4 companies control 80% of the USA’s beef supply and this is found in poultry and pork in other countries too.
The Question:
Is consolidation good for the meat industry?
| Yes, it stabilizes supply | 19% |
| No, it’s anti competitive | 81% |
The consensus is quite clear, consolidation is not good for the meat industry according to a host professionals working in the meat industry.
Read: International Protein Trade Newsletter
