Introduction
Active packaging is a type of packaging that goes beyond simply containing the product; it actively interacts with it to extend its shelf life and maintain its quality. One of the key benefits of active packaging is its ability to control moisture and oxygen levels, which are two major factors that contribute to food spoilage. In this report, we will explore how active packaging extends freshness through moisture and oxygen control, providing insights into the industry, companies involved, and financial data.
Moisture Control in Active Packaging
Why is Moisture Control Important?
Moisture control is crucial in active packaging because excess moisture can lead to microbial growth, which accelerates food spoilage. By regulating the moisture levels inside the packaging, active packaging helps maintain the product’s freshness and quality for a longer period.
How Does Active Packaging Control Moisture?
Active packaging uses various technologies such as moisture-absorbing desiccants, moisture-releasing agents, and barrier coatings to control moisture levels. These technologies help create an optimal environment inside the packaging that inhibits microbial growth and extends the product’s shelf life.
Oxygen Control in Active Packaging
Importance of Oxygen Control
Oxygen is another critical factor that contributes to food spoilage by promoting oxidation reactions that degrade the quality of the product. Active packaging plays a vital role in controlling oxygen levels to prevent oxidation and maintain the product’s freshness.
Methods of Oxygen Control in Active Packaging
Active packaging utilizes oxygen scavengers, oxygen barriers, and modified atmosphere packaging to control oxygen levels. These technologies help reduce the presence of oxygen inside the packaging, preserving the product and extending its shelf life.
Industry Insights
Market Trends
The active packaging market is experiencing steady growth due to increasing consumer demand for fresh and convenient food products. According to a report by Market Research Future, the global active packaging market is projected to reach $5.3 billion by 2023, with a compound annual growth rate of 5.8%.
Key Players in the Industry
Several companies are leading the way in the development and implementation of active packaging technologies. Some of the key players in the industry include Amcor PLC, Sealed Air Corporation, and Bemis Company Inc. These companies are continuously innovating to provide solutions that meet the evolving needs of the market.
Financial Data
Revenue Figures
Amcor PLC reported a total revenue of $9.5 billion in the fiscal year 2020, with a net income of $554 million. Sealed Air Corporation generated a revenue of $4.8 billion in 2020, while Bemis Company Inc. reported a revenue of $4.1 billion for the same period.
Investment in Research and Development
To stay competitive in the active packaging market, companies are investing heavily in research and development. Amcor PLC allocated $124 million to R&D in 2020, while Sealed Air Corporation invested $176 million in innovation and technology. Bemis Company Inc. also prioritized R&D with an investment of $98 million.
Conclusion
Active packaging plays a crucial role in extending the freshness of food products by controlling moisture and oxygen levels. With the industry experiencing steady growth and key players investing in innovation, the future of active packaging looks promising. By leveraging advanced technologies and continuous research, active packaging will continue to revolutionize the way we preserve and protect our food products.
