Egg production in Asia plays a vital role in meeting the region’s growing demand for protein-rich foods. With a diverse range of production systems and species, the Asian egg industry encompasses traditional practices and modern technologies. In this report, we delve into the dynamics of egg production in Asia, exploring consumption trends, challenges, and opportunities, while highlighting the largest egg producers driving innovation and sustainability across the continent.
Overview of Egg Production in Asia
Market Dynamics
Asia is the world’s largest producer of eggs, accounting for over half of global production. Countries such as China, India, Japan, Indonesia, and Thailand are major contributors to the region’s egg output, with diverse production systems ranging from backyard farming to large-scale commercial operations.
Consumption Trends
Eggs are a staple food in Asian diets, valued for their affordability, versatility, and nutritional value. Rising incomes, urbanization, and changing dietary habits have fueled the demand for eggs across the region, driving growth in both domestic consumption and export markets.
Challenges and Opportunities
The Asian egg industry faces several challenges, including disease outbreaks, environmental sustainability, and market competition. However, these challenges also present opportunities for innovation, investment, and market development, particularly in emerging economies and niche segments.
Top Egg Producers in Asia
1. Charoen Pokphand Foods (CP Foods)
Country: Thailand Key Products: Chicken eggs CP Foods is one of Asia’s largest egg producers, with integrated operations spanning breeder farms, hatcheries, layer farms, and egg processing facilities.
2. ISE Foods Inc.
Country: Japan Key Products: Chicken eggs ISE Foods is a major egg producer in Japan, known for its high-quality eggs and commitment to animal welfare and environmental sustainability.
3. Cal-Maine Foods, Inc.
Country: United States (with operations in Asia) Key Products: Chicken eggs Cal-Maine Foods is a leading egg producer in the United States with operations in Asia, supplying fresh and processed eggs to domestic and international markets.
4. Itoham Foods Inc.
Country: Japan Key Products: Chicken eggs Itoham Foods is a diversified food company in Japan, with a significant presence in the egg production sector, offering a wide range of egg products to consumers.
5. Hanwa Co., Ltd.
Country: Japan Key Products: Chicken eggs Hanwa Co., Ltd. is a leading egg producer in Japan, with vertically integrated operations encompassing breeding, farming, and processing.
6. Kewpie Corporation
Country: Japan Key Products: Chicken eggs Kewpie Corporation is a well-known food company in Japan, specializing in egg products, including mayonnaise, dressings, and sauces.
7. PT Sierad Produce Tbk
Country: Indonesia Key Products: Chicken eggs PT Sierad Produce Tbk is a major poultry company in Indonesia, with significant egg production operations serving domestic and export markets.
8. PT Japfa Comfeed Indonesia Tbk
Country: Indonesia Key Products: Chicken eggs Japfa Comfeed Indonesia is a diversified agribusiness company in Indonesia, with a focus on poultry farming, including egg production.
9. Betagro Public Company Limited
Country: Thailand Key Products: Chicken eggs Betagro Public Company Limited is a leading agribusiness company in Thailand, with integrated operations in poultry farming and egg production.
10. Dhumal Industries
Country: India Key Products: Chicken eggs Dhumal Industries is a poultry equipment manufacturer in India, providing solutions for egg production, including housing systems and automated equipment.
Conclusion
The Asian egg industry is a dynamic and vital sector of agriculture, contributing significantly to food security, economic development, and nutrition in the region. Despite facing challenges such as disease outbreaks, environmental sustainability, and market competition, Asia’s egg producers are leveraging innovation, investment, and technology to meet the growing demand for eggs and ensure food security for future generations. By embracing modern production methods, sustainability practices, and market development strategies, Asia’s egg industry is poised for continued growth and prosperity in the years to come.
Egg production in Europe is a key pillar of agriculture, with a rich history and a significant contribution to the economy. Across the continent, a diverse array of egg producers, from small-scale family farms to large-scale commercial operations, play a crucial role in meeting the growing demand for eggs. In this article, we explore the landscape of chicken egg production in Europe, shining a spotlight on the largest producers driving innovation, sustainability, and growth in the industry.
Chicken Egg Production in Europe: An Overview
Historical Roots
The production of chicken eggs in Europe has deep historical roots, with chickens being domesticated for thousands of years. Over time, egg production evolved from backyard poultry keeping to sophisticated commercial operations, driven by advancements in breeding, nutrition, and management practices.
Present-Day Landscape
Today, Europe ranks among the world’s leading regions in chicken egg production. Countries such as Germany, France, Spain, the Netherlands, and Poland are at the forefront of the industry, leveraging their expertise and resources to meet domestic demand and supply international markets.
Key Factors Driving Growth
Several factors contribute to the growth and success of the chicken egg industry in Europe:
High Demand: Eggs are a staple food in European diets, valued for their affordability, versatility, and nutritional value. The growing population and changing dietary preferences continue to drive demand for eggs across the continent.
Modern Production Practices: European egg producers embrace modern production practices, including cage-free and organic systems, to meet consumer preferences and regulatory requirements regarding animal welfare.
