Innovative Financing for Small Producers: A Vision for the Future of Food Systems
In a world grappling with environmental crises, economic inequality, and food insecurity, Gilberto Tomazoni, CEO of JBS Global, proposes a forward-thinking solution. Speaking at the Bloomberg New Economy event in São Paulo,...
In an era of fluctuating geopolitical alliances and shifting trade landscapes, Ukraine's latest move to gain entry into China’s lucrative food market represents a strategic development with wide-reaching implications for global food trade. On October 26, Ukraine’s state food safety authority revealed its intent...
FrieslandCampina, the Dutch dairy cooperative, has appointed Müller as the Managing Director for its operations in Iberia, Italy, and France, marking a strategic push in Southwest Europe. A long-serving member of the co-op, Müller brings 19 years of experience in marketing and business administration...
Analyzing the Impact of Phil Plylar’s Departure and Amanda Irwin’s Appointment
Mountaire Farms, a significant player in the poultry industry and the fourth-largest company in its sector, has announced a notable leadership transition. Phillip Plylar, President and CEO of Mountaire, will be retiring after nearly...
Introduction
Recent allegations against Tyson Foods Inc. regarding child labor have shaken the meat processing industry. With the U.S. Department of Labor (DOL) launching an investigation into Tyson’s facilities in Arkansas, the company faces potential consequences that extend beyond legal penalties. This article explores the...
