Introduction
The global commercial oven market is experiencing steady growth, with an increasing demand for high-quality equipment in the foodservice industry. As a result, many countries around the world are actively importing commercial ovens to meet the needs of their thriving restaurant and catering sectors. In this report, we will explore the top 10 commercial oven importing countries in 2025, providing insights into their import volumes, key players, and market trends.
1. United States
Import Volume and Trends
The United States is one of the largest importers of commercial ovens in the world, with a strong demand for advanced cooking equipment in its vast foodservice industry. In 2025, the country is expected to import over $500 million worth of commercial ovens, driven by the growing number of restaurants and bakeries looking to upgrade their kitchen equipment.
Key Players
Some of the major companies importing commercial ovens into the United States include Middleby Corporation, Rational AG, and Blodgett Oven Company. These players offer a wide range of commercial oven options, catering to the diverse needs of the American foodservice market.
Market Insights
The US market for commercial ovens is highly competitive, with a focus on energy efficiency, automation, and customization. As consumer preferences shift towards healthier and more sustainable food options, there is a growing demand for ovens that can deliver consistent cooking results while reducing energy consumption.
2. China
Import Volume and Trends
China is another major player in the global commercial oven market, importing over $400 million worth of commercial ovens in 2025. The country’s booming restaurant industry and increasing demand for baked goods are driving the need for high-quality cooking equipment.
Key Players
Leading commercial oven importers in China include Ali Group, Henny Penny, and Midea Group. These companies offer a wide range of commercial oven options, from traditional deck ovens to modern combi ovens, to cater to the diverse needs of Chinese foodservice establishments.
Market Insights
The Chinese market for commercial ovens is rapidly evolving, with a focus on technology-driven solutions and smart kitchen equipment. As more restaurants and bakeries adopt digital ordering systems and automation, there is a growing demand for ovens that can integrate seamlessly with these technologies.
3. Germany
Import Volume and Trends
Germany is a key player in the European commercial oven market, importing over $300 million worth of commercial ovens in 2025. The country’s strong culinary tradition and high standards for food quality drive the demand for advanced cooking equipment.
Key Players
Major commercial oven importers in Germany include Convotherm, Wiesheu, and Rational AG. These companies are known for their innovative oven designs, energy-efficient technologies, and customization options to meet the specific needs of German chefs and bakers.
Market Insights
The German market for commercial ovens is characterized by a focus on precision cooking, sustainability, and food safety. As more restaurants and bakeries adopt eco-friendly practices and seek to minimize food waste, there is a growing demand for ovens that can deliver consistent results while reducing environmental impact.
4. Japan
Import Volume and Trends
Japan is a major importer of commercial ovens in the Asia-Pacific region, with an import volume of over $200 million in 2025. The country’s rich culinary heritage and advanced foodservice industry drive the demand for high-quality cooking equipment.
Key Players
Key commercial oven importers in Japan include Hoshizaki Corporation, Fujimak Corporation, and Panasonic Corporation. These companies offer a wide range of oven options, from compact convection ovens to high-capacity rotisserie ovens, to meet the diverse needs of Japanese restaurants and bakeries.
Market Insights
The Japanese market for commercial ovens is known for its focus on precision cooking, food presentation, and innovation. As more chefs and bakers in Japan seek to push the boundaries of culinary creativity, there is a growing demand for ovens that can deliver precise temperature control and consistent cooking results.
5. United Kingdom
Import Volume and Trends
The United Kingdom is a key player in the European commercial oven market, importing over $150 million worth of commercial ovens in 2025. The country’s vibrant restaurant scene and growing interest in artisanal baking drive the demand for high-quality cooking equipment.
Key Players
Major commercial oven importers in the UK include Lincat, Falcon Foodservice Equipment, and Rational AG. These companies offer a wide range of oven options, from traditional gas ovens to high-tech steam ovens, to cater to the diverse needs of British chefs and bakers.
Market Insights
The UK market for commercial ovens is characterized by a focus on energy efficiency, space-saving designs, and ease of use. As more restaurants and bakeries in the UK seek to streamline their kitchen operations and reduce operating costs, there is a growing demand for ovens that can deliver high performance in a compact footprint.
