Gayo Azul, the Hispanic cheese brand with Dutch influences, has recently introduced a new Queso Fresco variety that has quickly become a top choice in the Hispanic cheese category. Josh Rosen, brand manager for Gayo Azul, shared that the brand, owned by FrieslandCampina Dairy...
The demand for Spanish and Latin American cheeses in the American market is on the rise as consumers continue to explore new flavors and expand their taste preferences. Saputo USA, a leading cheese manufacturer, has recently introduced a packaging refresh for its El Cortijo...
DecoPac is thrilled about the increasing adoption of its Celebration IQ Online Cake Ordering Platform in In-Store Bakeries (ISBs), as announced by John Gardner, the vice president of global marketing.
The CelebrationIQ platform allows consumers to easily send a photo from their phone directly to...