Technological Advancements: Advancements in genetics, nutrition, housing, and biosecurity have improved the efficiency and productivity of egg production, leading to higher yields and better-quality eggs.
Sustainability Focus: European egg producers prioritize sustainability, implementing measures to reduce environmental impact, such as waste management, energy efficiency, and renewable energy adoption.
Challenges and Opportunities
Challenges
Despite its strengths, the European egg industry faces several challenges:
Disease Outbreaks: Avian diseases, such as avian influenza and salmonella, pose significant risks to poultry health and egg production, requiring strict biosecurity measures and disease control protocols.
Market Volatility: Fluctuations in feed prices, energy costs, and market demand can affect the profitability and stability of egg producers, necessitating risk management strategies and diversification of revenue streams.
Regulatory Compliance: Compliance with food safety, animal welfare, and environmental regulations adds complexity and costs to egg production operations, requiring ongoing monitoring and adherence to standards.
Consumer Preferences: Changing consumer preferences and trends, such as the demand for cage-free and organic eggs, pose challenges for egg producers to adapt their production systems and meet market demands.
Opportunities
Despite these challenges, the European egg industry presents several opportunities for growth and innovation:
Value-Added Products: Diversification into value-added egg products, such as organic, free-range, and specialty eggs, allows producers to cater to niche markets and premium segments, commanding higher prices and margins.
Technology Adoption: Embracing digital technologies, automation, and data analytics in egg production facilities improves productivity, efficiency, and decision-making, driving operational excellence and cost savings.
Market Expansion: European egg producers can explore new markets and export opportunities, leveraging their reputation for quality, safety, and sustainability to gain a competitive edge in global markets.
Sustainable Practices: Investing in sustainable farming practices, such as renewable energy adoption, waste management, and resource conservation, enhances environmental stewardship and consumer trust, positioning producers for long-term success.
Top Chicken Egg Producers in Europe
1. Mowi ASA
Country: Norway Production Capacity: 600 million eggs per year Mowi ASA, formerly known as Marine Harvest, is one of Europe’s largest egg producers, with operations in Norway and other European countries. The company is known for its commitment to sustainability and innovation in egg production.
2. Aviagen Group
Country: United Kingdom Production Capacity: 500 million eggs per year Aviagen Group is a leading poultry breeding company in Europe, supplying parent stock and hatching eggs to commercial egg producers across the continent.
3. Lohmann Tierzucht GmbH
Country: Germany Production Capacity: 400 million eggs per year Lohmann Tierzucht is a renowned poultry breeding company, specializing in layer genetics and supplying hatching eggs and pullets to egg producers in Europe and beyond.
4. Vencomatic Group
Country: Netherlands Production Capacity: 300 million eggs per year Vencomatic Group is a global supplier of innovative housing and automation solutions for egg production, catering to the needs of commercial egg producers in Europe and worldwide.
5. Grupo Avícola Rujamar
Country: Spain Production Capacity: 200 million eggs per year Grupo Avícola Rujamar is a leading egg producer in Spain, specializing in cage-free and organic egg production, meeting consumer demand for high-quality, ethical eggs.
6. Eurovo Group
Country: Italy Production Capacity: 150 million eggs per year Eurovo Group is a major egg producer in Italy, offering a wide range of egg products, including fresh, pasteurized, and dried eggs, for the food industry and retail markets.
7. Ovostar Union
Country: Ukraine Production Capacity: 100 million eggs per year Ovostar Union is a vertically integrated egg producer in Ukraine, with operations spanning from egg production and processing to egg product manufacturing and distribution.
8. Dava Foods
Country: Denmark Production Capacity: 80 million eggs per year Dava Foods is a leading egg producer in Denmark, supplying fresh eggs and egg products to retail, foodservice, and industrial customers across Europe.
9. Hofmann GmbH
Country: Austria Production Capacity: 60 million eggs per year Hofmann GmbH is a family-owned egg producer in Austria, known for its high-quality eggs and commitment to animal welfare, sustainability, and product innovation.
10. Lactalis Group
Country: France Production Capacity: 50 million eggs per year Lactalis Group is a global dairy company with egg production operations in France, offering a diverse range of egg products, including liquid eggs, omelets, and egg-based desserts.
Conclusion
The European chicken egg production industry is a dynamic and vital sector of agriculture, driven by tradition, innovation, and a commitment to sustainability. Despite facing challenges such as disease outbreaks, market volatility, and regulatory compliance, egg producers in Europe are well-positioned to capitalize on opportunities for growth and innovation. By embracing value-added products, technology adoption, and sustainable practices, European egg producers can continue to meet consumer demand for high-quality, nutritious eggs while contributing to economic development and environmental stewardship across the continent.
Egg production is a vital component of the agriculture sector in South America, contributing significantly to food security, economic growth, and employment. As the demand for high-quality protein continues to rise, the region’s egg producers play a crucial role in meeting consumer needs while fostering innovation and sustainability. In this article, we explore the dynamics of the egg production industry in South America and highlight the largest egg producers in the region.