6. Australia
Import Volume and Trends
Australia is a significant importer of commercial ovens in the Asia-Pacific region, with an import volume of over $100 million in 2025. The country’s diverse culinary landscape and strong coffee culture drive the demand for high-quality cooking equipment.
Key Players
Key commercial oven importers in Australia include Moffat, Rational AG, and Blue Seal. These companies offer a wide range of oven options, from versatile convection ovens to specialty pizza ovens, to meet the diverse needs of Australian restaurants and cafes.
Market Insights
The Australian market for commercial ovens is known for its focus on innovation, sustainability, and food quality. As more chefs and baristas in Australia seek to create unique culinary experiences and enhance their coffee offerings, there is a growing demand for ovens that can deliver consistent results while reducing environmental impact.
7. Canada
Import Volume and Trends
Canada is a key player in the North American commercial oven market, importing over $80 million worth of commercial ovens in 2025. The country’s diverse culinary scene and growing demand for artisanal baked goods drive the need for high-quality cooking equipment.
Key Players
Major commercial oven importers in Canada include Garland Canada, Blodgett Oven Company, and Rational AG. These companies offer a wide range of oven options, from high-capacity deck ovens to energy-efficient convection ovens, to cater to the diverse needs of Canadian restaurants and bakeries.
Market Insights
The Canadian market for commercial ovens is characterized by a focus on versatility, durability, and performance. As more chefs and bakers in Canada seek to experiment with new flavors and techniques, there is a growing demand for ovens that can handle a wide range of cooking tasks while standing up to heavy use.
8. Italy
Import Volume and Trends
Italy is a major player in the European commercial oven market, importing over $70 million worth of commercial ovens in 2025. The country’s rich culinary heritage and strong tradition of artisanal baking drive the demand for high-quality cooking equipment.
Key Players
Key commercial oven importers in Italy include Zanolli, Moretti Forni, and Unox. These companies offer a wide range of oven options, from traditional wood-fired ovens to cutting-edge electric ovens, to cater to the diverse needs of Italian restaurants and pizzerias.
Market Insights
The Italian market for commercial ovens is known for its focus on authenticity, craftsmanship, and tradition. As more chefs and pizzaiolos in Italy seek to preserve the art of traditional cooking methods, there is a growing demand for ovens that can deliver the same quality and flavor as a wood-fired oven.
9. South Korea
Import Volume and Trends
South Korea is a significant importer of commercial ovens in the Asia-Pacific region, with an import volume of over $50 million in 2025. The country’s vibrant culinary scene and growing interest in global cuisines drive the demand for high-quality cooking equipment.
Key Players
Key commercial oven importers in South Korea include Dongwon Systems Corporation, Fagor Industrial, and Henny Penny. These companies offer a wide range of oven options, from compact microwave ovens to high-tech combi steam ovens, to meet the diverse needs of Korean restaurants and cafes.
Market Insights
The South Korean market for commercial ovens is characterized by a focus on innovation, efficiency, and aesthetics. As more chefs and baristas in South Korea seek to create visually stunning dishes and beverages, there is a growing demand for ovens that can deliver precise cooking results while enhancing the overall dining experience.
10. Brazil
Import Volume and Trends
Brazil is a key player in the Latin American commercial oven market, importing over $40 million worth of commercial ovens in 2025. The country’s diverse culinary traditions and growing foodservice industry drive the demand for high-quality cooking equipment.
Key Players
Major commercial oven importers in Brazil include Venâncio, Metalcubas, and Prática. These companies offer a wide range of oven options, from traditional gas ovens to modern electric ovens, to cater to the diverse needs of Brazilian restaurants and bakeries.
Market Insights
The Brazilian market for commercial ovens is known for its focus on flavor, creativity, and affordability. As more chefs and bakers in Brazil seek to innovate and experiment with new ingredients, there is a growing demand for ovens that can deliver consistent results while keeping operating costs low.
In conclusion, the global commercial oven market is experiencing significant growth, with many countries around the world actively importing high-quality cooking equipment to meet the needs of their thriving foodservice industries. By understanding the import volumes, key players, and market trends in the top 10 commercial oven importing countries in 2025, manufacturers and suppliers can better tailor their products and services to meet the evolving demands of chefs, bakers, and foodservice professionals worldwide.
