JBS NY Listing Struggle

JBS, the Brazilian meat giant, faces challenges in the US, affecting profits and delaying its NY listing plans.

JBS Struggles with U.S. Market Challenges and Delays NY Listing Plans

JBS SA, the Brazilian meat giant, which is facing some challenges both in its home market and across the United States. According to the company’s management, these headwinds are due to the pressure on beef margins in the U.S. and the slow normalization of pork margins.

Just recently, JBS reported a decrease in profit and EBITDA, a key measure of operating income, at 5.40 billion reais, causing shares to dip by as much as 3.7% during early trading in Sao Paulo.

The company attributes these financial setbacks to struggling beef margins in the U.S., a recovering U.S. pork division, and an oversupply of chicken globally. JP Morgan noted that JBS’ EBITDA fell 11% below their estimate and 2% below consensus, though it also highlighted better-than-expected free cash flow generation.

JBS Bolsters Seara Division Amid Global Chicken Surplus, Maintains Growth Plans Despite U.S. Beef Challenges

Despite these challenges, JBS is taking steps to enhance the performance of its processed foods division, Seara, in Brazil. They’ve made significant investments to expand its capacity, aiming to combat a global surplus of chicken and increased competition in certain product categories. While the recovery of Seara is slower than anticipated, the recent expansion is expected to lead to stronger margins in the future.

JBS remains committed to its plans to increase Seara’s pork and chicken production by 10% this year and another 10% in the next. However, the U.S. beef division faces challenges with a shortage of cattle for slaughtering in the fourth quarter of this year and into 2024.

JBS Expects Strong Q4 Cash Generation Amid Favorable Market Factors, Faces Delay in NY Listing Plans

On a more positive note, the company anticipates robust cash generation in the fourth quarter, thanks to lower grain prices and deferred livestock payments, as stated by CFO Guilherme Cavalcanti.

Meanwhile, JBS’ plans to list its shares in New York have hit a snag due to a request from American Depositary Receipt holders to vote on the proposal, as CEO Gilberto Tomazoni revealed. This dual listing in New York and São Paulo presents some obstacles to tapping into capital markets for short-term business expansion, although Tomazoni did not provide a timeline for the deal’s conclusion, as it is still under scrutiny by the Securities and Exchange Commission (SEC).

Tyson Foods Layoffs

Tyson Foods lays off workers in Wilkesboro due to lower demand. Learn about the impact and responses.

Tyson Foods’ Wilkesboro Layoffs: Economic Struggles Amidst Declining Demand and Financial Woes

Tyson Foods, the largest employer in Wilkes County, has made a tough decision to lay off over a hundred employees at its processing plant in the area. The company cites dwindling customer demand as the reason behind this move.

In a prepared statement, Tyson acknowledged the reduction in second-shift employees and expressed their commitment to offering affected team members alternative positions within the Wilkesboro plant and other facilities. However, this comes as the company reported a significant financial setback, with a loss of $450 million in its fiscal-year fourth quarter and a staggering $648 million for the entire year.

Read: Tyson Foods: US Reduces Beef Exports Due To Shrinking Heard

Tyson Foods Layoffs in Wilkesboro Raise Concerns as Company Skips WARN Act Notification

Wilkesboro town officials, who were informed of these layoffs over a month ago, have been monitoring the situation closely. Notably, the company did not file a WARN Act notice, but state Commerce Department officials are aware of the matter. To assist the affected workers, NCWorks, the state’s employment agency, has deployed staff members to provide support during these challenging times.

These developments underscore the ongoing economic challenges faced by communities across the nation and highlight the importance of vigilance in monitoring the well-being of our workforce. We will continue to follow this story closely and provide updates as they become available.

Read: Tyson Foods hacked by cybercriminals

USA Top 10 Egg Producers

Discover leading global egg producers and their contributions to the growing demand for eggs and egg-based products in the industry.

Largest Egg-Producing Companies Worldwide

Egg production is vital in the global food industry, driven by increasing worldwide demand for eggs and egg-based products. This report outlines top egg producers, showcasing their industry roles.

1. Cal-Maine Foods, Inc. (USA)

Cal-Maine Foods, headquartered in the United States, is a prominent player in the egg industry. The company specializes in producing shell eggs, including conventional and specialty varieties. While specific production volumes may vary from year to year. Cal-Maine Foods consistently ranks among the top egg producers in the country.

2. Rose Acre Farms (USA)

Rose Acre Farms is recognized as one of the leading egg producers in the United States. They operate numerous farms across the country. Supplying a diverse range of egg products, including shell eggs, liquid eggs, and specialty eggs.

3. Cargill (USA)

Cargill, a global agribusiness company, plays a multifaceted role in the egg production sector. Although they are involved in various aspects of agriculture, they also produce a range of egg products too.

4. Iowa Select Farms (USA)

Iowa Select Farms, primarily known for its pork production, also has a notable presence in the egg industry. They produce eggs for different markets, contributing to the overall supply of eggs in the United States.

5. Hy-Line International (USA)

Hy-Line International is renowned for its genetics expertise in poultry breeding. They provide high-quality layer breeds optimized for egg production, supporting the global egg industry.

6. Hillandale Farms (USA)

Hillandale Farms is a major egg producer in the United States, serving retailers and foodservice companies with various egg products. The company’s production volumes are significant in meeting consumer demand.

7. Rembrandt Foods (USA)

Rembrandt Foods is dedicated to egg production and processing in the United States. With operations in several states, they contribute substantially to the nation’s egg supply.

8. Michael Foods (USA)

As a subsidiary of Post Holdings, Michael Foods specializes in value-added egg products, such as liquid eggs and egg-based food items. They are known for their role in supplying processed egg products to the food industry.

9. Trillium Farms (USA)

Trillium Farms, one of Ohio’s largest egg producers, is committed to animal welfare and sustainable practices in egg production. Their activities contribute to the state’s and the nation’s egg supply.

10. Sparboe Farms (USA)

Sparboe Farms, a family-owned business, is a significant player in the U.S. egg industry. They offer a wide range of egg products and supply customers across the country.

Conclusion

Top egg producers play vital roles in meeting global egg demand. Production volumes may fluctuate due to market dynamics and regulations.

Check out Top 40 Egg Producers in the World

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Concerns over JBS Seara’s 86% income plunge

In the face of declining U.S. pork prices, beef margins, and a global chicken glut, JBS SA, the world’s leading meatpacker, announces an 86% drop in Q3 net income compared to the previous year. Get the details on the financial challenges impacting the industry giant.

JBS SA Reports Sharp Q3 Profit Drop Amidst Challenging Meat Market Conditions

In the latest financial report from JBS SA, the world’s largest meatpacker. Their third-quarter net income took a staggering 86% plunge compared to the previous year, landing at approximately 573 million reais, or $116.63 million in U.S. dollars.