The South American Egg Industry: An Overview
Historical Context
Egg production in South America has a rich history, dating back to ancient civilizations such as the Incas and Mayans, who domesticated and bred birds for their eggs. Over time, egg production evolved into a modern industry, with advancements in breeding, nutrition, housing, and disease management.
Current Landscape
Today, South America boasts a vibrant and diverse egg industry, with countries like Brazil, Argentina, Colombia, and Chile leading the way in production. The region benefits from favorable climatic conditions, abundant natural resources, and a growing domestic market for poultry products.
Key Drivers
Several factors drive the growth of the egg industry in South America:
Population Growth: The region’s expanding population, coupled with rising disposable incomes and urbanization, has led to increased demand for protein-rich foods, including eggs.
Health and Nutrition: Eggs are recognized for their nutritional value, providing essential vitamins, minerals, and high-quality protein, making them a staple in the South American diet.
Technological Advancements: Advances in poultry genetics, nutrition, and management practices have improved production efficiency, resulting in higher egg yields and better-quality eggs.
Export Opportunities: South American egg producers are exploring export markets, capitalizing on their competitive advantages, such as lower production costs and high-quality products.
Challenges and Opportunities
Challenges
Despite its growth, the egg industry in South America faces several challenges:
Disease Outbreaks: Avian diseases, such as avian influenza and Newcastle disease, pose significant threats to poultry health and production, requiring robust biosecurity measures and vaccination programs.
Environmental Concerns: Intensive egg production systems can have environmental impacts, such as air and water pollution and waste management issues, necessitating sustainable farming practices.
Market Volatility: Fluctuations in feed prices, currency exchange rates, and consumer preferences can affect egg producers’ profitability and competitiveness in domestic and international markets.
Regulatory Compliance: Compliance with food safety, animal welfare, and environmental regulations adds complexity and costs to egg production operations, requiring ongoing monitoring and adherence to standards.
Opportunities
Despite these challenges, the South American egg industry presents several opportunities for growth and innovation:
Value-Added Products: Diversification into value-added egg products, such as organic, free-range, and specialty eggs, allows producers to cater to niche markets and premium segments, commanding higher prices and margins.
Vertical Integration: Vertical integration, involving control over the entire production chain, from breeding and hatching to feed production and egg processing, enhances efficiency, quality control, and market competitiveness.
Technology Adoption: Embracing digital technologies, automation, and data analytics in egg production facilities improves productivity, traceability, and decision-making, driving operational excellence and cost savings.
Sustainable Practices: Implementing sustainable farming practices, such as alternative energy sources, waste recycling, and water conservation, enhances environmental stewardship and consumer trust, positioning producers for long-term success.
Top Egg Producers in South America
1. Granja Mantiqueira
Country: Brazil Production Capacity: 15 million eggs per day Granja Mantiqueira is one of Brazil’s largest egg producers, with modern production facilities and a focus on quality, innovation, and sustainability.
2. Hy-Line do Brasil
Country: Brazil Production Capacity: 13 million chicks per year Hy-Line do Brasil is a leading supplier of layer chicks and genetics, providing high-performance breeds and technical support to egg producers across South America.
3. Cencosud Supermercados
Country: Chile Production Capacity: 5 million eggs per day Cencosud Supermercados is a major retailer in Chile that vertically integrates egg production, supplying fresh eggs to its stores nationwide.
4. Granja El Rosario
Country: Colombia Production Capacity: 3 million eggs per day Granja El Rosario is a prominent egg producer in Colombia, known for its commitment to animal welfare, biosecurity, and environmental sustainability.
5. Granja Valle Verde
Country: Argentina Production Capacity: 2.5 million eggs per day Granja Valle Verde is a leading egg producer in Argentina, specializing in cage-free and organic egg production, catering to premium market segments.
6. Granja Avícola Luján
Country: Argentina Production Capacity: 2 million eggs per day Granja Avícola Luján is a family-owned egg producer in Argentina, focusing on sustainable farming practices and product innovation.
7. Fábrica de Produtos Avícolas Mantiqueira
Country: Brazil Production Capacity: 1.5 million eggs per day Fábrica de Produtos Avícolas Mantiqueira is a subsidiary of Granja Mantiqueira, specializing in egg processing and value-added egg products.
8. Grupo Avícola SRL
Country: Argentina Production Capacity: 1 million eggs per day Grupo Avícola SRL is a leading egg producer in Argentina, with a focus on organic and free-range egg production, meeting consumer demand for sustainable and ethical products.
9. Granja El Prado
Country: Uruguay Production Capacity: 800,000 eggs per day Granja El Prado is a prominent egg producer in Uruguay, known for its high-quality eggs and commitment to animal welfare and environmental sustainability.
10. Ovopar
Country: Paraguay Production Capacity: 500,000 eggs per day Ovopar is a major egg producer in Paraguay, supplying fresh eggs to local markets and foodservice establishments, with a focus on product quality and safety.
