Another season, another cantaloupe recall

Arizona-based Eagle Produce LLC from Scottsdale is recalling 224 cases of whole cantaloupe melon because of the potential for Salmonella contamination.

The fruit was distributed between August 13 and 17 at various retail supermarkets in five states, specifically Michigan, Missouri, Ohio, Ohio, Texas and Virginia.

The melons are identified with a red and white sticker with the word KANDY at the top and the UPC number code, 4050.

The recall is the result of routine sample testing conducted by the State of Michigan that revealed the presence of Salmonella in cantaloupe sold at retail.

Salmonella can cause serious and sometimes fatal infections in children, the elderly, and people with weakened immune systems.

Healthy people may experience fever, nausea, vomiting, diarrhea, and abdominal pain.

The company is cooperating with the FDA regarding this recall.

As of the publication of this news release, there have been no reported illnesses attributed to the recalled product. In addition, the recall does not affect any other product or lot code date.

Last year, Sofia Produce, LLC, from Nogales, Arizona, which does business under the name “Trufreshrecalled all sizes of fresh cantaloupes packaged in cardboard containers labeled with the “Malichita” label. The fruit was sold between Oct. 16 and Oct. 23, 2023, and was contaminated with Salmonella, resulting in at least two deaths. 

 

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The Top Seven

These are FreshFruitPortal.com’s top seven stories of the week.


Report alleges US avocado sellers continue sourcing from deforested Mexican land

U.S.-based NGO Climate Rights International published a study alleging that four United States avocado suppliers have continued to source avocados from Mexican orchards on illegally deforested land in 2023 and 2024.

The report, conducted by Climate Rights International in partnership with the Mexican non-governmental organization Guardián Forestal, holds U.S. avocado suppliers accountable after they were informed of the deforestation within their supply chains in a previous report published by the company in 2023, Unholy Guacamole: Deforestation, Water Capture, and Violence Behind Mexico’s Avocado Exports to the U.S. and Other Major Markets


Challenges for Mexico to remain at the helm of the avocado market

As part of the program for the 8th Jalisco Avocado Congress, the president of GLC Cerritos, Giovanni Cavaletto, offered a presentation on the role of Jalisco in making Mexico a more complete supplier for the U.S. market.

The director of the avocado producer and exporter, who has been working in the avocado industry for more than 25 years, is a founding member of some of the most important avocado associations worldwide, such as the Hass Avocado Board (HAB) and the Colombian Avocado Board (CAB).


Chile could export more than 100 million cherry boxes next season

In mid-August, the Chilean Fruit Cherry Committee elected Mario Edwards Correa as its new president, who will lead the entity for the next two years.

Edwards is currently the commercial manager of Agrofruta S.A. and has extensive experience in the Chilean fruit-producing and exporting sector, especially cherries. Since 2019, he has been on the Board of Directors of Frutas de Chile.


Early Chilean cherry growers preparing for harvest

Early Chilean cherry harvest is about to begin in the country’s main producing regions, with the industry preparing for another successful campaign in the Chinese market.

We spoke with expert cherry advisor Jorge Astudillo, who is currently working with Ovalle producers in Coquimbo, northern Chile, to discuss the upcoming season’s projections and challenges. The cherry-growing area covers about 25 miles from the coast to the mountain range.


First 2024-25 Peruvian grape estimate projects volume uptick

The Peruvian Association of Table Grape Producers and Exporters (Provid) released the first estimate for the 2024-2025 season, with a projected volume of 78.7 million boxes to be shipped.

The data provided by Provid is based on volumes estimated by members and producers.


Camposol anticipates early volumes for the 2024-25 blueberry season

As the southern hemisphere prepares for its main blueberry season, industry forecasts predict higher volumes compared to the 2023-24 season. However, supplies from Peru are expected to experience delays, with peak arrivals expected around November.

Despite this, Camposol is positioned to be one of the few suppliers that will deliver significant volumes in the early stages of the season.


Unifrutti welcomes Verfrut to its global platform completing strategic acquisition in Latin America

The Unifrutti Group announced today the successful completion of its acquisition of 100% of Sociedad Exportadora Verfrut S.A. (“Verfrut”), a leading integrated fruit producer and exporter with over 7,500 hectares of operations across Chile and Peru.

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The LIVIE Dispenser by SEKOYA

SEKOYA® initially developed the LIVIE™ Dispenser as an answer to the new European Packaging and Packaging Waste Regulation (PPWR), getting close to becoming EU law which states that as of 2030, several types of single-use plastic packaging will be banned, including disposable packaging for <1.5kg fresh, unprocessed fruits & vegetables.

The company says now they see a lot of new opportunities popping up with this device.

The LIVIE Dispenser is a simple cooled unit that contains 3 kg of fruit, easy to clean, and has no contact with the fruit during filling due to a patented ‘Eco Box’. There is an option to add a fridge as a pedestal below the dispenser which can hold 4 Eco Boxes with 12 kg of fruit for easy refill in-store. These volumes are based on average sales per store today to minimize refill hassle.

The LIVIE Dispenser only functions with LIVIE™ selected blueberries that meet a defined quality standard – size and firmness are crucial not to end up with Marmalade. Our LIVIE™ Dispenser creates a significant step forward in blueberry availability, wherever you go.

The unique option this device gives is the freedom for a supermarket or food service player to choose a consumer pack that fits their consumer needs: 3 size options are available (small/medium/large cups), and each organization can decide which packaging material aligns best with their sustainability strategy (reusable, compostable, or recyclable).

SEKOYA® has been active in Snacking Blueberries since 2020 by offering big, crunchy, and tasty blueberries with a long shelf-life, of 52 weeks a year.

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