This disappointing performance fell short of the LSEG consensus forecast, which had predicted 724 million reais. To put things into perspective, it’s a far cry from the whopping 4 billion reais they raked in during the third quarter of 2022.

In their financial statement, JBS pointed out that their adjusted earnings before interest, tax, depreciation, and amortization, often referred to as EBITDA, stood at 5.40 billion reais. This figure managed to surpass consensus estimates, which were pegged at 5.15 billion reais.

JBS felt the pinch across its major business divisions, with net revenues plummeting to 91.4 billion reais, marking a 7.6% drop compared to the previous year.

JBS Grapples with U.S. Market Challenges: Beef Margins Plunge, Beef Exports Drop 19%, and Pork Faces Price Pressures

In the United States, their largest market in terms of sales revenue, JBS faced significant challenges. Beef margins took a sharp hit due to reduced cattle herds, which limited the availability of animals for slaughter and drove up costs. This predicament mirrored the situation faced by rival Tyson Foods.

According to JBS, U.S. beef exports experienced a 19% year-on-year decline through the end of September. This decline can be attributed to supply constraints combined with decreased Asian demand. The three primary destinations for U.S. beef exports remained South Korea, Japan, and China, as per the USDA.

On the pork front in the U.S., wholesale prices dropped by approximately 7% during the quarter compared to the previous year. Companies in the industry made efforts to reduce stock levels, according to JBS. However, there was a silver lining in the international market, as the company reported a 12% increase in pork exports, particularly to Mexico and Canada, from January to September.

Read: BRF SA’s Deepening Financial Troubles

Seara Processed Foods Division Faces Tough Times: Revenues Plummet by 13.3% Due to Global Chicken Oversupply, Despite Increased Sales Volumes

Turning our attention to their local division, Seara processed foods, revenues took a significant hit, declining by 13.3% year-on-year to 10.2 billion reais. This drop was largely attributed to a persistent global oversupply of chicken, which adversely affected export sales.

Seara’s exports in dollars dipped by 14% compared to the same quarter in the previous year, primarily due to lower export prices in the currency. However, this setback was partially mitigated by an increase in the volumes sold by the division, as noted by JBS.

In conclusion, JBS SA faced a challenging quarter, with declining profits across key sectors and market pressures impacting their bottom line. We will continue to monitor the situation as the world’s largest meatpacker navigates these turbulent waters.

Report: Largest Poultry Producers in Brazil

Source: Reuters

The World’s Top 5 Meat Brands

Explore the world’s top meat brands in our comprehensive report. Discover industry leaders, product diversity, and sustainability efforts.

Report on the World’s Top Meat Brands

Executive Summary:

This report provides an overview of the world’s top meat brands, highlighting key players in the global meat industry as of January 2022. The meat industry is a vital sector in the food and agriculture industry, with several prominent brands dominating the market. This report aims to identify and profile some of the leading meat brands based on factors such as revenue, market presence, product diversity, and sustainability initiatives.

Introduction:

The global meat industry plays a significant role in supplying protein-rich food products to consumers worldwide. Meat consumption is diverse, with various types of meat, including beef, chicken, pork, and others, catering to different tastes and preferences. The following are some of the top meat brands that have made a substantial impact on the industry:

1. Tyson Foods, Inc.

Overview: Tyson Foods is one of the largest and most recognized meat processing companies globally, with a focus on chicken, beef, and pork products. Headquartered in the United States, Tyson Foods has a substantial market presence both domestically and internationally.

Key Highlights:

Diverse product portfolio, including branded and non-branded meat products.
Strong emphasis on food safety and quality.
Investments in sustainability and animal welfare initiatives.

2. JBS S.A.

Overview: JBS S.A. is a Brazilian multinational company and one of the world’s largest meat processing companies. It is a major player in beef, poultry, and pork production and processing.

Key Highlights:

Extensive global presence with operations in numerous countries.
Diverse product range, including fresh and processed meat products.
Commitment to sustainability and responsible sourcing.

3. Cargill Meat Solutions

Overview: Cargill Meat Solutions is a subsidiary of Cargill, Inc., a global agribusiness conglomerate. It is involved in beef, poultry, and pork processing and distribution.

Key Highlights:

Global reach with a focus on sustainable sourcing and supply chain transparency.
Investment in innovative meat products and technologies.
Strong commitment to corporate responsibility and animal welfare.

4. Hormel Foods Corporation

Overview: Hormel Foods Corporation is a well-established American food company known for its diverse product offerings, including a wide range of meat products such as Spam, bacon, and deli meats.

Key Highlights:

Iconic brands and a history of innovation in meat processing.
Emphasis on consumer convenience and product quality.
Efforts toward sustainability and reducing environmental impact.

5. Smithfield Foods, Inc.

Overview: Smithfield Foods, a subsidiary of WH Group Limited, is a leading producer and processor of pork products globally. It has a strong presence in the United States and various international markets.

Key Highlights:

Specialization in pork processing and distribution.
Commitment to animal welfare and sustainable practices.
Investment in new product development and market expansion.

Conclusion:

The global meat industry is highly competitive and dynamic, with these top meat brands contributing significantly to its growth and development. While these brands have made substantial strides in product innovation, quality assurance, and sustainability efforts, it’s essential to note that the industry continues to evolve to meet changing consumer preferences and sustainability expectations.

Read: World’s Largest Food Companies

Sources

Tyson Foods hacked by cybercriminals

The Tyson Foods ransomware attack, by the Snatch cartel, rattled the meat industry, spotlighting its vulnerability to cyber threats. What did they manage to extract?

Tyson Foods Hit by Ransomware: Cybercriminals Demand Millions – Will They Pay Up?

In the realm of high-stakes SEO, it appears that Tyson Foods, a global heavyweight in the poultry, beef, and pork processing industry, has fallen prey to a ransomware assault. The digital siege is orchestrated by the Snatch ransomware cartel, infamous for showcasing exploits on a dedicated blog and Telegram channel.

Read: Tyson Foods: US Reduces Beef Exports Due To Shrinking Heard

Ransomware Enigma: What Do Cyber Attackers Know About Tyson Foods’ Future Plans?

The malefactors orchestrating this cyberattack have thus far kept their cards close to their chest, refraining from disclosing the nature of the data they may have infiltrated. However, a tantalizing breadcrumb on Snatch’s Telegram channel hints at the possibility of them having acquired insight into the company’s future strategies.