Conclusion
The egg production industry in South America is a thriving and dynamic sector, driven by growing demand for high-quality protein, technological advancements, and a focus on sustainability. Despite facing challenges such as disease outbreaks, environmental concerns, and market volatility, egg producers in the region are well-positioned to capitalize on opportunities for growth and innovation. By embracing value-added products, technology adoption, and sustainable practices, South American egg producers can continue to play a vital role in meeting the region’s food security needs while contributing to economic development and environmental stewardship.
In 2023, Brazil’s egg exports dramatically increased, with a 99.9% rise in November alone, totaling 788 tons. From January to November, exports reached 24.5 thousand tons, a 170.5% increase from the previous year, and revenue soared to $60.7 million. Japan emerged as the leading importer, with significant growth in other Asian markets as well.
Brazil’s Egg Exports Skyrocket with Japan Leading as Top Importer
In November, Brazil saw a remarkable 99.9% increase in egg exports compared to the same month in the previous year, reaching 788 tons. This significant growth is reported by the Brazilian Animal Protein Association (ABPA). The revenue from these exports also saw a substantial rise, reaching US$1,999 million, which is 36.4% higher than the US$1,465 million recorded in 2022.
From January to November, Brazil’s egg exports amounted to 24.5 thousand tons, surpassing the previous year’s total of 9,043 thousand tons by 170.5%. The revenue for this period reached US$60.7 million, a 187.4% increase over the US$21,122 million recorded in the first eleven months of 2022.
Japan is the top importer of Brazilian eggs this year, with 10,363 thousand tons, a staggering 947.9% increase over the previous year. Taiwan and Chile follow, with Taiwan importing 5,387 thousand tons (a new entry compared to the previous year) and Chile importing 2,584 thousand tons, which is 1,208% higher than in 2022.
The president of ABPA, Ricardo Santin, notes Chile’s significant rise in egg imports from Brazil, making it the third main destination and the top importer in recent monthly data. He anticipates that exports to Chile and other Asian destinations will continue to grow, maintaining volumes significantly higher than in the past decade.
Discover the top 100 USA poultry companies! Explore the leading players in the poultry industry and their contributions to America’s food supply.
Top 100 USA Poultry Companies
Tyson Foods, Inc.
Tyson Foods is one of the largest poultry companies in the USA and a global leader in the food industry. Headquartered in Springdale, Arkansas, Tyson Foods produces a wide range of chicken, beef, and pork products. They supply both retail and foodservice markets.
Pilgrim’s Pride Corporation
Based in Greeley, Colorado, Pilgrim’s Pride is a major player in the poultry industry, specializing in chicken production. They are known for providing high-quality poultry products to customers worldwide.
Sanderson Farms, Inc.
Sanderson Farms, headquartered in Laurel, Mississippi, is a leading producer of chicken products. They have a strong reputation for producing antibiotic-free and natural chicken products.
Perdue Farms, Inc.
Perdue Farms, headquartered in Salisbury, Maryland, is a well-known poultry company that offers a variety of poultry products, including chicken, turkey, and related products. They are also recognized for their commitment to animal welfare and sustainability.
Foster Farms
Foster Farms is a California-based poultry company known for its poultry products, including chicken, turkey, and other related items. They have a strong presence in the Western United States.
Wayne Farms LLC
Wayne Farms is a poultry company with multiple locations across the USA, focusing on chicken production. They supply chicken products to various markets, including foodservice and retail.
Mountaire Farms
Mountaire Farms, headquartered in Selbyville, Delaware, is a regional poultry company known for its chicken products. They operate primarily in the Eastern United States and have a strong commitment to community involvement.
Koch Foods
Koch Foods, headquartered in Park Ridge, Illinois, is a major poultry producer with operations across several states. They are known for supplying chicken products to both domestic and international markets.
Case Farms
Case Farms, based in Troutman, North Carolina, is a poultry company specializing in chicken production. They offer a range of chicken products and have a presence in the Eastern United States.
Keystone Foods
Keystone Foods, a subsidiary of Marfrig Global Foods, is a leading supplier of poultry, beef, and fish products to the foodservice industry. They have operations in several states and serve customers worldwide.
Simmons Foods, Inc.
Simmons Foods, headquartered in Siloam Springs, Arkansas, is a poultry company that produces chicken, pet food, and ingredient products. They have a strong focus on innovation and sustainability.
Amick Farms
Amick Farms, based in Hurlock, Maryland, is a poultry company specializing in chicken production. They supply various chicken products to both retail and foodservice customers.
O.K. Foods, Inc.
O.K. Foods, based in Fort Smith, Arkansas, is known for its chicken products, including fresh and frozen options. They have a history dating back to the 1930s and serve customers nationwide.
Simmons Prepared Foods, Inc.
Simmons Prepared Foods, a subsidiary of Simmons Foods, specializes in value-added poultry products. They offer a wide range of prepared chicken products for the foodservice and retail sectors.
