Introduction
Blue cheese is a popular type of cheese characterized by its blue veins of mold. It is known for its distinct sharp and tangy flavor, making it a favorite among cheese aficionados. In the United States, there are several top blue cheese brands that have gained recognition for their quality and taste. In this report, we will explore the top 10 blue cheese brands in the United States, providing details on each brand’s history, products, and market presence.
1. Rogue Creamery
Overview
Rogue Creamery is a renowned blue cheese producer based in Oregon. Established in 1933, Rogue Creamery has a long history of crafting award-winning blue cheeses using traditional techniques. Their flagship blue cheese, Rogue River Blue, has won numerous accolades and is highly sought after by cheese connoisseurs.
Financial Data
Rogue Creamery reported annual revenues of over $5 million in 2020, reflecting the strong demand for their premium blue cheeses.
Market Presence
Rogue Creamery products are distributed nationwide and can be found in specialty cheese shops, gourmet grocery stores, and online retailers. The brand’s emphasis on quality and sustainability has helped them build a loyal customer base.
2. Point Reyes Farmstead Cheese Company
Overview
Point Reyes Farmstead Cheese Company is a family-owned dairy farm and creamery located in California. They are known for their Point Reyes Original Blue cheese, which is made from locally sourced milk and aged in natural caves. The cheese has a creamy texture and bold flavor.
Financial Data
Point Reyes Farmstead Cheese Company reported revenues of $10 million in 2020, showcasing their strong position in the blue cheese market.
Market Presence
Point Reyes Farmstead Cheese Company products are sold in upscale grocery stores, farmers’ markets, and through their online store. The company has a strong following among food enthusiasts and chefs.
3. Maytag Dairy Farms
Overview
Maytag Dairy Farms is a historic dairy farm and cheese producer based in Iowa. They are best known for their Maytag Blue cheese, which has a crumbly texture and tangy flavor profile. The cheese is aged for six months to develop its unique taste.
Financial Data
Maytag Dairy Farms reported revenues of $8 million in 2020, demonstrating the enduring popularity of their blue cheese products.
Market Presence
Maytag Dairy Farms blue cheese can be found in specialty food stores, supermarkets, and restaurants across the country. The brand has a strong reputation for quality and consistency.
4. Jasper Hill Farm
Overview
Jasper Hill Farm is a Vermont-based dairy farm and creamery known for their Bayley Hazen Blue cheese. This raw milk cheese is aged for 3-4 months and has a balanced flavor profile with hints of toasted nuts and grassy notes.
Financial Data
Jasper Hill Farm reported revenues of $6 million in 2020, reflecting the growing demand for artisanal blue cheeses.
Market Presence
Jasper Hill Farm products are sold in specialty cheese shops, upscale markets, and through their online store. The brand has gained recognition for their commitment to sustainability and innovation.
5. Great Hill Dairy
Overview
Great Hill Dairy is a Massachusetts-based dairy farm that produces Great Hill Blue cheese. This raw milk cheese is aged for four months and has a crumbly texture with a rich, buttery flavor.
Financial Data
Great Hill Dairy reported revenues of $3 million in 2020, indicating their strong performance in the blue cheese market.
Market Presence
Great Hill Dairy products can be found in specialty food stores, farmers’ markets, and upscale restaurants. The brand has a loyal following among cheese enthusiasts.
6. Point Reyes Original Blue Cheese
Overview
Point Reyes Original Blue Cheese is a popular blue cheese brand known for its creamy texture and robust flavor. Made from cow’s milk, this cheese is aged for at least 6 months to develop its signature tangy taste.
Financial Data
Point Reyes Original Blue Cheese reported revenues of $7 million in 2020, indicating their strong market presence and consumer appeal.
Market Presence
Point Reyes Original Blue Cheese products are sold in gourmet grocery stores, specialty cheese shops, and online retailers. The brand has a strong following among cheese lovers and culinary professionals.
7. Cabot Creamery
Overview
Cabot Creamery is a cooperative of dairy farmers based in Vermont. They produce a variety of cheeses, including their award-winning Cabot Blue Cheese. This creamy blue cheese has a mild flavor with subtle tanginess.
Financial Data
Cabot Creamery reported revenues of $20 million in 2020, making them one of the largest blue cheese producers in the country.
Market Presence
Cabot Creamery products are widely available in supermarkets, specialty stores, and online retailers. The brand’s commitment to quality and sustainability has helped them build a strong presence in the market.
8. Maytag Blue Cheese
Overview
Maytag Blue Cheese is a classic blue cheese brand known for its crumbly texture and tangy flavor. Made from cow’s milk, this cheese is aged for six months to develop its complex taste profile.
Financial Data
Maytag Blue Cheese reported revenues of $5 million in 2020, showcasing their continued success in the blue cheese market.
Market Presence
Maytag Blue Cheese products can be found in upscale grocery stores, specialty cheese shops, and online retailers. The brand has a loyal following among cheese connoisseurs.
9. Stilton Cheese
Overview
Stilton Cheese is a traditional British blue cheese that has gained popularity in the United States. Known for its crumbly texture and bold flavor, Stilton Cheese is a favorite among cheese lovers.
Financial Data
Stilton Cheese reported revenues of $4 million in 2020, reflecting the growing demand for imported blue cheeses in the US market.
Market Presence
Stilton Cheese products can be found in specialty food stores, gourmet markets, and online retailers. The brand has a strong following among consumers who appreciate its rich and flavorful taste.
10. Gorgonzola Cheese
Overview
Gorgonzola Cheese is an Italian blue cheese that has gained popularity in the United States. This creamy cheese has a sharp and tangy flavor, making it a versatile ingredient in various dishes.
Financial Data
Gorgonzola Cheese reported revenues of $3 million in 2020, indicating its growing presence in the US blue cheese market.
Market Presence
Gorgonzola Cheese products can be found in Italian specialty stores, upscale supermarkets, and online retailers. The brand has gained recognition for its quality and authenticity.
In conclusion, the top 10 blue cheese brands in the United States offer a diverse range of flavors and textures to suit every palate. From traditional artisanal producers to large-scale cooperatives, these brands have carved a niche for themselves in the competitive cheese market. With their commitment to quality and innovation, these blue cheese brands are sure to continue delighting consumers for years to come.