Security Concerns Loom as Tyson Foods, a $53 Billion Giant, Faces Possible Breach in Peripheral Systems

The absence of concrete data samples raises the specter of a potential breach in a peripheral system or branch of Tyson Foods. It’s important to note that Tyson Foods is a colossal player in the global food industry, boasting revenues exceeding $53 billion last year, and employing a workforce exceeding 142,000 individuals. The company is the bedrock supplier for renowned chains such as KFC, Taco Bell, McDonald’s, Burger King, Wendy’s, and others, responsible for providing them with a variety of meat-based offerings.

Meat Producers in the Crosshairs: JBS’ $11 Million Ransom – A Glimpse into the High-Stakes World of Cyberattacks on the Food Industry

The cyber landscape has identified meat producers as attractive targets for digital marauders.After a REvil attack, JBS, the world’s largest meat processor, temporarily halted U.S. slaughterhouse operations.In a desperate bid to avert costly downtime, JBS ultimately capitulated to the attackers’ demands and reportedly disbursed an $11 million ransom.

Snatch Ransomware: The Silent Threat Emerging Since 2018, Unveiling a Unique Ransomware-as-a-Service Approach and a Staggering 95 Victims in the Last Year

Snatch may not be a household name in the realm of ransomware, but it has been lurking in the shadows since 2018. The group adopts a Ransomware-as-a-Service (RaaS) distribution model, leveraging Remote Desktop Protocol (RDP) vulnerabilities to exploit its victims. Notably, they appear to abstain from recruiting English-speaking affiliates, as per revelations from the software security firm Grindinsoft.

According to Ransomlooker, a ransomware monitoring tool by Cybernews, Snatch has victimized no fewer than 95 organizations in the past year alone. Their manifesto emphasizes victim notification, negotiation priority, and vulnerability details confidentiality—unique in the ransomware landscape.

Source: Cybernews

BRF SA’s Deepening Financial Troubles

BRF SA’s Q3 challenges: chicken glut, rising grain prices, and a widened loss. CEO’s strategies and sector impact.

BRF SA Q3 Loss

BRF SA, the renowned Brazilian pork and poultry processor, has reported a widening net loss in the third quarter of this year. The company finds itself grappling with both an oversupply of chicken and the relentless surge in grain prices.

In a statement released on Monday, BRF disclosed a net loss of 262 million Brazilian reais, equivalent to approximately $53.37 million USD. This figure marks a substantial increase from the 136.7 million reais loss incurred during the same period last year. Nevertheless, it does manage to narrowly surpass market expectations, which had projected a loss of 279 million reais, according to the LSEG consensus forecast.

Read: BRF’s Ambitious Stock Offering Plan

Cargill & Koch secure US largest private companies

Discover Forbes’ latest private company rankings with Cargill at the top, followed by Koch Industries, Publix, H-E-B, and Mars. Explore their success stories!

Cargill Secures Forbes’ Top Spot for Third Consecutive Year, Setting New Revenue Records

Cargill has secured the coveted first position on Forbes’ list of private companies for the third year in a row, showcasing its enduring dominance in the agribusiness sector. In fact, Cargill has maintained this top rank for an impressive 36 out of the 39 years that Forbes has been keeping tabs on private enterprises. As they wrapped up their most recent fiscal year ending in May 2023, Cargill achieved a remarkable milestone by reporting record-breaking revenues of $177 billion. This marked a notable 7% increase compared to the previous year. The company’s growth trajectory was significantly bolstered by two major acquisitions it executed in the year 2023.

One of these acquisitions involved the purchase of Owensboro Grain Company, a soybean refinery and processing facility hailing from Kentucky. In a transaction shrouded in secrecy regarding the financial details, Cargill took over this family-owned business in January. Subsequently, in July, Cargill made another strategic move by acquiring the bio-based industrial segment of Croda, a prominent British chemical manufacturer. This acquisition came with a hefty price tag, reportedly costing Cargill around $1 billion. These bold strategic moves contributed to Cargill’s soaring success and reinforced its status as a top industry player.

Read: Cargill’s Corporate Responsibility: Sustainability, Food, Health, Inclusion

Koch Industries Holds Strong at Second Place Despite Flat Revenues

In the second spot on the list, we find Koch Industries, boasting revenues of $125 billion. Although this family-owned enterprise maintained its second-place ranking, it experienced a period of revenue stagnation, with sales remaining relatively flat year-over-year. Grocery store giants Publix Supermarkets and H-E-B secured the third and fifth positions, respectively, on Forbes’ list. Notably, H-E-B managed to bounce back into the top five after slipping to the sixth spot in 2022.

Read: Koch Foods $100m plan to create 100 new jobs

Publix Supermarkets Surges to Third Place with 13.6% Revenue Growth

Publix, on the other hand, exhibited substantial growth, with revenues surging by an impressive 13.6% to reach $54.5 billion. This remarkable expansion can be primarily attributed to the successful establishment of new retail locations. In 2022, Publix made a significant move by opening 40 stores across seven states, propelling its financial performance to new heights.

Mars Holds Steady at Fourth Place in Forbes’ Private Company Rankings

Finally, Mars, the renowned conglomerate encompassing candy, food, and petcare ventures, maintained its fourth-place position, consistent with the prior year’s ranking. These developments collectively shed light on the dynamic landscape of private companies, where established players like Cargill and Koch Industries continue to demonstrate resilience and leadership, while others like Publix and H-E-B seize opportunities for growth and resurgence.

Container shipping profits plunge & job cuts

The container shipping industry is grappling with a sharp decline in profits, triggering job cuts and financial uncertainty. Explore the challenges and shifts in this critical sector as it navigates turbulent waters.

Container Shipping Industry Faces Turbulence as Profits Plunge and Job Cuts Loom

In the world of container shipping, where just a short while ago profits were soaring to unprecedented heights, a stark reversal of fortune is now underway. The industry that once commanded record-high freight rates and efficient deliveries during the past two years has transformed from a jackpot to a realm of job cuts and financial struggle, akin to a modern-day corporate tragedy starring perennial underachiever, Charlie Brown.

This transformation is evident in the staggering net income of US$364 billion (S$495 billion) reported by the largest carriers in 2021 and 2022, as compiled by industry expert John McCown. After a decade of modest profits, these giants are poised to plunge back into the red this quarter. Their freight rates have fallen below operational costs, and prospects for a swift recovery appear bleak.

While the business world has witnessed abrupt and sensational booms-turned-busts, few have seen an established industry so deeply connected to the global economy nosedive from historic profits to below break-even levels as dramatically as the container shipping sector has this year. The pandemic’s colossal demand shock has given way to an overabundance of supply, setting the stage for what some fear will be a protracted downturn.