House of Raeford Farms
House of Raeford Farms, headquartered in Rose Hill, North Carolina, is a vertically integrated poultry company that produces chicken and turkey products. They supply both retail and foodservice markets.
Gerber’s Poultry, Inc.
Gerber’s Poultry, based in Kidron, Ohio, is a family-owned poultry company known for its high-quality chicken products. They focus on providing natural and antibiotic-free poultry options.
Bell & Evans
Bell & Evans, headquartered in Fredericksburg, Pennsylvania, is a poultry company that specializes in producing premium chicken products. They are well-regarded for their humane animal raising practices and organic options.
George’s, Inc.
George’s, Inc., based in Springdale, Arkansas, is a poultry company with a long history of chicken production. They supply various chicken products to markets in the USA and internationally.
Gold’n Plump
Gold’n Plump, a brand under the Pilgrim’s Pride Corporation, is known for its chicken products, including fresh and frozen options. They are headquartered in St. Cloud, Minnesota.
Gold’n Plump
Townsends, Inc., with operations in Arkansas, Georgia, and North Carolina, is a poultry company that produces chicken products for various markets, including foodservice and retail.
Smart Chicken
Smart Chicken, a brand under the Tecumseh Poultry company, focuses on organic and free-range chicken products. They are based in Waverly, Nebraska, and emphasize sustainable farming practices.
Hain Pure Protein Corporation
Hain Pure Protein Corporation, part of the Hain Celestial Group, is a poultry company that produces organic and antibiotic-free chicken products under various brands, including FreeBird and Plainville Farms.
House of Webster
House of Webster, based in Rogers, Arkansas, is a poultry company that specializes in turkey production. They offer a variety of turkey products, including deli meats and smoked turkey.
Peco Foods, Inc.
Peco Foods, headquartered in Tuscaloosa, Alabama, is a poultry company known for its chicken products. They have multiple facilities across the southeastern United States.
Prestage Farms
Prestage Farms, based in Clinton, North Carolina, is a poultry company with a focus on turkey and pork production. They are one of the largest turkey producers in the United States.
Brakebush Brothers, Inc.
Brakebush Brothers, based in Westfield, Wisconsin, is a family-owned poultry company that specializes in chicken products for foodservice customers.
Morris Hatchery, Inc.
Morris Hatchery, located in Morris, Oklahoma, is a poultry company that specializes in the production of day-old chicks for broiler and layer operations.
Cooper Farms
Cooper Farms, headquartered in Van Wert, Ohio, is a diversified company with interests in poultry, turkey, pork, and egg production. They supply various poultry products to customers.
Moyer’s Chicks, Inc.
Moyer’s Chicks, based in Quakertown, Pennsylvania, is a poultry company known for its specialty poultry products, including quail, duck, and other game birds.
Michigan Turkey Producers
Michigan Turkey Producers, located in Grand Rapids, Michigan, is a cooperative of turkey farmers. They focus on turkey production and provide a range of turkey products to the market.
Willow Tree Poultry Farm
Willow Tree Poultry Farm, headquartered in Attleboro, Massachusetts, is known for its chicken and turkey salads, as well as poultry products. They have a strong presence in the New England region.
Coleman Natural Foods
Coleman Natural Foods, part of Perdue Farms, specializes in natural and organic poultry products. They are headquartered in Golden, Colorado, and emphasize sustainable and humane farming practices.
Sanderson Farms
Sanderson Farms, which was a major independent poultry company, was acquired by Cargill in 2021. Cargill is a global food and agricultural company, and this acquisition has had a significant impact on the poultry industry.
Lincoln Premium Poultry
Lincoln Premium Poultry, based in Fremont, Nebraska, is a supplier of chicken products, primarily to Costco Wholesale. They operate a state-of-the-art poultry processing facility.
Towns End Poultry
Towns End Poultry, based in Georgetown, Delaware, specializes in chicken products for both retail and foodservice customers. They are known for their chicken tenders and other value-added products.
Joyce Farms
Joyce Farms, headquartered in Winston-Salem, North Carolina, is a poultry company that focuses on premium and heritage poultry products, including pastured poultry and game birds.
Jones-Hamilton Co.
Jones-Hamilton Co., located in Walbridge, Ohio, is a chemical company that specializes in poultry industry solutions, including products for litter management and water treatment.
Mar-Jac Poultry, Inc.
Mar-Jac Poultry, based in Gainesville, Georgia, is a poultry company that produces chicken products for various markets, including retail, foodservice, and export.
Wampler’s Farm Sausage Co.
Wampler’s Farm Sausage Co., based in Lenoir City, Tennessee, is known for its sausage products, including chicken and turkey sausages. They focus on high-quality, flavorful options.
Tecumseh Poultry (Organic Prairie)
Tecumseh Poultry, based in Waverly, Nebraska, is known for its organic and free-range chicken products. They also operate under the Organic Prairie brand and emphasize sustainability and animal welfare.
Perdue AgriBusiness, LLC
Perdue AgriBusiness, a subsidiary of Perdue Farms, is involved in various aspects of agriculture, including poultry, grain, and animal nutrition. They have operations across the United States.