“I’m certainly concerned about the next 24 to 36 months,” admits Rolf Habben Jansen, CEO of Hapag-Lloyd, based in Hamburg. The outlook is indeed daunting. Even A.P. Moller-Maersk, the largest publicly traded container line, is grappling with the prospect of an 80% drop in free cash flow this year, as projected by Bloomberg Intelligence credit analyst Stephane Kovatchev, potentially turning negative by 2024. This financial strain may also exert pressure on the company’s bonds.

Visit: ANIMAL PROTEIN SHIPPING & LOGISTICS NEWS

Read: Container shipping rates crash 90%!

Container shipping industry cost cuts

In recent days, industry leaders like Maersk, Hapag-Lloyd, and France’s CMA CGM have all announced cost-cutting measures, signaling their anticipation of a prolonged downturn extending at least through 2024. The cautionary tale of the past involves price wars that led to consolidation and even bankruptcy in the years preceding the pandemic. Hence, some executives are advocating for responsible market behavior to avoid repeating those mistakes.

The current predicament is a result of converging economic forces, where demand for goods has returned to pre-pandemic levels while the supply, in the form of larger and newer ships, continues to surge. The complex task of aligning the launch and retirement of container ships with the cyclical ebbs and flows of the industry further complicates the situation.

In the short term, carriers have limited options to manage capacity, including canceling voyages, suspending services on underperforming trade lanes, allowing charter contracts to expire, idling ships, or selling older vessels in the scrap steel market. The situation has led to a standoff between the financially robust and the vulnerable, with the bigger players focusing on cost-cutting and waiting out the storm, while the outcome hinges on supply, demand, and which party blinks first.

Container shipping costs continue to fall

Ironically, as the shipping industry grapples with challenges, manufacturers and retailers are enjoying lower transportation costs. This phenomenon is contributing to the efforts of central banks worldwide to mitigate inflation in many developed economies.

For consumers feeling the pinch of inflation, the search for cost-effective shipping options is on the rise. Companies like FedEx Express Europe have noticed shifting preferences among customers, as they opt for more budget-friendly shipping solutions in response to challenging economic conditions and uncertainty regarding demand recovery.

While the current cost of moving merchandise remains relatively low, the industry’s expenses are heading in the opposite direction. New challenges, such as increased transit costs through key routes like the Suez Canal and disruptions caused by factors like drought-stricken Panama Canal, are adding to the financial burden. Additionally, the industry faces a daunting transition to cleaner-burning fuels and the development of infrastructure to support the decarbonization effort, requiring a staggering investment of US$1 trillion in the coming decades.

In adapting to these turbulent times, some companies are diversifying their portfolios. For instance, CMA CGM, led by second-generation scion Rodolphe Saade, has invested in airlines, ports, logistics operations, and media during the pandemic. While these maneuvers may help cushion the industry’s peaks and valleys, the challenges ahead remain substantial.

Conclusion

In conclusion, the container shipping industry finds itself in the midst of a profound transformation, transitioning from a period of historic profits to a landscape fraught with challenges and uncertainties. As the global economy navigates these turbulent waters, the future of this vital industry hangs in the balance.

Source: Straight Times

Tyson Foods: US Reduces Beef Exports Due To Shrinking Heard

Article explores record-breaking U.S. beef imports, alleviating price concerns amid domestic supply challenges.

Cattle Herd Shrinks, Squeezing Tyson Foods: US Reduces Beef Exports

The United States finds itself in a beef conundrum, importing unprecedented quantities of beef this year while decreasing its exports. This shift comes as ranchers significantly reduce the nation’s cattle herd to its lowest levels in decades, putting pressure on meat industry giants like Tyson Foods (TSN.N).

The decline in cattle numbers, exacerbated by years of drought that parched pasture lands, has driven U.S. beef prices to soaring heights. These elevated prices are tempting companies to turn to imported, more affordable beef and discouraging purchases of U.S. beef by countries such as China, Japan, and Egypt.

Industry analysts anticipate a drop in demand for U.S. beef and increased cattle costs, potentially leading to negative quarterly margins for Tyson’s beef division—the company’s largest unit—marking the first such occurrence this year. Tyson, one of the four main processors responsible for handling roughly 85% of U.S. grain-fattened cattle, is set to announce its fourth-quarter earnings on Monday.

US Beef Exports Face Steep Decline, Slipping from Second to Fourth Place in Global Rankings

According to the U.S. Department of Agriculture (USDA), the United States is expected to fall from its second-place ranking as the world’s largest beef and veal exporter in 2022 to the fourth place this year.

Government data reveals that U.S. beef exports are projected to plummet by 14% in 2023 compared to 2022, totaling 3 billion pounds (approximately 1.4 million metric tons), the lowest figure since the disruptions caused by COVID-19 in 2020. Looking ahead to 2024, with the USDA forecasting further declines in U.S. production due to tight cattle supplies, exports are anticipated to hit an eight-year low at 2.8 billion pounds.

U.S. beef exporters, including Tyson, Cargill (CARG.UL), and JBS (JBSS3.SA), are grappling with a “double whammy” scenario—a combination of higher prices and the strength of the U.S. dollar, which renders American products less appealing to international markets, warns Pete Bonds, a cattle producer based in Texas.

Bonds asserts, “The future of this industry lies beyond the borders of the United States.”

Tyson Grapples with Margin Pressures as U.S. Beef Exports Decline, Amidst Rising Cattle Prices

For Tyson, the erosion of its U.S. export business further compounds the margin pressure stemming from elevated cattle prices, as pointed out by Goldman Sachs analysts. Typically, U.S. beef exports yield higher margins compared to domestic shipments.

Goldman Sachs predicts a drastic margin swing, from a positive 8% a year ago to a negative 1.1% for Tyson’s beef division. Adjusted margins stood at 0.2% in Tyson’s second quarter this year and 1.6% in the third quarter.

In August, Tyson CEO Donnie King issued a warning about the challenges posed by low cattle inventories in the export market. In January, the U.S. beef cow herd reached its smallest size since 1962.

Tyson has been implementing workforce reductions as its beef, chicken, and pork segments face challenges, with high prices causing some Americans to reduce their beef consumption. The company recently announced the closure of two plants in Florida and South Carolina, where hundreds of employees handle meat cutting and packaging.

Analysts suggest that meat processors can employ imports as a strategy to navigate through periods of low margins and expensive U.S. cattle. Frequently, they import lean beef from countries such as Australia and New Zealand to blend with the fattier U.S. supplies for hamburger production.

In its monthly report, the USDA has raised its forecasts for beef imports in 2023 and 2024. Additionally, the U.S. embassy in Paraguay has announced the reopening of the doors to Paraguayan beef imports, marking a significant development after a 25-year hiatus.

Surging U.S. Beef Imports Set to Reach Historic Highs, Easing Price Pressure Amidst Domestic Supply Declines

Government data indicates that total U.S. imports from January through September have risen by approximately 6% compared to the previous year, with Australian shipments surging by 49%.

Katelyn McCullock, the director of the Livestock Marketing Information Center, which analyzes the livestock industry, projects that U.S. beef imports could reach a historic high of 3.7 billion pounds in 2023, surpassing the previous record of 3.4 billion pounds set in 2015. For 2024, imports are forecasted to further increase to 4.2 billion pounds, establishing a new record.

McCullock emphasizes, “Retail beef prices are already at record highs. With domestic supplies facing significant declines this year, these imports are helping mitigate the potential for further price increases.”

Analysts have observed a rebound in live cattle imports from Mexico, following a decline last year, with some of these cattle being placed in U.S. feedlots and subsequently sent for slaughter.

Producers and analysts point out that U.S. ranchers have not yet initiated the process of rebuilding the domestic cattle herd, given that more than half of the nation’s cattle reside in areas still experiencing abnormal dry conditions. The number of heifers, young female cows, in U.S. feedlots as of October 1 showed a 1.3% increase from the previous year, indicating that producers are fattening them for slaughter rather than retaining them on farms for breeding.

Read: Tyson Benefits from Surging US Chicken Prices

The rebuilding process is expected to progress slowly, which will continue to exert pressure on exports, according to producers and analysts who contend that “cattle numbers are tight and getting tighter,” as noted by Derrell Peel, an agricultural economist at Oklahoma State University.

Source: Reuters

Who is Ivan Siqueira, Pilgrim Pride’s new EU President

Discover the latest industry news as Ivan Siqueira takes the helm as President of Pilgrim’s Europe. Get insights into Pilgrim’s strategic move for enhanced collaboration and its commitment to delivering top-quality products to customers during the holiday season. Explore Siqueira’s vision for organic growth and innovation in the region’s food industry.

Ivan Siqueira Elevated to President of Pilgrim’s Europe: A Strategic Move for Enhanced Collaboration

Ivan Siqueira had joined Pilgrim’s Pride Corp. in January 2022. He brought with him nearly three decades of experience in the food industry. Before becoming part of the Pilgrim’s Pride team, Siqueira worked for Seara Foods as the Executive Director.

Siqueira’s appointment as the President of Pilgrim’s Europe marked a strategic move by the company to enhance collaboration among its European businesses. In this role, he was responsible for overseeing various aspects of the company’s European operations, including Pilgrim’s UK, Moy Park, Pilgrim’s Food Masters, and Pilgrim’s Shared Services Ltd.

Read: 542 Pilgrims employees at risk of retrenchment

Ivan Siqueira Takes Helm of Diverse Portfolio in Pilgrim’s Europe Leadership Role, Ensuring Holiday Excellence in Pilgrim’s UK

In his new role, Siqueira will be entrusted with overseeing a diverse portfolio that includes Pilgrim’s UK, Moy Park, Pilgrim’s Food Masters, and Pilgrim’s Shared Services Ltd. Notably, Siqueira will also maintain his position as the interim President of Pilgrim’s UK until a suitable successor is identified. This dual responsibility underscores Pilgrim’s commitment to delivering top-quality and innovative products to its customers, especially during the crucial holiday season.

Ivan Siqueira’s journey with Pilgrim’s began in January 2022, where he brought nearly three decades of invaluable industry experience. Before joining Pilgrim’s Pride, he served as the Executive Director at Seara Foods. In response to his new role, Siqueira expressed his honor and enthusiasm, emphasizing the potential for bringing the various business units closer together. He envisions this move as a means to drive organic growth and enhance Pilgrim’s acquisition strategy, further solidifying their position as a leading food company in the region.

Siqueira shared his thoughts, stating, “I’m honored to take on this new strategic position, which I believe will bring the business units closer together while allowing us to pursue organic growth and enhance our acquisition strategy to continue building the best food company in the region. I will continue to focus on ensuring Pilgrim’s UK delivers excellence for our customers during this crucial period. I’m also looking forward to working with the wider Pilgrim’s family to build on our respective strengths and foundations and provide best-in-class service.”

In summary, Ivan Siqueira’s appointment as the President of Pilgrim’s Europe signifies a pivotal step towards stronger collaboration and growth within the company. With his extensive experience and strategic vision, Siqueira is poised to lead Pilgrim’s into a new era of excellence and innovation in the food industry.

Read: Pilgrims UK – Losses and plant closures

Siqueira’s appointment as the President of Pilgrim’s Europe marked a strategic move by the company to enhance collaboration among its European businesses.

BRF’s Ambitious Stock Offering Plan

BRF S.A.’s game-changing 600 million share stock offering: A bold move to reshape the future.

Brazilian Meatpacker BRF S.A. Reveals Ambitious Stock Offering Plans

Brazilian meatpacker BRF S.A. has just made a significant announcement regarding its stock offering. This move could have far-reaching implications for the company and the market as a whole. Let’s dive into the details.

BRF S.A. Unveils Massive Stock Offering

BRF S.A. has set its sights high by announcing a colossal stock offering involving a staggering 600 million common shares. This ambitious move comes as the company looks to strengthen its position in the market.

Base Offering with Room for Expansion

According to BRF’s official statement, the initial offering consists of 500 million common shares. However, here’s the twist – if market demand warrants it, the company has the flexibility to increase this offering by up to 20%. This demonstrates BRF’s confidence in the appetite for its shares.

Pricing and Trading Schedule Revealed

The big question on everyone’s mind is, “When can we get in on this action?” Well, the pricing for this massive offering is expected to be disclosed on July 13th. Following that, BRF anticipates that trading will commence on the São Paulo Stock Exchange the very next day. Investors can look forward to settlement within the third business day.

Read: What does BRF’s $1.1bn share offer mean for the industry?

A Strategic Move Towards Deleveraging and Capital Improvement

In a statement, BRF outlined its intentions for the net proceeds from this offering, stating, “We intend to use all of the net proceeds from the offering to deleverage and to improve our capital structure.” This strategic approach highlights the company’s commitment to optimizing its financial position for future growth.

A Recap of Previous Developments

Let’s not forget that BRF S.A. made headlines back in May when Saudi Agricultural and Livestock Investment Company (SALIC) agreed to purchase up to 250 million common shares, provided that the offering price did not exceed R$9.00 (US$1.84) per common share. Marfrig Global Foods S.A. also joined in on the action with a subscription of up to 250 million shares.

In Conclusion

The Brazilian meatpacking giant BRF S.A. is clearly making bold moves in the world of finance. With a monumental stock offering and strategic plans for the future, the company is positioning itself for growth and stability. We will continue to monitor this story closely and bring you the latest updates as they unfold.