Gerber Amish Farms
Gerber Amish Farms, located in Kidron, Ohio, is known for its Amish-raised chicken products. They offer a range of poultry products, including whole chickens and parts.
Joyce Farms
Joyce Farms, which specialized in premium poultry products, was acquired by Chaudhry Halal Meats in 2021. Chaudhry Halal Meats is known for its halal meat products.
Wayco Farms
Wayco Farms, based in Danville, Georgia, is a poultry company that produces broiler chickens. They supply chicken products to various markets.
Red Bird Farms
Red Bird Farms, headquartered in Englewood, Colorado, is known for its antibiotic-free and all-natural chicken products. They have a focus on high-quality poultry.
Oakdell Egg Farms
Oakdell Egg Farms, based in Lewiston, Utah, is primarily an egg producer but also has some poultry operations. They supply eggs and chicken products to the market.
Mary’s Free Range Chicken
Mary’s Free Range Chicken, headquartered in Sanger, California, is known for its free-range and organic chicken products. They focus on humane and sustainable farming practices.
SunFed Ranch
SunFed Ranch, based in Woodland, California, specializes in grass-fed beef and organic poultry products. They offer a range of chicken and turkey options.
Carolina Broiler
Carolina Broiler, based in Statesville, North Carolina, is a poultry company that produces broiler chickens for various markets, including foodservice and retail.
Harvest Moon Poultry
Harvest Moon Poultry, located in Winters, California, is a poultry company that focuses on organic and free-range chicken products. They prioritize sustainable and ethical farming practices.
The Poultry Federation
The Poultry Federation is an industry organization that represents poultry companies in Arkansas, Missouri, and Oklahoma. They serve as a collective voice for the poultry industry in the region.
Star Chicken Farms
Star Chicken Farms, based in La Mirada, California, is known for its chicken products, including fresh and frozen options. They supply products to retail and foodservice customers.
Plainville Farms
Plainville Farms, part of Hain Pure Protein Corporation, specializes in antibiotic-free and organic turkey products. They are headquartered in New Oxford, Pennsylvania.
Peterson Farms
Peterson Farms, located in Decatur, Michigan, is a poultry company that produces chicken products for various markets, including retail and foodservice.
Springer Mountain Farms
Springer Mountain Farms, headquartered in Baldwin, Georgia, is known for its antibiotic-free and all-natural chicken products. They have a strong commitment to quality and sustainability.
Strom’s Custom Processing
Strom’s Custom Processing, based in Hackensack, Minnesota, is a family-owned poultry company specializing in custom poultry processing services, including chicken and turkey.
Gerber’s Amish Farm Chicken
Gerber’s Amish Farm Chicken, located in Kidron, Ohio, is known for its Amish-raised, non-GMO chicken products. They focus on providing high-quality, wholesome poultry.
Foothills Pilot Plant
Foothills Pilot Plant, based in Marion, North Carolina, offers poultry processing services, including custom processing and value-added products for local poultry producers.
American Halal Company (Saffron Road)
American Halal Company, known for its Saffron Road brand, specializes in halal-certified chicken and other food products. They are headquartered in Stamford, Connecticut.
Perdue Premium Meat Co., Inc.
Perdue Premium Meat Co., a subsidiary of Perdue Farms, offers premium pork, lamb, and beef products in addition to chicken. They are based in Salisbury, Maryland.
Perdue Premium Meat Co., Inc.
Flanders Provision Co., located in Portland, Oregon, specializes in poultry processing and the production of value-added poultry products for foodservice customers.
Grimaud Farms
Grimaud Farms, headquartered in Stockton, California, is known for its specialty poultry products, including duck and guinea fowl. They cater to the gourmet food market.
American Humane Certified
American Humane Certified is not a poultry company but a certification program that ensures humane treatment and welfare standards for farm animals, including poultry. Many poultry producers and brands seek this certification to demonstrate their commitment to animal welfare.
Green Valley Poultry Farms
Green Valley Poultry Farms, located in Shiloh, New Jersey, specializes in poultry processing and offers a range of chicken products, including fresh and frozen options.
Oink & Gobble
Oink & Gobble, based in Elmira, New York, is known for its unique turkey bacon and sausage products. They offer poultry-based breakfast and deli items.
Mary’s Gone Crackers
Mary’s Gone Crackers, headquartered in Gridley, California, is primarily known for its gluten-free crackers. However, they also offer organic and free-range chicken products.
FreeBird Chicken
FreeBird Chicken, part of the Perdue Farms family, focuses on antibiotic-free and organic chicken products. They are headquartered in Salisbury, Maryland.
Humboldt Poultry
Humboldt Poultry, based in Fortuna, California, is a poultry company that produces chicken products for retail and foodservice customers.
Gerber’s Fresh Amish Chicken
Gerber’s Fresh Amish Chicken, located in Kidron, Ohio, is another brand under Gerber’s Poultry known for its Amish-raised chicken products.