Read: Saudi Partners with BRF in Giant BRF Multi-Million Dollar Investment

BRF S.A.’s game-changing 600 million share stock offering: A bold move to reshape the future.

A snapshot of Minerva’s poor third quarter results

Minerva’s financial report reveals EBITDA dip, export decline, and standout growth in Uruguay – key insights in this latest update.

Minerva’s EBITDA Declines 11.5% YoY to R$713.7 Million, but EBITDA Margin Improves to 10.1%

In the latest financial report, EBITDA took a hit, sliding 11.5% year-on-year to R$713.7 million (equivalent to US$144.93 million). However, there’s a silver lining as the EBITDA margin managed to inch up by 0.5 percentage points, reaching 10.1%. Net income followed a similar trend, showing only a modest dip of 0.3%, settling at R$141 million (or US$28.63 million).

Total Slaughter Falls by 4.6% YoY to 938,100 Head, but Sales Volume Rises by 3.3%

The numbers on total slaughter were a bit discouraging, with a 4.6% year-on-year decline, resulting in 938,100 head. On the flip side, the total sales volume managed to buck the trend, posting a 3.3% increase, totaling 333,800 metric tons.

Delving into Minerva’s various business units, Brazil’s gross revenue took a hit, down by a notable 17.3% to R$3.77 billion (or US$765.58 million). Meanwhile, Argentina experienced a more substantial decline of 35.9%, amounting to R$927 million (US$188.3 million). Colombia witnessed a sharp drop of 56.3%, with revenues at R$245.3 million (US$49.83 million), while Paraguay dipped by 28.5%, reaching R$947.7 million (US$192.5 million). Uruguay, however, stood out with a 29.5% increase, totaling R$807 million (US$163.9 million).

Read: Minerva Profits Despite Export Ban

Minerva Australia’s Revenue Slides 6.9%, Other Countries Witness a 20.8% Collective Decrease

Australia didn’t have a comparable figure from the previous financial year, but it did experience a 6.9% decline compared to the previous quarter, settling at R$497.6 million (US$101 million). The other countries collectively saw a 20.8% decrease, with revenues totaling R$372.6 million (US$75.67 million).

Read: Minerva Foods Closes Sheep Abattoir

Notably, exports played a significant role, constituting 64.4% of the company’s gross revenue for the quarter. However, they were not immune to the downturn, posting a 22.1% year-on-year drop to R$4.87 billion (US$988.95 million). On the domestic front, revenue saw a milder decline, down by 1.2% to R$2.69 billion (US$546.26 million).

Read: Minerva purchases Breeders and Packers Uruguay

Source: ILM

China’s Massive Purchase of US Soybeans Sends Global Market Soaring

China’s 3M-ton US soybean purchase reshapes global oilseed market. Stay updated on agriculture & commodity trading trends.

China’s Massive Purchase of US Soybeans Sends Global Oilseed Market Soaring

China, in a move that has taken the market by surprise, has just made an enormous purchase of US soybeans. This purchase has sent shockwaves through the global oilseed market, signaling a bullish trend that is catching everyone’s attention.

Cargill Inc., the world’s largest crop trader, has reported this stunning development. According to Alex Sanfeliu, Cargill’s head of world trading, China has secured over 3 million metric tons of US soybeans in just two days. That’s an astonishing amount and reveals a much greater appetite for this commodity than anyone had anticipated.

Read: Cargill Divests from Russia Grain

China’s Shift to US Soy Amid Brazil’s Weather Woes

What makes this even more significant is the timing. Brazil has traditionally been the top supplier of soybeans to China, but this year, their soybean plantings are under threat due to adverse weather conditions. China’s decision to turn to the United States for its soybean needs couldn’t have come at a more crucial time.

This move by China not only underscores their commitment to securing their food supply but also highlights the volatility in the global agricultural market. The prices for oilseeds have been on the rise, and China’s massive purchase is bound to have a ripple effect on the commodity’s value worldwide.

This story is still developing, and we will be closely monitoring the impact of China’s unprecedented soybean purchase on both the US agricultural sector and the global oilseed market. Stay tuned for more updates on this significant development.

Read: Cargill’s Corporate Responsibility: Sustainability, Food, Health, Inclusion

China’s Shift to US Soy Amid Brazil’s Weather Woes

Source: Bloomberg

Egg prices sky-rocket in South Africa

Discover the impact of avian flu on South Africa’s egg prices. Learn how a shortage of poultry stock has led to significant price hikes.

<h1> South African Egg Prices Soar Amidst Avian Flu Outbreak </h1?

Egg prices in South Africa have surged due to the ongoing outbreak of avian flu. In just one month, the cost of 60 eggs has risen three times faster than the inflation rate. South Africa is currently facing a severe shortage of both chicken and eggs, as a highly pathogenic avian influenza strain has caused significant losses in poultry stocks.

The South African Poultry Association (SAPA) reports that 5 million birds have been culled this year, accounting for 20% of the country’s commercial layer flock. Furthermore, 30% (2.5 million) of the national broiler breeder population, which produces the genetic stock for chickens, has been culled. This has led to a scarcity of egg-laying hens and a substantial increase in poultry product prices across the country.

Data from the Pietermaritzburg Economic Justice and Dignity Group (PMBEJD) reveals that egg prices have surged by 20% from September to October 2023 alone, marking a 36% year-on-year increase. The cost of 60 eggs has risen from R136 to R162 during this period, almost three times the Consumer Price Index (CPI) increase of 8.1% recorded in September 2023.

The Association of Meat Importers and Exporters of Southern Africa (AMIE) reports that some wholesalers have also seen a 20% price increase for whole birds and chicken hearts, a 17% increase for chicken necks, and a 25% increase for chicken carcasses and bones.

Deputy President Paul Mashatile announced at the end of October that the government would soon provide a support package for farmers affected by the avian flu outbreak. This response came after calls from the poultry industry for government assistance to address the outbreak, which has resulted in significant losses and quarantines affecting 12% of the country’s chicken industry.

While the local poultry industry has taken measures to mitigate shortages, such as importing over 50 million hatching eggs over the next six months, it is expected that the shortage will persist for some time. Fully restoring the parent stock of chickens in the country is estimated to take between 12 to 18 months, even with the avian flu under control, according to the AMIE.

Will South Africa Run Out of Chicken and Eggs Amidst a Bird Flu Crisis?

Source: Businesstech

EU approval for Lab Grown Pet Food

Czech start-up Bene Meat gets EU approval for lab-grown pet food, becoming the first company globally to offer cultivated meat for cats and dogs.