Halal Pastures
Halal Pastures, based in Dayton, New Jersey, specializes in halal-certified meat products, including poultry. They emphasize ethical and humane farming practices.
National Chicken Council (NCC)
The National Chicken Council is a trade association that represents the U.S. broiler chicken industry. While not a poultry producer itself, it plays a significant role in advocating for the industry’s interests and providing industry-related information.
National Turkey Federation (NTF)
Similar to the NCC, the National Turkey Federation is a trade association representing the U.S. turkey industry. It works to promote the consumption of turkey and represents the interests of turkey producers.
United Egg Producers (UEP)
United Egg Producers is an organization that represents the U.S. egg industry, including egg producers and processors. They focus on promoting the welfare of egg-laying hens and ensuring egg safety.
American Veterinary Medical Association (AVMA)
The AVMA is not a poultry company, but it plays a vital role in the poultry industry by providing guidance on animal health and welfare practices for veterinarians working with poultry producers.
National Institute of Food and Agriculture (NIFA)
NIFA is a federal agency that supports agricultural research and extension activities, including research related to poultry production, animal health, and food safety.
American Poultry Association (APA)
The American Poultry Association is a nonprofit organization that promotes the breeding and exhibition of poultry and provides resources and standards for poultry breeders and enthusiasts.
National Chicken Cooking Contest
While not a company or producer, this contest is a long-standing event that encourages culinary creativity using chicken as the primary ingredient. It showcases various chicken recipes and cooking techniques.
The National Turkey Federation (NTF)
The National Turkey Federation represents the U.S. turkey industry and works to advocate for turkey producers’ interests, promote turkey consumption, and ensure the sustainability of the turkey industry.
National Chicken Cooking Contest
The National Chicken Cooking Contest is an event that encourages culinary creativity using chicken as the primary ingredient. It showcases various chicken recipes and cooking techniques.
Northwest Poultry Council
The Northwest Poultry Council is an organization that supports the poultry industry in the Pacific Northwest, providing resources and information to poultry producers and businesses in the region.
American Poultry Historical Society
The American Poultry Historical Society is dedicated to preserving the history of the American poultry industry. They collect and archive historical materials related to poultry farming.
American Pastured Poultry Producers Association (APPPA)
APPPA is an organization that promotes the production and marketing of pastured poultry, emphasizing sustainable and humane farming practices.
The Livestock Conservancy
The Livestock Conservancy is not specific to poultry but works to conserve and promote heritage livestock breeds, including heritage poultry breeds, to preserve genetic diversity.
American Association of Avian Pathologists (AAAP)
AAAP is an organization of veterinarians and scientists specializing in avian health and diseases. They play a critical role in poultry health and biosecurity.
United States Poultry and Egg Export Council (USAPEEC)
USAPEEC is a nonprofit trade association that promotes the export of U.S. poultry and egg products to international markets.
These organizations and events are not poultry producers themselves but play important roles in supporting, regulating, and promoting various aspects of the poultry industry, from production to consumption and beyond.
National Chicken Month
National Chicken Month is an annual celebration that promotes chicken consumption and highlights the versatility of chicken in cooking. While not an organization, it’s a noteworthy event in the poultry industry.
American Farm Bureau Federation
The American Farm Bureau Federation represents farmers and ranchers across the United States, including poultry producers. They advocate for policies that support agricultural interests.
American Association of Meat Processors (AAMP)
AAMP is an organization that represents meat processors, including those who process poultry products. They provide resources and support for small and medium-sized meat and poultry processors.
American Association of Meat Scientists (AAMS)
AAMS is a professional organization that includes members involved in meat and poultry science, research, and education. They play a role in advancing the knowledge and quality standards in the industry.
National Chicken Wing Day
National Chicken Wing Day, celebrated on July 29th each year, is an event that recognizes the popularity of chicken wings and often involves promotions and special deals at restaurants.
National Egg Regulatory Officials (NERO)
NERO is an organization of state officials responsible for the regulation of shell eggs and egg products, ensuring their safety and quality.
National Turkey Federation Foundation
The National Turkey Federation Foundation is the charitable arm of the National Turkey Federation, supporting educational and research efforts related to the turkey industry.
National Poultry Improvement Plan (NPIP)
NPIP is a cooperative federal-state-industry program aimed at controlling certain poultry diseases. It establishes standards for disease testing and monitoring in poultry flocks.
American Culinary Federation (ACF)
The American Culinary Federation represents culinary professionals, including chefs who work with poultry as a key ingredient in their culinary creations.
These organizations and events contribute to various aspects of the poultry industry, from advocacy and regulation to culinary education and celebration.
National Institute for Animal Agriculture (NIAA)
NIAA is an organization that brings together various stakeholders in the animal agriculture industry, including poultry, to address issues related to animal health, welfare, and sustainability.
American Veterinary Medical Association (AVMA)
The AVMA, comprised of veterinarians, plays a significant role in promoting poultry health, ensuring the welfare of poultry, and providing guidance on veterinary practices in the poultry industry.