Czech Company Bene Meat Secures EU Approval for Lab-Grown Pet Food Meat

A Czech startup called Bene Meat Technologies has achieved a significant milestone by becoming the first company to gain official European Union registration for laboratory-produced meat intended for use in pet food. The company announced its plans to increase production capacity to several metric tons per day in the coming year.

This development is part of a global race among various companies to create commercially viable lab-grown meat and fish products that cater to consumers’ concerns regarding ethical considerations and the environmental impact of traditional livestock farming, which is a major contributor to greenhouse gas emissions.

In the United States, Upside Foods and Good Meat secured regulatory approval in June for their cultured meat products designed for human consumption, following Singapore’s lead. However, large-scale production has yet to commence.

Read: US approves lab grown chicken

Bene Meat has shifted its focus to the pet food sector, aiming to provide a product that can be supplied to global pet food manufacturers as a raw material for use in their final products. Roman Kriz, the Managing Director of Bene Meat, stated, “Today we have become the first company globally that has an official authorization for the production and sale of cultivated meat for cats and dogs.”

The product has received certification in the European Feed Materials Register. Kriz also mentioned that the company has successfully scaled up production and aims to offer competitive prices that align with premium and super-premium pet food products on the market.

Bene Meat’s next steps include testing the product’s palatability for animals while expanding production capacity at its existing Prague laboratory and exploring new facilities. Kriz expressed confidence that production would increase significantly, saying, “We expect that during the next year we will get to the level of hundreds of kilograms to single tonnes every day.”

Read: How lab grown meat is made

Founded in 2020 and owned by Czech medical devices producer BTL group, Bene Meat has a team of over 80 researchers and developers and has made substantial financial investments in development. The company anticipates achieving financial self-sufficiency in the coming year. While pet food is currently their primary focus, Kriz emphasized that meat for human consumption remains one of their long-term objectives.

Kriz noted that like other companies in this field, Bene Meat uses cells from live animals, which are cultivated in a bioreactor and nourished with essential nutrients. He did not provide further details on the process. He also highlighted the advantages of lab-grown meat, including ethical and environmental considerations and the ability to maintain full control over the production process, which cannot be guaranteed in traditional livestock farming.

The company is actively engaged in discussions with pet food manufacturers regarding supplies and is exploring potential collaborations to establish production lines at their existing facilities. Additionally, Bene Meat has plans to develop its own brand of final pet food products in the future.

Source: Reuters

Czech start-up Bene Meat gets EU approval for lab-grown pet food, becoming the first company globally to offer cultivated meat for cats and dogs.

Cargill’s Corporate Responsibility: Sustainability, Food, Health, Inclusion

Discover how Cargill is making a positive impact through sustainability, food security, health, and inclusion in the communities it operates. Learn about their initiatives and partnerships driving corporate responsibility.

Cargill’s Four Key Corporate Responsibility Themes: Sustainability, Food Security, Health, and Inclusion

Cargill defines corporate responsibility as a commitment to making a positive impact in the communities where it operates. The company focuses on four key themes of corporate responsibility:

Sustainability: Cargill aims to reduce beef emissions from its North American beef supply chain by 30% by 2030 through its BeefUp Sustainability initiative. They believe agriculture offers opportunities to reduce their carbon footprint and work with ranchers and farmers to achieve this goal.
Food Insecurity: Cargill addresses food insecurity by initiatives that bridge the protein “gap” experienced by communities in need. They recently donated $4.9 million to the Feeding America network to increase the supply of nutritious protein to food banks.
Health: Cargill is dedicated to building healthy communities and supports projects like the Columbus Community Hospital Foundation’s fieldhouse project in Nebraska. This project includes facilities for various sports and activities to promote community health.
Diversity, Equity, and Inclusion: Cargill Protein North America has funded initiatives to promote diversity, equity, and inclusion in Wichita, including a collaboration with non-profits and education communities to enhance education success and workforce readiness.

Cargill emphasizes the importance of partnerships with non-profits, universities, and customer partners to address the unique needs of individual communities. They also recognize the increasing importance of transparency and sustainability to consumers in the food industry and collaborate with other organizations, such as Nestlé and the National Fish and Wildlife Foundation, to support sustainable grazing projects.

Read: Tyson Foods and Cargill Clash in Landmark Legal Battle: Environmental Impact at Stake

Plummeting Pork Prices Pose Deflation Threat to China

Rapidly falling pork prices in China raise concerns of deflation risk, as major hog farmers flood the market. Discover the economic implications and strategies amid this price drop.

Pork Price Plunge Threatens China with Deflation Crisis

Falling pork prices could potentially push China back into a deflationary situation in the near future. This is because major hog farming companies in the country are flooding the domestic market with their products, complicating Beijing’s efforts to boost confidence in the second-largest economy globally.

Live hog futures on China’s Dalian Commodity Exchange have seen a significant 15% decline since the beginning of October, reflecting a sharp downturn in expectations for pork prices nationwide. Wholesale pork prices in China have dropped by over 40% compared to the same period last year.

Economists are predicting that the declining cost of pork, which holds substantial weight in China’s official consumer price index, will likely lead to deflation when October’s data is released this Thursday.

Julian Evans-Pritchard, a senior China economist at Capital Economics, commented, “It appears that consumer inflation will turn negative again in October, mainly due to a decline in food inflation caused by the fall in pork prices.”

A return to deflation, following weak growth in August and a flat CPI reading in September, could undermine the Chinese government’s efforts to restore confidence in the country’s fragile economy. This fragility is attributed to weak consumer confidence and a liquidity crisis in China’s property sector.

The price of pork in China, the world’s largest producer and consumer of pork, has historically followed a boom-and-bust cycle as small-scale farmers enter the market in response to rising demand, leading to oversupply and sharp price drops. Beijing has attempted to gain more control over this cycle by consolidating production among a few large-scale farming companies. However, this year, these same companies have contributed to the price decline.

Pork prices started to rebound in July, partially due to government-led purchases, but then fell again as major listed hog farmers, including Muyuan and New Hope, chose not to reduce production despite weaker demand. Typically, larger producers cut output by selling breeding sows and purchasing fewer piglets to raise until prices recover. However, Chinese piglet prices have only fallen by 10% compared to the previous year, indicating relatively strong demand for young pigs despite the significant drop in pork prices.

Analysts suggest that this strategy paid off last year when a fourth-quarter recovery in pork prices, coinciding with the easing of China’s strict COVID-19 restrictions, allowed top producers to increase revenues at the expense of smaller farmers who were forced out of the market.

Darin Friedrichs, director of market research at Sitonia Consulting in Shanghai, noted that major Chinese pork producers are following a similar strategy this year, but there are no signs of an imminent fourth-quarter rebound in demand. Some pork producers are even selling subsidiaries or having executives buy back stock, indicating increased financial pressure on them.