National Poultry & Food Distributors Association (NPFDA)
NPFDA is an association representing companies involved in the distribution of poultry and food products, including wholesalers and distributors.
Sustainable Poultry Network (SPN)
SPN is an organization that promotes sustainable and heritage poultry breeds, emphasizing conservation and ethical breeding practices.
American Pastured Poultry Producers Association (APPPA)
APPPA focuses on promoting pastured poultry production, sustainable farming practices, and consumer education about pastured poultry.
American Poultry History Society
The American Poultry History Society is dedicated to preserving the history of the American poultry industry and raising awareness about its historical significance
These organizations and events contribute to various aspects of the poultry industry, from promoting sustainability and animal welfare to advancing research and education in poultry-related fields.
Discover leading global egg producers and their contributions to the growing demand for eggs and egg-based products in the industry.
Largest Egg-Producing Companies Worldwide
Egg production is vital in the global food industry, driven by increasing worldwide demand for eggs and egg-based products. This report outlines top egg producers, showcasing their industry roles.
1. Cal-Maine Foods, Inc. (USA)
Cal-Maine Foods, headquartered in the United States, is a prominent player in the egg industry. The company specializes in producing shell eggs, including conventional and specialty varieties. While specific production volumes may vary from year to year. Cal-Maine Foods consistently ranks among the top egg producers in the country.
2. Rose Acre Farms (USA)
Rose Acre Farms is recognized as one of the leading egg producers in the United States. They operate numerous farms across the country. Supplying a diverse range of egg products, including shell eggs, liquid eggs, and specialty eggs.
3. Cargill (USA)
Cargill, a global agribusiness company, plays a multifaceted role in the egg production sector. Although they are involved in various aspects of agriculture, they also produce a range of egg products too.
4. Iowa Select Farms (USA)
Iowa Select Farms, primarily known for its pork production, also has a notable presence in the egg industry. They produce eggs for different markets, contributing to the overall supply of eggs in the United States.
5. Hy-Line International (USA)
Hy-Line International is renowned for its genetics expertise in poultry breeding. They provide high-quality layer breeds optimized for egg production, supporting the global egg industry.
6. Hillandale Farms (USA)
Hillandale Farms is a major egg producer in the United States, serving retailers and foodservice companies with various egg products. The company’s production volumes are significant in meeting consumer demand.
7. Rembrandt Foods (USA)
Rembrandt Foods is dedicated to egg production and processing in the United States. With operations in several states, they contribute substantially to the nation’s egg supply.
8. Michael Foods (USA)
As a subsidiary of Post Holdings, Michael Foods specializes in value-added egg products, such as liquid eggs and egg-based food items. They are known for their role in supplying processed egg products to the food industry.
9. Trillium Farms (USA)
Trillium Farms, one of Ohio’s largest egg producers, is committed to animal welfare and sustainable practices in egg production. Their activities contribute to the state’s and the nation’s egg supply.
10. Sparboe Farms (USA)
Sparboe Farms, a family-owned business, is a significant player in the U.S. egg industry. They offer a wide range of egg products and supply customers across the country.
Conclusion
Top egg producers play vital roles in meeting global egg demand. Production volumes may fluctuate due to market dynamics and regulations.
Egg prices in South Africa have surged due to the ongoing outbreak of avian flu. In just one month, the cost of 60 eggs has risen three times faster than the inflation rate. South Africa is currently facing a severe shortage of both chicken and eggs, as a highly pathogenic avian influenza strain has caused significant losses in poultry stocks.
The South African Poultry Association (SAPA) reports that 5 million birds have been culled this year, accounting for 20% of the country’s commercial layer flock. Furthermore, 30% (2.5 million) of the national broiler breeder population, which produces the genetic stock for chickens, has been culled. This has led to a scarcity of egg-laying hens and a substantial increase in poultry product prices across the country.
Data from the Pietermaritzburg Economic Justice and Dignity Group (PMBEJD) reveals that egg prices have surged by 20% from September to October 2023 alone, marking a 36% year-on-year increase. The cost of 60 eggs has risen from R136 to R162 during this period, almost three times the Consumer Price Index (CPI) increase of 8.1% recorded in September 2023.
The Association of Meat Importers and Exporters of Southern Africa (AMIE) reports that some wholesalers have also seen a 20% price increase for whole birds and chicken hearts, a 17% increase for chicken necks, and a 25% increase for chicken carcasses and bones.
Deputy President Paul Mashatile announced at the end of October that the government would soon provide a support package for farmers affected by the avian flu outbreak. This response came after calls from the poultry industry for government assistance to address the outbreak, which has resulted in significant losses and quarantines affecting 12% of the country’s chicken industry.
While the local poultry industry has taken measures to mitigate shortages, such as importing over 50 million hatching eggs over the next six months, it is expected that the shortage will persist for some time. Fully restoring the parent stock of chickens in the country is estimated to take between 12 to 18 months, even with the avian flu under control, according to the AMIE.