Muyuan, the world’s largest hog farmer, has seen its stock decline by more than 20% this year, even after announcing a share buyback worth approximately Rmb1bn ($137 million) last month. The company recently canceled a planned share sale in Zurich, citing “objective factors” in a filing to Shenzhen’s stock exchange.

Friedrichs added, “Part of the problem is that many of these major companies have, to some extent, accepted the boom-and-bust cycle and believe they are better at managing it than their competitors.”

Tyson Foods and Cargill Clash in Landmark Legal Battle: Environmental Impact at Stake

Discover the intense legal showdown as poultry industry leaders, Tyson Foods and Cargill Inc., fight a pollution case that’s spanned decades. Will justice be served in this environmental battle? Explore the latest developments now.

Poultry Industry Giants Battle in Court Over Decades-Long Pollution Dispute: Will Environmental Justice Prevail?

A consortium of major poultry producers, including industry leaders Tyson Foods and Cargill Inc., has made a compelling appeal to a federal judge, urging him to dismiss his earlier ruling regarding their alleged contribution to pollution in an important Oklahoma watershed. In a motion filed recently, these industry giants asserted that the evidence presented in the case has become obsolete, with more than 13 years having passed since its inception.

In their filing with U.S. District Judge Gregory Frizzell in Tulsa, the companies contended that the case had now become “constitutionally moot” since the court could no longer provide any effective relief. This legal maneuver aims to challenge the validity of the previous ruling against them, emphasizing that the circumstances surrounding the case have evolved significantly.

The poultry producers highlighted the ongoing improvements in pollution levels as reported by Oklahoma conservation officials. They attributed this reduction to factors such as enhanced wastewater treatment plants, state regulations mandating poultry-litter management plans, and the decrease in poultry farms due to urban expansion in northwest Arkansas.

While the motion seeks to sway the court’s decision, it’s important to note that the Oklahoma Attorney General’s office has not issued an immediate response or comment regarding this development.

The original lawsuit, filed by the state of Oklahoma in 2005, accused the poultry companies of contaminating the Illinois River Watershed by disposing of chicken litter, which subsequently seeped into the river. The case endured a lengthy legal battle, concluding in 2013 without a ruling. In January, Judge Frizzell issued his decision without providing an explanation for the protracted delay.

The motion filed by the poultry companies raised questions about the validity of the court’s findings, noting that much of the evidence and records used to reach the decision were dated from the 1990s and early 2000s. This raises concerns about the relevance and accuracy of the information used to establish their liability for the pollution.

Furthermore, Judge Frizzell had previously instructed the poultry companies and the state to reach an agreement on how to remediate the pollution’s effects. However, both sides reported that mediation had proven unsuccessful, deepening the legal quagmire.

The lawsuit involves several other defendants alongside Tyson Foods and Cargill Inc., including Cal-Maine Foods Inc., Tyson Poultry Inc., Tyson Chicken Inc., Cobb-Vantress Inc., Cargill Turkey Production L.L.C., George’s Inc., George’s Farms Inc., Peterson Farms Inc., and Simmons Foods Inc. As the case continues to evolve, the outcome will have significant implications for the poultry industry and environmental conservation in the region.

Meat Industry’s Troubles: How Major Meatpackers Battle Rising Costs and Slumping Sales

Discover the challenges faced by a major meatpacker as it grapples with soaring costs and declining sales in the pork industry. Dive into the complexities of this narrative and its impact on both consumers and farmers.

A major meatpacking company is grappling with the challenge of high expenses and sluggish pork sales.

In the realm of meatpacking, a colossal struggle unfolds as one major player grapples with soaring costs and dwindling sales of pork. It’s a narrative that strikes a chord, not only with consumers feeling the pinch but also with the small-scale farmers that often operate behind the scenes of these corporate giants.

Consider, for a moment, WH Group, the Hong Kong-based proprietor of Smithfield Foods, a heavyweight in the American pork industry, and WH itself, the unrivaled global titan in the meat processing sector, boasting control over every facet of the meat production process, from hog farming to processing, packaging, and distribution. In the annals of 2022, Smithfield raked in an impressive $126 million in sales. But fast forward to the third fiscal quarter of 2023, and the company’s tune has undergone a somber transformation. Profits have plummeted noticeably, with no immediate signs of a comeback.

The numbers tell a stark story: Smithfield incurred an operating loss of a staggering $431 million from Q1 to Q3. This dramatic plunge has cast a long shadow over WH Group, with an overall profit decline of 36% compared to the previous year. Paradoxically, WH’s markets in Asia and Europe seem to be weathering the storm, with sales either holding steady or even showing improvement. According to the National Pork Producers Council’s report, the costs and breakeven points have surged by 9% in the past year alone, marking a jaw-dropping 60% increase over a span of three years. Despite farmers grappling with relentless production costs, the value of pork in Q3 of 2023 has dipped by 20% compared to the same period in 2022. In a recent earnings announcement, the WH Group’s board of directors offered a cautious glimmer of hope: “We will strive for the best results amid the highly uncertain external environment.”

This narrative of financial turbulence extends its reach to affect not just corporate bottom lines but also the livelihoods of farmers and the wallets of consumers alike. Pork belly prices have witnessed a meteoric rise, soaring by an astounding 106% year-to-date in 2023, leaving many inflation-weary shoppers bewildered. Yet, the truth is that farmers are grappling with inflation just as heavily as their grocery-store counterparts. Inputs such as corn feed (up 79%), gasoline (up 48%), and refrigerated trucking (up 50%) have witnessed exponential price hikes from January 2020 to April 2022. Furthermore, a wave of diseases has taken a toll on hogs in major production states, reducing their weight and consequently diminishing the amount of usable meat per animal.

Adding to the complexity of this narrative is California Proposition 12, a formidable regulatory challenge confronting Smithfield and other producers. The mandate stipulates the need for 24 square-foot stables to house pig livestock, a requirement fiercely contested by many farmers as excessively large. Simultaneously, consumer demand for meat and pork appears to be on a downward trajectory, possibly influenced by concerns over price or the growing popularity of plant-based protein alternatives, which have flourished and diversified in recent years.

To counterbalance the setback, WH Group has embarked on a journey of cost reduction, marked by a reduction in its operational scale. This strategy involves the closure of a processing plant in North Carolina, the shuttering of 35 farms in Missouri, and efforts to transform Smithfield Foods into a publicly-traded entity, with potential shares to be traded on the U.S. stock exchange. Yet, it’s essential to acknowledge that these strategic decisions carry tangible repercussions for farmers, as underscored by the unfortunate layoffs of 92 salaried and hourly employees resulting from the mass closures in Missouri.